*This makes A LOT of ranch, you can either double the pickle recipe or had the ranch recipe OR save the extra

Easiest Ever Valentine's Day Chocolate Chip Cookies

Infused with maple syrup and chopped walnuts, this recipe makes the creamiest, crunchiest and most delicious i

Lemon Panko Crusted Salmon - and it's glazed with a little honey dijon! This is a play on one of Ina Garten's

I love chicken marsala and this is by far the best recipe out there:)  Don't get intimidated when making

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Easy, low-calorie soup with Asian flavor and a hint of spice. Lots of delicious veggies and gluten-free soba n

A beautiful and simple dessert great for a special occasion or a fun treat for the family.

A hint of dill in our Pork Koftas not only flavours the meat but provides a delicious taste experience. So muc

I wanted to actually make something for at least one football game this season, so I decided to make spinach a

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The first time I ever had Beef Stroganoff was at my friend Marilee’s house.  Marilee is one of my dearest f

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The greatest success comes from the smallest of steps, as long as those steps are consistently taken in faith

I can't think of a better way to get my daily veggies on a cold winter evening than a beautiful, warm soup. An

  Chicken Pot Pie Crumble Ingredients 20 oz. boneless skinless chicken breast halves (about 2 large) 1 (1

  Mississippi Mud Brownies Ingredients ¾ cups All-purpose Flour 2 Tablespoons Unsweetened Cocoa Powder Â

Hotel Style Coconut Chutney Recipe with step by step instructions! This hotel style coconut chutney just kind

  Spiced Sweet Corn Fritters Ingredients Dipping Sauce 3/4 cup rice vinegar 1/2 cup sugar 1 1/2 teaspoons

Preparare e gustare questa zuppa di pomodoro ci riporta con i ricordi al nostro viaggio in Irlanda di qualche

Adapted from Food & Wine. I like to start with a whole chicken and cut it into 8 pieces. See video below.

  Light and Creamy Japanese Cheesecake Ingredients Crust: 3/4 cup (about 100g) finely crushed Digestive b

  This Easy Cheesy Orzo is so simple you will wonder why you haven't been making this for ages and ages.

A lovely nutty cheesy loaf perfect as an accompaniment to soup or cold food.

I loved smoked salmon. I also love appetizers that are gourmet but relatively easy to pull together. These Smo

Polenta is some amazing stuff. Every time I eat it I tell myself I need to eat it more often. It's so freaking

I love changing up my cream cheese flavors sometimes. However, store bought flavors usually seem too fake, or

Sometimes I find myself looking for an alternative to mashed potatoes. Don't get me wrong, I love mashed potat

Recipe adapted from Two Healthy Kitchens

I know what you're probably thinking. Chorizo and shrimp? Together? Yes. And it's absolutely delicious. These

  Spicy Chili Ingredients 3 pounds ground beef 2 (29 oz) cans tomato sauce, I use Hunts 2 (12 oz) cans to

inspired by David Lebovitz

palak khichdi recipe - a sumptuous and nutritious khichdi made with mung lentils, rice, spinach and peanuts.

If you've been following Nutritionist in the Kitch for a while, you'll already know I love my oats for breakfa

  tater tot casserole Ingredients 1 bag tater tots (thawed) ½ can cram of mushroom soup ½ cup milk 2 ta