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This Greek Salad is my little celebration with the fruits of summer! For tomato lovers, nothing beats this tim
Posted 11 years ago
Charlotte de leite condensado Author: Receita Mais Prep time: 45 mins Total time: 45 mins Serves: 10 Ingredien
Posted 11 years ago
One of my favorite comfort foods on a cool fall day is chili! I love the rich full depth flavor of chili, it i
Posted 11 years ago
Super soft French bread. You'll want to make multiple loaves!
Posted 11 years ago
Super soft French bread. You'll want to make multiple loaves!
Posted 11 years ago
Charlote de rocambole Author: Receita Mais Prep time: 30 mins Total time: 30 mins Serves: 14 porções Ingredi
Posted 11 years ago
Auch bei der Pendlerstulle Nr. 5 gilt wer z.B. den Meerrettich nicht mag kann auch dünn Butter oder Lines
Posted 11 years ago
Yesterday, just before midnight, I started craving. I wanted fried chicken. Speedy had already turned off the
Posted 11 years ago
This grilled Greek chicken salad was one of those "throw-a-few-things-together" dishes. I had some chicken sit
Posted 11 years ago
Serve these millet cakes with a salad side dish or even in a veggie burger! These are a great way of eating mi
Posted 11 years ago
Charlote de laranja ao licor Author: Receita Mais Prep time: 45 mins Total time: 45 mins Serves: 12 Ingredient
Posted 11 years ago
Our favorite vanilla almond milk gets an update with the addition of coconut and coconut cream.
Posted 11 years ago
Siamo soliti partire per mondi lontani, isole, montagne, capitali europee, città d'oltreoceano. Siamo soliti
Posted 11 years ago
The flavors and spices of fall blended into easy to make white chocolate fudge - a great reason to open that f
Posted 11 years ago
This carrot meringue pie uses carrot and lemon for a sweet but zingy filling. It also has carrot in the pastry
Posted 11 years ago
If you think this is a stretch for my Friday Cocktails, then you didn't see just how much booze I've put into
Posted 11 years ago
Whether you're growing chile peppers and yielded a plentiful harvest or you bought too many, here's a quick an
Posted 11 years ago
Banana Bread filled with a sweet Ricotta mixture and baked in a deliciously rich custard.
Posted 11 years ago
Picture this: You've had a long day. You're tired, kinda grumpy, and gosh you're hungry. Maybe you're cooking
Posted 11 years ago
After taking a bite of this pasta a friend recently remarked that it tasted like Italy.
Posted 11 years ago
Perfectly toasted pumpkin waffles served with apple compote and topped off with maple cream cheese butter. You
Posted 11 years ago
I’ve been training for my competition for almost 6 weeks now. That means I’ve had 6 weeks to figure out mo
Posted 11 years ago
Wer das mit dem Dijon-Senf morgens noch nicht mag, kann natürlich auch mehr Streichkäse oder etwas B
Posted 11 years ago
This unique taco speaks to the spicy food lovers out there. The original recipe called for poblano peppers, bu
Posted 11 years ago
Quick easy salmon patties you can make in less than 20 minutes from common ingredients you probably have in yo
Posted 11 years ago
These Spicy Korean Barbecue Chicken Sliders are topped with a cool and crunchy slaw and a tangy kimchi sauce.
Posted 11 years ago
It's time again to talk about my complicated relationship with my sourdough starter. It's just like the relati
Posted 11 years ago
This post contains affiliate links. It wasn't until just a few weeks ago that I discovered hemp seeds as a veg
Posted 11 years ago
I love peanut butter. so. much. These bars were so satisfying. Don't tell anyone, but I used left over reese's
Posted 11 years ago
I love peanut butter. so. much. These bars were so satisfying. Don't tell anyone, but I used left over reese's
Posted 11 years ago
(Makes approximately 4 cups)
Posted 11 years ago
This Kerala-style instant mango pickle is super easy to prepare, spicy, and uses sour raw mangoes which give i
Posted 11 years ago
I heard about Tres Leches around 3 years ago and I have been intrigued ever since. A simple vanilla cake soake
Posted 11 years ago
Pumpkin Sweet Rolls with Cranberries, Pecans and Caramel Cream Cheese Icing – I think that pretty much says
Posted 11 years ago
What's more comforting than a chocolate chip cookie??  How about cookie dough?  Do you like eating c
Posted 11 years ago
An Asian classic, made quick and easy in your own kitchen!
Posted 11 years ago