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So my schedule is going to be crazy busy the next 30 days. I will not have any access to the net on most days,
Posted 13 years ago
A delicious crunchy peanut butter oat cookie bar topped with a thin layer of chocolate and chopped nuts
Posted 13 years ago
Chunky vegetables, hearty beans, pasta, and sausage – if you want it – mingle together in a rich, hearty v
Posted 13 years ago
A super simple, flavorful soup that will warm you up on a cold Winter's day!
Posted 13 years ago
When Mike turned 57 a few weekends ago, we headed over to my son's house to watch a football game and celebrat
Posted 13 years ago
Heart Shaped Brownie Bites . . . these fun and easy chocolate treats are perfect for Valentine's Day. No one c
Posted 13 years ago
Adapted from Kayln's Kitchen Slow Cooker Kielbasa and White Bean Stew with Tomatoes and Spinach
Posted 13 years ago
RECIPE IDEA: Gluten Free Snickerdoodle Coffee Cake This is a quick and easy coffee cake that everyone loves. I
Posted 13 years ago
As we face a new year, do you find yourself wondering what the new trends will be?  What's going to be "in" w
Posted 13 years ago
Sweet, rich rolls with a creamy cheese filling. They are easy because they rise overnight in the refrigerator.
Posted 13 years ago
Sausage Cacciatore is a hearty meal that will have your guests fooled into thinking you spent the entire day c
Posted 13 years ago
1 Point Plus Per Cup — Yield Will Vary Depending on Size of Chicken
Posted 13 years ago
It's winter here in Utah which means cold days and lots of snow.  I love ending the day with a large bowl of
Posted 13 years ago
These remind me of the Little Debbie cakes that are out this time of year....except they're better. Heck, ever
Posted 13 years ago
I have had it with these dark nights! With all the new technology and stuff I can't even begin to understand t
Posted 13 years ago
I live with someone who goes through hot sauce like its salt or pepper. Seriously! We go through about 5-6 bot
Posted 13 years ago
These Spinach, Black Bean and Chicken Enchiladas are rolled in flour tortillas, covered in a delicious homemad
Posted 13 years ago
A creamy, dairy-free queso, similar to the popular Ro*tel dip!
Posted 13 years ago
  I cannot believe I've never had these before. Seriously. How did I not know about this?! After visiting a f
Posted 13 years ago
In questi giorni ci siamo fermati e abbiamo ricordato e celebrato perchè, anche se la vita corre veloce, gli
Posted 13 years ago
Der findes et hav af opskrifter på glutenfri boller. Nogle boller bliver ret bastante og andre igen bliver fo
Posted 13 years ago
    A beautiful and hearty salad with a Greek style flare! This recipe is perfect for company as a s
Posted 13 years ago
Guacamole makes a fresh, delicious dip as well as addition to so many dishes. This guacamole recipe is ready i
Posted 13 years ago
This is a great way to hit that chocolate craving with a little less guilt
Posted 13 years ago
A pecan filled shortbread cookie recipe.
Posted 13 years ago
The curry gravy in this recipe is thick and creamy, and adds a nice taste to the vegetables and pork.
Posted 13 years ago
Receta de tomate a la Italiana, con orégano, en Thermomix. Para pastas, albóndigas, pescados, pi
Posted 13 years ago
Learn how to make this easy recipe for strawberry lemon curd. The beautiful silky curd turns is tart and sweet
Posted 13 years ago
Another lower calorie curry recipe for you today, coming in at 294 calories per portion (without rice). I do e
Posted 13 years ago
Arugula Salad with Beans and Orange Vinaigrette is a bright, sweet and savory summer salad.  Loaded with pepp
Posted 13 years ago
Quick and healthy crispy baked shrimp
Posted 13 years ago
This weekend was just about perfect! It included dinner with old & new friends, a beautiful bike ride outd
Posted 13 years ago
We have not had french toast in ages, so I was a little surprised when it was requested for breakfast this wee
Posted 13 years ago
Happy Monday! Hope you all are enjoying your three-day weekend. I love weekends most when they are a combinati
Posted 13 years ago
I like a little bit of texture in this dip. You can also process until smooth if you like.
Posted 13 years ago