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Did you know April was Grilled Cheese Month? Somehow we missed that (we’ve been a bit preoccupied lately). B
Posted 14 years ago
Double Crunch Honey Garlic Chicken Breasts - with over 2 Million views, this super crunchy double dipped chick
Posted 14 years ago
Recipes posted a year ago: Orange-braised Fennel Basil Chicken and Rice Soup Planning a Vacation? Ideas for Fo
Posted 14 years ago
I cannot take credit for this one, there is a really good burger place in Lawrence, Kansas called The Burger S
Posted 14 years ago
This slow cooker cabbage rolls recipe is one of my very favorites. I've tried the unstuffed version and the ov
Posted 14 years ago
The Philippines have a lot of ways of grilling their chicken from simple char grilled chicken, lechon manok to
Posted 14 years ago
Ce temps me donne le cafard, du moins, c'est ce que je me disais hier... et je ne devais pas être la seule su
Posted 14 years ago
Successfully making Parmesan Sprouted Whole Wheat Bagels inspired a happy dance at my house. A bona fide, get
Posted 14 years ago
Do you ever fantasize about what it would be like to live on a desert island? I wonder, if I was there for a r
Posted 14 years ago
Oatmeal idli's are my favorite breakfast recipe, only because Idli and Upma are the only way I can have oatmea
Posted 14 years ago
I wanted to make a loaf of garlic bread to serve alongside the Whole Wheat Spaghetti with Slow Simmered Meat S
Posted 14 years ago
We moved to Fort Knox, Kentucky, in 1970 shortly after my dad returned from a second tour of duty in Vietnam.
Posted 14 years ago
Temperatures this year have been all over the place, before spring break we were enjoying high 70's to low 80'
Posted 14 years ago
My passion for alcohol only goes as far as Mojitos or Margaritas, but I do love to cook with it. I've always u
Posted 14 years ago
Whenever I think of party food my brain always goes straight to sausage rolls. It's really not a party here in
Posted 14 years ago
Sesame and Herbes de Provence Chicken Tenders Author: Lisa Kerhin
Posted 14 years ago
[Tweet "Go from good to great with this easy recipe for rosemary goat cheese mashed potatoes!"]So, I'd like to
Posted 14 years ago
El destornillador es uno de los cócteles combinados más populares en todo el mundo, es muy f&aac
Posted 14 years ago
Si te encanta la comida mexicana como los tacos mexicanos, enchiladas verdes, tamales mexicanos etc, entonces
Posted 14 years ago
Portuguese corn bread is an easy and traditional recipe, very popular in Portugal and Brazil which can be serv
Posted 14 years ago
Nothing says lovin' like fresh biscuits from the oven!
Posted 14 years ago
Crispy and Aromatic baguettes... I have only 17 hours left until my final exam. Obviously, I've been preparing
Posted 14 years ago
I love pancakes.  I love pancakes for breakfast.  I love pancakes for dinner.  I'm pretty sure I could even
Posted 14 years ago
There is always a first for everything, right!? Last week I had a couple firsts.  Some fun.  Some not so fun
Posted 14 years ago
Shaker lemon pie is delicious lemon curd pie that uses the entire lemon.
Posted 14 years ago
Hellloooo!!!! We’re back!! Holiday’s over. Back to cooking “normal” food! Our parents are still here,
Posted 14 years ago
Caramelized onions are beloved as a topping for meals the world over.  Middle Eastern and Indian cuisines spe
Posted 14 years ago
Caramelized onions are beloved as a topping for meals the world over.  Middle Eastern and Indian cuisines spe
Posted 14 years ago
Try this peanut butter smoothie, which is not only delicious but nutritious too! It's a perfect, high protein,
Posted 14 years ago
A delightful lemon-y artichoke that makes the perfect appetizer or side.
Posted 14 years ago
Reasons you should make these: They are no-bake.  They are easy. Chances are, you already have everything for
Posted 14 years ago
Reasons you should make these: They are no-bake.  They are easy. Chances are, you already have everything for
Posted 14 years ago
The Friday before Easter I had one of the most amazing dates ever! Every year around Easter time we do an East
Posted 14 years ago
This recipe for homemade condensed milk will make approximately 1 1/2 cups.
Posted 14 years ago
I was paging through an old family cookbook and came across a pizza dip, intriguing and it looked really easy
Posted 14 years ago