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I've been obsessing about sweets ever since I gave up dessert for Lent. What to bake for Easter? A fudge lamb
Posted 16 years ago
I've lived in southern Louisiana for nine years now so it's about time I try to make some Red Beans and Rice f
Posted 16 years ago
When St. Paddy’s day rolls around, I can only think of either green dishes or Irish dishes…Yesterday, I ha
Posted 16 years ago
Encore une petite recette sucrée/salée... Et oui, vous l'aurez remarqué j'aime beaucoup çà... Après les
Posted 16 years ago
Every once in awhile, I decide to treat my husband to home baked cookies. This doesn't happen often, because w
Posted 16 years ago
A decadent, 3 layer chocolate mousse cake
Posted 16 years ago
Envie d'évasion ? Envie de dessert ? Ce flan à la noix de coco ravira vos papilles.
Posted 16 years ago
(Makes approximately 14 waffles)
Posted 16 years ago
Easy Orange Creamsicle Cake - a sponge cake soaked in tart, sweet orange syrup and then covered in a creamy ma
Posted 16 years ago
Apple Brown Betty with “Red Hots” Sauce. Neither the fried apple peels nor the Red Hots sauce are
Posted 16 years ago
My award winning Apple Brown Betty will get rid of the doldrums quick as can be!
Posted 16 years ago
I was taught this incredibly tasty dish by my younger sister Cass and it is an absolute family favourite. We d
Posted 16 years ago
C'est chez ma copinaute Mariellen, du blog Epices et gourmandises, que j'ai trouvé la recette de cette mervei
Posted 16 years ago
Shel's Taco Bowl is so easy to make and is a hit at my house! I have to make the boys a little different (not
Posted 16 years ago
A simple basic, yet versatile sponge cake recipe that can become the basis of many different desserts, trifles
Posted 16 years ago
Esta receta albóndigas de papas es muy fácil y económica.
Posted 16 years ago
Sweet Yellow Rice à l'Ananas et Noix de Coco
Posted 16 years ago
Salty, yet sweet and tangy, the marinade for this dish hits all the right notes for summer.
Posted 16 years ago
  Linguine with Clam Sauce Ingredients 1 pound linguine 1 tablespoon olive oil 2 tablespoons butter 3 min
Posted 16 years ago
People take their potato salad very seriously here in the south, I learned that quickly after moving to southe
Posted 16 years ago
Right now I am screaming, Thanks God it's Friday... Only at TGI Friday's I order food without much confusion.
Posted 16 years ago
Christie cookies or the cookies that DoubleTree hotel serves
Posted 16 years ago
It is impossible to go anywhere with children if you don't have healthy (and mess-free) snacks on hand.  Late
Posted 16 years ago
Delicious homemade granola. Better for you and more economical than store-bought.
Posted 16 years ago
I had this recipe for a long time, I've been meaning to make it since I first saw it from Heidi Swanson's blo
Posted 16 years ago
  I have posted this recipe on my photography blog  before but thought that I would share it here becaus
Posted 16 years ago
Ready for Happy Hour Friday? I sure am. This is such a fun project. Every Thursday night while I'm walking awa
Posted 16 years ago
Esta receta de paquetitos de atún es muy buena para una ocasión especial.
Posted 16 years ago
I'm sure you know Divya. You cant miss all the beautiful cakes that she is baking these days. However I don't
Posted 16 years ago
You really can't go wrong stuffing anything with melted cheese, can you?  My whole family loves this dish
Posted 16 years ago
Making homemade funnel cake is one of our favorite things to do--and it is SO easy! I used to buy the box of p
Posted 16 years ago
Le fromage blanc et moi c'est une grande histoire d'amour ! Je ne l'aime pas spécialement mangé à la petite
Posted 16 years ago
Esta receta de mini sándwich mediterráneo es ideal para un día de picnic.
Posted 16 years ago
From Everyday Food: Fresh Flavor Fast
Posted 16 years ago
Yesterday for the kidlet's after naptime snack I made Banana Bread. But not just any banana bread, a super yum
Posted 16 years ago
Once in awhile I'll make a meal that reminds me of my mother. My mom used to make a mean pork chop dinner. I l
Posted 16 years ago