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Granola is certainly up there when it comes to favourite breakfast and snack foods. I eat it with milk, sprink
Posted 8 years ago
Flourless Banana Bread Bars made in the blender with only a handful of simple ingredients! They’re gluten
Posted 8 years ago
Pasta night is a favorite at our house.  The other evening I was wanting something more than just the same 'o
Posted 8 years ago
Bacon Ranch Skillet Nachos are the perfect party food! Lots of cheese and bacon makes this an easy appetizer f
Posted 8 years ago
The perfect cheese sauce for nachos, veggies and everything else your imagination can run wild with.
Posted 8 years ago
buffalo chicken potato nachos are a healthier version of nachos and a gameday favorite and they are multiRepla
Posted 8 years ago
The vibrant color of blood oranges makes this blood orange fizz a beautiful drink and absolutely delicious and
Posted 8 years ago
Spicy Green Onion Dip is simple to whip up for your next gathering, and is sure to please those that like a li
Posted 8 years ago
   Baked Jalapeño Poppers One of my favorite appetizers is Jalapeno poppers, especially the ones with cream
Posted 8 years ago
Vegetable Moilee – Kerala style veg moilee made with veggies, coconut milk and aromatics. Excellent side
Posted 8 years ago
Saj bread (also Markook, Markouk, Arabic:كماج، مرقوق، شراك) is a type of unleavened flatbread c
Posted 8 years ago
This flatbread has all the flavors of Buffalo chicken wings plus bacon. And super easy to make!
Posted 8 years ago
Avocado Eggrolls with Cilantro Dipping Sauce, Grab. Dip. Bite. Enjoy!  Eggrolls are a huge hit in our house.
Posted 8 years ago
Final dish ... I added a bit of seasoning before serving This spread makes quite a lot as there is nothing wor
Posted 8 years ago
My best friend, Sharon, asked me to make a chocolate cake for her hubby, Ariel, for his birthday last week. Th
Posted 8 years ago
There are so many recipes out there for combining yoghurt/tahini/lemon that I can't claim to have reinvented t
Posted 8 years ago
Roasted red potatoes tossed with parmesan cheese, garlic, olive oil and fresh rosemary. Super delicious, it wi
Posted 8 years ago
The best gumbo recipe ever.
Posted 8 years ago
The summer harvest has started, and I'm once again the proud owner of oversized zucchinis. Seriously, you only
Posted 8 years ago
Velouté sauce can be used in many dishes, from soups to sauces. It goes particularly well with poultry
Posted 8 years ago
Pâtes au pesto de basilic et aux légumes sautée Les pâtes au pesto de basilic et ses légumes en juliennes
Posted 8 years ago
Valentines day is closing in and I've got the perfect start to the morning covered. Whip up this amazing Clean
Posted 8 years ago
A twist on the typical Gin & Tonic, incorporating seasonal fruits and thyme. Blood orange and tangerine en
Posted 8 years ago
Roastbeef - med perleløg og flødesauce - mør og lækker
Posted 8 years ago
Easy to make with a few special ingredients, these cute appetizers will be a hit with your guests!
Posted 8 years ago
Since this stew has a lot of steps, have all your ingredients measured, cut, peeled, sliced and grated before
Posted 8 years ago
This restaurant style chicken biryani may give the restaurants’ biryani a run for its money. Once you make a
Posted 8 years ago
Have you seen the headlines that the world will be without chocolate by 2050? This is worrisome but I won’t
Posted 8 years ago
Are you guys 'Team Sweet' or 'Team Savory' for breakfast? Usually, I'm Team Savory. I'll pick tofu scramble an
Posted 8 years ago
Before potatoes were widely accepted in Russia somewhere in the 19th century, rutabaga was one of the main sta
Posted 8 years ago
Tochitura din carne de pui, reteta simpla si rapida, cu bucati de carne fragede si suculente. Este gata in 30
Posted 8 years ago
We don't really pay attention to sports, but these easy Chimichurri Chicken Wings make us want to have a Super
Posted 8 years ago
Texas Beef King Ranch Casserole Recipe Type: Entree Cuisine: American Author: Prickly Gourmet Cook time: 1 hou
Posted 8 years ago
Butterscotch Poke Cake Recipe Type: Dessert Cuisine: American Author: Prickly Gourmet Prep time: 10 mins Cook
Posted 8 years ago
Reese's Peanut Butter Fluff is an easy and delicious dip or dessert that can be made in just 5 minutes and is
Posted 8 years ago
THE PERFECT DARK CHOCOLATE CHUNK BLONDIES ARE PACKED WITH PROTEIN - GLUTEN-FREE, DAIRY-FREE, EGG-FREE, AND VEG
Posted 8 years ago