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Delicious flavour, easy to make, this banana bread will be a hit all round!
Posted 11 years ago
3 Points Plus Per Cookie — Makes Approximately 28 to 32 Cookies (depending on size). Points Plus is 3 pe
Posted 11 years ago
Meal planning tip – Take some extra time on a day off to roast the squash ahead of time. Store in the fr
Posted 11 years ago
It's been a crazy two weeks on my front as I've been on the road back-to-back. First it was New York City forÂ
Posted 11 years ago
An aromatic cake flavoured with orange, ouzo and pistachio. It's different but it will make your kitchen smell
Posted 11 years ago
Fresh, crisp endive pairs with blue cheese, walnuts and d'Anjou pears for this elegant appetizer.
Posted 11 years ago
A creamy pumpkin spice smoothie packed with fiber and antioxidants for the perfect breakfast
Posted 11 years ago
This pumpkin spice bread cuts (but does not eliminate) the sugar and oil by using a mashed banana for natural
Posted 11 years ago
A delicious and easy way to prepare salmon - it's all cooked in just one pan, making dinner time a breeze!
Posted 11 years ago
There's nothing better than a one-pan dinner. Put everything in the pan, put it in the oven and walk away. Wit
Posted 11 years ago
For this week's "A Sweet A Week" (for last week's post click here) we are talking all about chocolate... and p
Posted 11 years ago
As an easy dinner or quick lunch, these Shrimp Scampi Quesadillas are a great change up to your routine, and t
Posted 11 years ago
This Slow Cooker Chipotle Copycat Barbacoa Beef is perfection! ***If you love EASY and DELICIOUS meals that yo
Posted 11 years ago
Buttery and delicate White Chocolate Macadamia Nut Scones topped with a light almond glaze.
Posted 11 years ago
Last week I made some crispy tofu that I served with BBQ sauce.  I was really happy with the way it came out.
Posted 11 years ago
Yay - it's Friday!! Is anyone else as excited as I am!? Not only do I get to check out all of the incredibly y
Posted 11 years ago
So bright, so colourful, so delicious! This really is the ultimate Licorice Allsort Slice recipe... and it's c
Posted 11 years ago
Two classic cookies come together in this lighter and sweet shortbread sugar cookie! And drizzled with a simpl
Posted 11 years ago
Hash Brown Cauliflower and Potatoes make a healthy breakfast any day of the week. These days I'm really into s
Posted 11 years ago
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Posted 11 years ago
These are the best baked beans you will ever taste - they are made with fresh heirloom tomatoes, rosemary, cay
Posted 11 years ago
Happy Thirsty Thursday!  My friend Karla got me started on Gin and Tonics maybe 10 years ago in San Francisco
Posted 11 years ago
What can be better than a nice hearty omelet for breakfast? I made this omelet out of home grown potatoes and
Posted 11 years ago
I love the spices and aromas of Indian food. Something about them is just so comforting, healing and soothing
Posted 11 years ago
chocolate burfi / fudge using milk solids called as khoya or mawa
Posted 11 years ago
  I have been super busy these past couple of days baking my little heart out in Miss Daisy, I've been wo
Posted 11 years ago
Here we are, the arrival of my favourite month.  What comes with October?  Besides Halloween and cooler weat
Posted 11 years ago
These Double Chocolate Chunk Cookies are decadent and rich. They are grain free, gluten free, refined sugar fr
Posted 11 years ago
This apple cake is lovely and moist and filled with apple. Serve a thick wedge of this cake, either cold or sl
Posted 11 years ago
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Posted 11 years ago
Älgryggbiff med råstekta rotfrukter 4 personer
Posted 11 years ago
Warm sliced apples topped with a crunchy cinnamony almond granola. Sweet and delicious, this easy to make dess
Posted 11 years ago
These adorable Scarecrow Oreo Pops are simple to make and would be great and festive holiday harvest gifts. By
Posted 11 years ago
The Perfect Dutch Baby -- crispy outer edges with an almost custard-like inside! Top with a dusting of powdere
Posted 11 years ago