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I love brownies. I really, really love brownies. But they don't love me. Both the flour and the sugar bother m
Posted 11 years ago
I have a confession to make.  I am a recipe dumper.  If you don't know what a recipe dumper is, it's  a pe
Posted 11 years ago
I told you yesterday about my obsession with eating foods that can be dipped, well obviously that means I am a
Posted 11 years ago
My all-time favorite cake has to be carrot cake.  It's something I inherited from my dad...along with the sam
Posted 11 years ago
This is an easy to make from scratch sloppy Joe recipe.
Posted 11 years ago
While I was staying at Aimee and Nate's and helping them with the new baby  I was in the mood for preparing s
Posted 11 years ago
Rubbed with a mixture of fresh dill, minced garlic, salt and pepper, this arctic char recipe is a quick and ea
Posted 11 years ago
Follow the recipe for microwave vegetable pulao to make a quick & aromatic one pot meal! Today's microwave
Posted 11 years ago
An amazing grilled cheese sandwich with gouda, caramelized onions, tomato and habanero hot sauce.
Posted 11 years ago
Crisp quesadillas stuffed with goat cheese, smoked salmon, lemon and basil. Perfect for brunch!
Posted 11 years ago
Turkey, Parmesan & Herb Sweet Potato Burgers These are absolutely divine!! I LOVE cooking with fresh herbs
Posted 11 years ago
A moist yellow cake infused with fresh strawberries, filled with a strawberry-lemon jam, and covered with a st
Posted 11 years ago
Hatch chile season is in full swing, guys! The Hungryman and I look forward to it every year, and with each pa
Posted 11 years ago
No bake cookies in my humble opinion are the BEST type of cookies out there. Aside from a ooey gooey warm choc
Posted 11 years ago
Light, refreshing and bursting with goodness, this green pineapple juice is a great choice if you like your dr
Posted 11 years ago
Tangy, oniony chicken thighs roasted in the oven with a light gravy of sherry and tarragon vinegars. Keto-frie
Posted 11 years ago
These are the instructions to prepare additive free yogurt at home with the Euro Cuisine YM80 Yogurt Maker .
Posted 11 years ago
I love cheese balls and crackers. I actually even like the balls with veggies, too. These are easy to make a g
Posted 11 years ago
To license this image please contact me at nicole@thespicetrain.com. Fresh marjoram is one of the most interes
Posted 11 years ago
This crepe cake is made with whole wheat flour to keep it lighter. This impressive dessert is A LOT easier tha
Posted 11 years ago
An easy and filing vegetarian curry dish, featuring lentils and sweet potato.
Posted 11 years ago
Mock Cannoli with Pizzelle and Vanilla Ricotta Cream are an easy and delicious substitute for the real thing!
Posted 11 years ago
My journey to Mock Cannoli with Pizzelle and Vanilla Ricotta Cream developed out of a chance conversation wit
Posted 11 years ago
This chocolate hazelnut blended coffee is a delightful treat on a hot summer day
Posted 11 years ago
Please welcome Kim, from Cravings of a Lunatic, and her scrumptious vegan coconut ice cream to the table today
Posted 11 years ago
Orange Sweet Rolls
Posted 11 years ago
The sound of the school bell ringing will soon be a normal part of your child's day. Whether your child is 4 o
Posted 11 years ago
The fruit combination of fresh peaches and blueberries pair well with the Moscato wine to create a delicious S
Posted 11 years ago
An easy side dish full of flavour but compliments a variety of main dishes. Can also be served in a taco with
Posted 11 years ago
A quick and easy pasta dish with zucchini and tomatoes in a creamy ricotta sauce.
Posted 11 years ago
A thick and creamy peach smoothie that boasts a whopping 15g of protein without the use of any powders! Summer
Posted 11 years ago
I've kind of been on a pancake kick lately. You can't tell from the blog, but I have been eating a lot of panc
Posted 11 years ago
The best way to wake up in the morning? With muffins in your face. Duh. Strawberry muffins were on the menu fo
Posted 11 years ago
This sponsored post is brought to you by BeyondMeat and Markely.  All opinions and the recipe herein are
Posted 11 years ago
Niemals im Leben würde Flynn einfach so einen Karottenstick essen. Wenn es allerdings etwas gibt, in das man
Posted 11 years ago
Happy Friday! I really believe things happen for a reason like this Citrus Cantaloupe Mint Smoothie. Last
Posted 11 years ago