Makes 1 omelet

Oh my goodness do I need a salad today, I think summertime may be a more indulgent time that the holidays. Is

Caprese Salad

  Skirt Steak Beef Fajitas Recipe Type: Main Cuisine: Mexican Author: Deborah Johnston Prep time: 10 mins

This salmon recipe is really simple to make and has lots of flavour. The salmon fillets are brushed with honey

Ranch Chicken Club Roll-Up's Recipe Type: Main Cuisine: Comfort Food Author: http://www.lifewiththecrustcutoff

These golden brown waffles are crispy on the outside, and filled with fluffy cornbread on the inside. 100% who

Most people know how to cook scrambled eggs. And when you decide to go Paleo, they quickly become your new b

Few things could make Monday better than the recipe for Pioneer Woman's Perfect Potatoes au Gratin. They are v

  Meatloaf Meatballs with Special Sauce Recipe Type: Main Cuisine: Comfort Food Author: Deborah Johnston

  Salmon and Raspberry Glaze over Wild Rice Recipe Type: Main Cuisine: Seafood Author: Publix Aprons Prep

My 3rd and final entry into the Great Cream Challenge 2014 was this really tasty Grilled Rustic Bacon Wrapped

A delicious combination of pasta, chicken, bacon, cheddar, avocado and homemade ranch dressing!

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Kale and Pistachio Pesto is the best pesto I have ever had! It's so creamy and flavourful, made with roasted g

A quick way to eat salmon. Pop it in a quick marinade, broiled until crispy, and topped with a sweet, gingery

Yields 12 oz, enough for 7 popsicles using the Ikea popsicle molds

I've been trying to come up with different recipes for using juice pulp. I recently made a cucumber, carrot, a

Create endless varieties of iced tea using fruits, vegetables, juices and extracts.

  Hi friends! I hope that everyone is enjoying our last days of summer before they school year starts in

Print this amazing, easy-to-follow Gluten-Free Blackberry Plum Crisp recipe and have it ready for fall when pl

khandvi - soft, melt in the mouth, spiced and seasoned gram flour rolls. a favorite snack from the gujarati cu

Summertime is busy. Everyone seems to be running all over the place, and no one has time to cook a complicated

This Blackberry Jam is ready in 10 minutes without cooking or fuss. The sugar is adjustable for different diet

Der Sommer ist da! 30 Grad da ist das Beste Essen - gegrillt. Aber es gibt so viel mehr als nur das Nacken Ste

Tuna poached in white wine & herbs to infuse it with flavor, served with a rich tomato sauce over white be

Ultra dense and rich homemade cheesecake flavored with vanilla cappuccino on top of a buttery, chocolate graha

If you can't find Kefir using sour cream or yogurt is a great replacement!

A flavourful veggie burger loaded with mushrooms and lentils and topped with a spicy, red pepper guacamole.

Recipe: Tofu Rhubarb Ratatouille Author: Bhavani Jaroff, iEat Green Ingredients 1 block organic sprouted firm

Who loves caramel??? I do! I do!! These chocolate cashew caramel bars have a soft, chewy bar crust. Topped wit

There are a lot of advantages to having enough land to grow pretty much whatever you want to eat. We have tons

I love eggs. Eggs to me scream weekend. I grew up on bread/butter  and "kasha" breakfast. Kasha in Russian is

  I have been totally crushing on fruit salsas lately. Salsas are a great way to add in even more fruits

This classic baked ziti with sausage casserole is cooked twice to ensure the maximum melding of flavors.

Yummy homemade spaghetti meat sauce, takes minutes to make for a healthy dinner.