After piercing the lamb and inserting garlic cloves, then lightly salting and peppering the outside, the lamb

As a school psychologist, I spend a lot of time talking to students about the value of meandering outside of t

Learn how to make homemade almond milk pink naturally. This stuff is to die for!

a Taking On Magazines original recipe

Gluten-free biscuits that can be paired with a wonderful vegetarian spaghetti sauce.

A creamy and flavorful panini made with chicken, pesto, cheese and mayonnaise. Can be made gluten free

A creamy and flavorful panini made with chicken, pesto, cheese and mayonnaise. Can be made gluten free

With all of the snow and cold weather that we were getting on the east coast, I couldn't help but to wish that

The carolina spice rub on these pork chops is the perfect combination of savory, slightly sweet and with a bit

The sweet and nutty flavor of honey makes this homemade honey whole wheat bread a tasty loaf that will become

I love making preserves. I love the way may pantry looks lined with glass jars filled with colorful fruits and

Making Paleo baked goods is a part of my Sunday ritual... Sunday does not feel complete to me without it. I li

Cookie Dough Pie - A delicious, no bake cookie dough pie combined with a chocolate cookie crust. Topped with

I love trying recipes from old cookbooks. However, when I first saw a similar recipe to this raspberry oatmeal

This blackened chicken Alfredo is one of our favorite dishes. The contrast between the heat of the blackening

Okay, okay, I know what you are thinking...aren't those burnt? Why are you posting burnt food on a food blog?

Recipe for traditional tender and fluffy cake donuts. Just slightly sweet with a hint of cinnamon (or nutmeg)

To say the Hubster loves anything with curry would be a great understatement.  I'm not entirely sure if there

It's getting close to grilling, smoking and barbecue season!  Please do not buy pre-made barbecue sauce.  T

   This Post Brought To You By UNCLE BEN’S ®. In the mood for a Mexican inspired meal? In less than 20 m

Anyone can bake up flaky, buttery Homemade Crescent Rolls with a bit of patience and practice. These are far b

Growing up, my Grandma's Butter Horn Rolls were always a tradition at the Thanksgiving table.  They looked li

Traditional Old Bay Seasoning compliments deviled eggs and combines the best of a seafood staple and farm fres

Brighten up your Easter brunch with this classic French, decadent, yet very simple to make, chocolate pots! Yo

Brighten up your Easter brunch with this classic French, decadent, yet very simple to make, chocolate pots! Yo

A quick and easy copy-cat recipe of the Panera Hummus Chicken Power salad. It makes a perfect, healthy weeknig

Creamy, melt-in-your-mouth raspberry goodness on a Lemon Oreo crust. The perfect dessert for spring! Over a ye

Alright, first things first. No, I am not Jewish but honestly, who doesn't love a good bowl of matzo ball soup

Since I'm off sunning myself and drinking cocktails in the pool, I've roped in a few of my favourite bloggy fr

Blackened Chicken Alfredo Nachos are delicious and different! A huge hit with our family

  Every week when I go grocery shopping, my self-c

I've been dreaming up this salad for months now. I wanted it to emulate all the delicious flavors of a veggie

Wokken, ik doe het niet zo vaak en dat is toch vreemd, want het is makkelijk, snel en ik vind het heerlijk. I

This recipe was handed down to me from my mom and whenever we gather together this dish is on the menu.

Chewy inside with a slight crunch outside, these cookies have texture, flavor and go above and beyond your typ

This Breadless Tuna Melt in an Avocado features sun-dried tomatoes, greek yogurt, and heart healthy fats for a