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Chocolate almond pretzels are the perfect combination of sweet and salty flavors. It’s hard not to like
Posted 12 years ago
I whipped up a batch of Indonesian Grilled Chicken for dinner tonight.  My six year old (Little Foodie) i
Posted 12 years ago
We love Chimichurri Burrito Casserole.   It fits my spicy style and it was delicious!  My oldest usually do
Posted 12 years ago
Summary: This goes nicely with a wedge salad or garlic bread
Posted 12 years ago
Copycat version of Walmart's Broccoli Cheddar Pasta Salad. Tastes just like the original!
Posted 12 years ago
A tasty and healthy alternative to a fast food bean taco. Easy, quick and simple!
Posted 12 years ago
Chocolate Raspberry Crumb Bars feature a layer of dark fudge goodness that will knock your socks off! The perf
Posted 12 years ago
I made this so long ago!! I can't believe how behind I am on blogging. We have had some visitors in town recen
Posted 12 years ago
 Mini quiche au thon / olive Des mini quiches super facile à réaliser pour les soirées de ramadan. Il faut
Posted 12 years ago
Driftless Organics ingredients make the best pesto! Makes a fantastic dip with sour cream or spread with cream
Posted 12 years ago
We can find mustard for FREE at grocery stores pretty often, and it has a super long shelf-life... so I though
Posted 12 years ago
Dare I admit to it? Yes, I buy packaged ravioli...and I like it! There, I've said it. You can judge me now. Th
Posted 12 years ago
This recipe for Crock Pot BBQ Pulled Pork has quickly become one of Bryan's favorite. After making it for the
Posted 12 years ago
A quick and simple dip to throw together, this easy, make-ahead Loaded Baked Potato Dip is sure to become an e
Posted 12 years ago
I’m lucky; I have a handful of friends that swoon over food just as much as I do. They talk about dishes wit
Posted 12 years ago
On the Menu Today~ Overnight Maple French Toast Bake Overnight Maple French Toast Bake is made the night befor
Posted 12 years ago
Soubise sauce is a secondary sauce based on Béchamel sauce. Make the basic Béchamel sauce, stir in chopped o
Posted 12 years ago
Stuffed peppers can be made in many styles.  I love the italian stuffed peppers recipe!  It is a very easy a
Posted 12 years ago
Make sure to pin the recipe or REPIN Everyday at 1 pm PST/ 4pm EST Budget Savvy Diva posts a NEW RECIPE :) I m
Posted 12 years ago
There was once a time, long ago when I did not eat meat. Yup, you read that right the girl who married a beef
Posted 12 years ago
Adapting Favourite Recipes for the 5:2 diet - Low Calorie Options: When I cook something that I enjoy these da
Posted 12 years ago
Super refreshing watermelon drink with natural mineral water.
Posted 12 years ago
Unlike my experiment with the pineapple infused tequila recipe, this peach infused gin didn't yield the mind s
Posted 12 years ago
Voted one of the best vegetarian stuffed pepper recipes. Yum!
Posted 12 years ago
chana masala - spicy south indian chickpea curry with coconut.
Posted 12 years ago
This bright blue margarita made with blue curacao liqueur will be a fun addition to any cocktail hour!
Posted 12 years ago
Vegan Plum Cobbler and Ice Cream Do you make promises that you can't keep? I have been so disappointed in peop
Posted 12 years ago
Easy Homemade Cheesy Filled Breadsticks
Posted 12 years ago
Quick and easy creamy chili, perfect in a crock pot simmering all day or toss in a pan to warm up ingredients
Posted 12 years ago
Zeppole are tiny Italian doughnuts - crisp, light and incredibly fluffy. This version is made using a pate cho
Posted 12 years ago
I love this veggie bake, because I can substitute any vegetable and any green I have on hand for those listed
Posted 12 years ago
Glazed carrots are a simple and easy side dish. A quick peel, boil to al dente and tossed into the sauté pan
Posted 12 years ago
Glazed carrots are a simple and easy side dish. A quick peel, boil to al dente and tossed into the sauté pan
Posted 12 years ago
My love for pizza runs deep. I like pizza in any form. From gourmet to frozen and deep dish to thin & cris
Posted 12 years ago
Adding butterscotch to pumpkin muffins makes them extra yummy!
Posted 12 years ago
(100% ORGANIC & RAW, ALL NUTS HAVE BEEN ACTIVATED AND THEN DEHYDRATED)
Posted 12 years ago