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Amazingly yummy, moist and nutty vegan banana bread.
Posted 10 years ago
This turkey meatloaf recipe is incredibly moist and delicious. Adding caramelized onions makes the flavor exce
Posted 10 years ago
Walnut Cookies - walnut shaped cookies filled with a delicious walnut and Nutella filling. Festive, delicious
Posted 9 years ago
General Tso's Cauliflower - Deep fried cauliflower soaked in Sweet and spicy Sauce served in Chinese themed Am
Posted 8 years ago
Easy Pesto Tortellini Skewers - Tortellini is tossed in pesto and skewered with sun dried tomatoes for an easy
Posted 9 years ago
I have a Nutty Graham Picnic Cake with Strawberries to share with you today. It is a big week -  the week Adv
Posted 11 years ago
Hi there it's me, Claire from A Little CLAIREification and so happy to "meet" all of you!  I am here today he
Posted 10 years ago
This sweet-and-sour stir-fry, featuring high-protein seitan or tempeh along with colorful vegetables and pinea
Posted 10 years ago
The sweet cinnamon smell of these rolls is enough to make you want to skip dinner and get right to desert. Del
Posted 8 years ago
This Harvest Salad is one of my favorites and the dressing brings it over the top!
Posted 12 years ago
Shrimp Stuffed Mushrooms Recipe, courtesy of Paulding & Co! Paulding & Company, is a full caterin
Posted 10 years ago
Cool off during this unseasonably warm winter with a Frozen Hot Chocolate Drink Recipe A cold drink in the mi
Posted 9 years ago
I am a big snacker, and I love snacks that pack a punch. These are awesome. They are great for getting protein
Posted 11 years ago
Japanese rainbow roll is another type of sushi called makizushi.  This can take a little bit more practice th
Posted 9 years ago
Perfect for a hot day, wine smoothies with mango and pineapple are refreshing and are a fun way to cool down.
Posted 11 years ago
Sometimes I get inspired. I lied. I always get inspired. That is truly what I love about blogging - all of the
Posted 9 years ago
So I tried meditating. Hear me out hear me out. I'm reading this really funny and awesome book called You Are
Posted 8 years ago
  happy friday! to celebrate, here are some biscuits that pair well with a lazy weekend morning and all
Posted 9 years ago
adapted slightly from All Recipes via Sweetnicks
Posted 16 years ago
These roast potatoes get a smoky kick from tasty Spanish paprika. They're easy to make and are the perfect sid
Posted 9 years ago
Make sure to REPIN this recipe So this is a really special recipe because my husband taught it to me Way back
Posted 11 years ago
Quer agradar os amigos e a família? A receita de Rocambole de Carne Moída é uma deliciosa opção além de
Posted 3 years ago
I think it's pretty safe to say that I've become a bit obsessed with making mocktails. Partly because their aw
Posted 12 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions and this recipe for C
Posted 8 years ago
Stir Fry Baby Bok Choy Shitake Mushrooms Peppers is a quick easy and healthy side dish. This stir fry baby bok
Posted 13 years ago
papdis are deep fried and crisp flour small pooris laced with either carom or cumin seeds or both.
Posted 11 years ago
This easy almond butter chocolate shell is made with healthy fats and only takes 5 minutes to make! Perfect fo
Posted 8 years ago
Hoje eu tenho uma receita que fiz especialmente para o dia das mães que é a beringela recheada, essa receita
Posted 10 years ago
A quick and easy Creamy Kale Pepper & Sausage Pasta that's finished in just under 30 minutes! The perfect
Posted 8 years ago
Kruidnootjes zijn leuk en makkelijk om te maken. Ik kan dan ook geen Sinterklaas voorbij laten gaan zonder een
Posted 13 years ago
Copycat Starbucks Peppermint Mocha: Warm and creamy coffee that tastes better than the Starbucks version! Read
Posted 9 years ago
Estos polos de chocolate caseros se parecen mucho a unos que tomaba en mi infancia, los CamyCao. Los que habrÃ
Posted 8 years ago
Una delicatissima e leggera crema alla zucca impreziosita da gnocchetti di ceci all'acqua: per un primo piatto
Posted 8 years ago
It is Cinco de May and I think churros should be on your menu this year! Little puffs of dough, fried and roll
Posted 9 years ago