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Lip-smacking Club Sandwich...a winner, winner Club Sandwich dinner!
Posted 12 years ago
A delicious, crowd-pleasing vegan ceviche made with hearts of palm instead of seafood.
Posted 12 years ago
Dinner served up as an easy appetizer - this chicken chili dip is a scaled down version of the main course, co
Posted 9 years ago
Recipe: Hangover Breakfast Tacos serves 2
Posted 9 years ago
The term "en papillote" is a French cooking method of wrapping the food in paper before baking. The paper used
Posted 10 years ago
unsalted butter can also be used + an additional 1//4 teaspoon salt. Brownies can also be baked in a round pie
Posted 9 years ago
Funfetti Fudge      Have you ever eaten the funfetti cake mix from Betty Crocker? It was always my favorite
Posted 14 years ago
This asparagus soup recipe is an easy homemade soup using paleo foods that I always have in the kitchen. Aspar
Posted 12 years ago
During colder days it's often nice to have a warm salad of some kind. This is more of a bake I guess but I cou
Posted 10 years ago
Gluten Free Pan-Seared Cod with Tomato Basil Sauce
Posted 8 years ago
Peach pie and peach cobbler come together in a healthy dessert makeover! This Peach Crumble Pie comes with all
Posted 9 years ago
A tutorial with plenty of tips and tricks on how to make the best homemade from-scratch vanilla marshmallows.
Posted 10 years ago
BLT Tortellini Salad Recipe This 15 Minute Supper will take just a smidge of preplanning. You will need to hav
Posted 11 years ago
Indian style Coriander Mint Chutney for Sandwich. Green chutney. Can be served with Vadapav, Bhel, Dhokla, Sam
Posted 9 years ago
This is the most heavenly peanut butter pie on the face of the earth! Topped with peanut butter crumbs in a ch
Posted 9 years ago
Helloooo there, Friday. I've never been happier to see you. This was a long week. Every day felt like it shoul
Posted 9 years ago
Chocolate Caramel Pecan Fiber Bars - Low Carb
Posted 6 years ago
Today we're doing a relatively simple food fix and something that should work well with the kids. Think of th
Posted 9 years ago
Faça a receita de Quiche de arroz e surpreenda-se! Com certeza vai ser um sucesso na sua casa e receberá mui
Posted 3 years ago
Sandwich Cookies Cookies are great. But when you take two cookies and put them together, with delicious creamy
Posted 7 years ago
Today's recipe of spicy fermented soybeans fried tofu is for soybean lovers. I am pairing fried tofu with ferm
Posted 6 years ago
There's nothing better than guacamole!  It is delicious, tasty, and healthy too!  How often can you match th
Posted 9 years ago
I come from a Ukrainian background, so pork is always a holiday staple at our family's dinner table. And beca
Posted 9 years ago
Delicious Thai chicken red curry... It's hard for me to pick a favorite Thai dish, as I find almost all the Th
Posted 12 years ago
Can you believe there are only 9 more days until Christmas?! Where has the time gone?! I'm not even close to b
Posted 10 years ago
Makes about 30 slices
Posted 9 years ago
By posting this recipe I am entering a recipe contest sponsored by the Wild Blueberry Association of North Ame
Posted 8 years ago
These pancakes have a unique flavor and texture to them, they're a bit chewy and satisfying, and brown up quic
Posted 9 years ago
Raise your hand if you love pasta! Raise your hand if you're bored of just pasta and red sauce! Hopefully I wa
Posted 10 years ago
This recipe comes to us from British cookbook author Sara Lewis. Sara comments that kneading bread can be a gr
Posted 10 years ago
Zucchini noodles (zoodles) tossed with shrimp sautéed in garlic and topped with a white wine sauce. Ser
Posted 9 years ago
Old-fashioned oats are simmered in a spice-infused mixture of coconut milk and Chai to make a decadent, creamy
Posted 10 years ago
Today I'm baking a Semi-Homemade Caramel Cake, so thought I'd refresh a previous post from Adventures in Savin
Posted 13 years ago
 Potato pancakes recipe. Well last week was a bit of a
Posted 9 years ago
Orange Creamsicle Pie {No Bake} is the easiest pie in the world to make! It will take you straight back to the
Posted 7 years ago
Traditional mashed potatoes with a cheddar and jalapeno twist.
Posted 11 years ago