One of my favorite packed lunch to prepare since I learned how to make tortillas :)  It's very simple, easy,

Welcome to Week 3 of our Progressive Dinner! I am so excited, I have brought dessert today! And there are a wh

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This Tuna Salad in Canteloupe Bowl is not only healthy and nutritious, but is a great choice for a simple lunc

This Blackberry Cornmeal Cake subtly sweetened with honey and has an amazing soft, delicate, and moist crumb!

Even though this year is already a different year for us in many ways, I am still anticipating a wonderful 4th

Serve cold, room temperature, or warm, this soup is delicious all ways. If you want to make it a bit more subs

The classic Bloody Mary isn't very hard to make, but there are tips and tricks to make it outstanding versus j

Try mixing and matching tea flavors in this cake, there are so many great options to change up the flavors of

Chocolate avocado pudding. Also known as chocamole (i.e.—chocolate guacamole). Also known as the best damn d

Grain Free Cinnamon and spice Healthy protein Bites these ares so great for snacks on the go, pre or post work

Roasted beetroot and sweet potato come together with a herbed yoghurt dressing in this anthocyannin and carote

Pumpkin Cheesecake Balls Recipe tastes incredible with combination of Cream Cheese, Dulche de Leche & roas

A chocolate coffee float is so refreshing at any time of the year. I especially enjoy them in the summer time

Make sure to pin the recipe or REPIN Everyday at 1 pm PST/ 4pm EST Budget Savvy Diva posts a NEW RECIPE :) I m

Faça passo a passo a receita de Torta salgada de atum e queijo que não tem como errar porque é bem simples

A tasty new take on your everyday lemonade!

Marinated mushrooms are a big part of Russian menu. Along with the lacto fermented kind, they are often served

In this post, we take you through our formula for building a healthy, balanced vegan meal. Fresh vegetables,

As written, recipe makes 2 rolls. Feel free to double (or quadruple) as needed for a sushi smorgasbord!

If you're inclined to say--"What?! More pumpkin?" here's the thing. This pumpkin stuff is self-perpetuating--I

Thick and creamy queso made with cashews, tomatoes and green chiles

Hoje vamos conhecer a receita de Farofa de bacon e calabresa Siga passo a passo que não tem como errar! Tenho

Cold brewed iced coffee:  How to make it and the many ways to enjoy it! This Friday, I'm letting someone else

I wanted to wax poetic about these gluten-free savory amaranth waffles because they deserve a sonnet, but then

Green Chili Dip, from Betty's Soul Food Collection, is ready in just 10 minutes. Creamy , cheesy and spiced up

There is something sweet and pure about vanilla cupcakes.  When done right, there is no need for all the icin

  I remember Papa, my Italian grandfather, making braciole. He was a first generation Italian immigrant w

Quick and easy veggie burrito bowls are a delicious way to get dinner on the table fast. This recipe was creat

There is something magical about potatoes. For some, they are an unhealthy, white starch- but for a broke twen

I hope I am not too late with this recipe for blueberry curd. I wanted to post this a lot earlier but somehow

Adapted from the original by Mayur Subbarao

Warm farro salad with spinach, mushrooms, red onions, and tart cherries. Sprinkled with a healthy serving of p

My Mom Can't Carry A Tune In A Bucket She didn't have freshly baked cookies and a cold glass of milk waiting w

Zucchini Pasta | Aglio e Olio | Best Gluten-Free Pasta Alternative | Zucchini Pasta Tagliatelle Have you ever

I have never made a sweet potato casserole before so I decided to give it a try for an early Thanksgiving dinn