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This Chicken and Quinoa salad is loaded with crunchy, flavorful vegetables such as, red onions, sweet cherry t
Posted 11 years ago
Hello and happy Monday! It’s time for Main Dish Monday again! And today I’m talking about pork, crock-pot
Posted 9 years ago
Every time I have been to New Orleans we have stopped at Pat O'Brien for a Hurricane Cocktail. These iconic dr
Posted 9 years ago
We are a year-round grilling family. Generally, it's low-key. Just my husband and I, and the kids too. It usua
Posted 12 years ago
I actually prefer letting this sit a few hours to marinate. If I have time in the morning, I'll mix this up to
Posted 9 years ago
Just because you're avoiding grains doesn't mean you can't have a cookie! Substitute your favourite nuts or dr
Posted 9 years ago
STEAMED PORK BELLY WITH ASIAN GLAZED SAUCE
Posted 8 years ago
Ultra-moist and rich pumpkin gingerbread coffee cake with a crumb topping!
Posted 9 years ago
Cucumber mint noodles are a crunchy and delicious spin on the typical summer salad!
Posted 9 years ago
Lechon is to a celebration as to beer is for drinking parties. From Fiestas, Noche Buena, weddings, and almost
Posted 7 years ago
Do we have any people that are organized and love to plan ahead? These maple bacon overnight cinnamon rolls wi
Posted 8 years ago
I am always looking for a new snack to bring along with me to parties and pot lucks. These Cowboy Ranch Cheese
Posted 8 years ago
I love when the garden explodes with zucchini and summer squash.  There is always more than we could ever use
Posted 10 years ago
These Chocolate Peanut Butter No Bake Cookies are made better for you with no refined sugar, and a boost of pr
Posted 8 years ago
Delicious egg scallion crepe or pancake taste so yummy and soft. The pancake itself is so soft and pliable.
Posted 4 years ago
Tropical Toffee Brittle might not be your first thought for a Christmas candy, but who says we have to follow
Posted 11 years ago
Spring has pretty much sprung here in the Pacific Northwest, and that has me craving STRAWBERRIES and all kind
Posted 9 years ago
My easy go-to recipe for homemade coconut oil fried plantain chips that are totally Paleo, vegan, kid friendly
Posted 10 years ago
This Chimichurri Sauce and Marinade could possibly be the best thing since butter. Yes, butter not bread. What
Posted 8 years ago
It's rare that I make a cupcake that I myself go nuts for. I like baking just for the sake of baking, so I gen
Posted 10 years ago
The BEST Avocado Toast Ever! is incredibly easy, healthy, and delicious. Made with sautéed rainbow char
Posted 6 years ago
This is one of the most popular dishes eaten in Malaysia, they call it their National dish - Nasi Lemak. Which
Posted 10 years ago
Roasted pork does not have to be scary, difficult or unhealthy. This super simple one pot garlic and herb pork
Posted 7 years ago
This is a guest post by Elizabeth, from Eudora Organics As a mother of 2 I am always looking for healthy eatin
Posted 11 years ago
Adapted from Chaos in The Kitchen
Posted 8 years ago
Faça a receita de Creme de ovomaltine Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os elogio
Posted 10 years ago
Enjoy this salty, crunchy mix that's easy to throw together and will be perfect for snacking on through the ho
Posted 8 years ago
Habanero Garlic Rice combines sauteed onion, garlic, and habanero with butter, seasonings, and toasted rice fo
Posted 5 years ago
The Ragin' Cajun Cheddar Ranch Bugles I made not long ago were a huge hit. Everyone loved them. Bugles are so
Posted 9 years ago
Growing up my Aunt made these fluffy yeast rolls for all the holiday dinners. I was amazed when she told me he
Posted 7 years ago
Algumas receitas são saborosas mas a receita de Lasanha especial de frango é espetacular! Garanto que não v
Posted 10 years ago
These Zucchini Brownies are so much more than your average zucchini brownie!  These ones start with a fudgyÂ
Posted 8 years ago
Chicken afritada is one of the many Filipino tomato based stew. In this case, it is a tomato based chicken ste
Posted 8 years ago
Schezwan noodles recipe - spicy noodles with vegetables and schezuan sauce.
Posted 9 years ago
Margarita Bars are tart and sweet with a buttery flaky crust. This may look like the Lemon Bars you've had ove
Posted 11 years ago
The first time I tried this, I thought for sure someone had sneaked a bunch of sugar into the bowl when I wasn
Posted 8 years ago