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from Kristy {Gastronomical Sovereignty}
Posted 11 years ago
Batata frita Author: Receita Mais Prep time: 15 mins Total time: 15 mins Serves: 6 porções Ingredients · 70
Posted 11 years ago
A heaping portion of crispy hash browns, covered with melted cheddar & jack cheese, beef barbacoa, bacon,
Posted 10 years ago
Dit is een voorgerecht voor 6 personen of een hoofdgerecht voor 4 personen. Serveer er dan zeker sla bij.
Posted 8 years ago
A Mexican-inspired hummus with a sweet and spicy salsa.
Posted 10 years ago
I have to admit, I can be a grumpy, discontent, ungrateful old hag. I have to say, I have a tendency to l
Posted 10 years ago
Yesterday, the husband woke up at 3:30am to be at the news station for an interview regarding this years ticke
Posted 10 years ago
Turn your leftover turkey into a new Fall favorite salad by adding sweet cranberries and savory pecans.
Posted 9 years ago
We have been traveling quite a bit the past few months and I wanted to thank John's office for everything they
Posted 10 years ago
Instant Pot Paleo and Whole30 Chili Recipe Type : Entree Author: Kristi Barnes
Posted 8 years ago
Hacer mermelada en Cookeo es una manera de concentrar sabores porque al cocinar la fruta en tan poco tiempo, n
Posted 10 years ago
This Brown Butter Lobster Roll Pasta is tossed in a brown butter and garlic sauce that is unbelievably delicio
Posted 7 years ago
Start the day off right with these energizing vegan papaya acai bowls that are refined sugar free, made with a
Posted 10 years ago
Refrescante gazpacho de cilantro, sin tomate
Posted 12 years ago
This Sparkling White Wine Summer Sangria combines Sterling Vineyards Napa Valley Chardonnay with all things su
Posted 9 years ago
My mother is a devoted Buddhist. As a kid I occasionally accompanied her to one of the Buddhist temples she
Posted 10 years ago
If you have ever dreamed of being Cinderella or wanted to be a princess, why not serve up delicious Cinderella
Posted 8 years ago
Guest post by Antonella Delfino. I love this recipe for two reasons: it is very easy to make and it is exquisi
Posted 11 years ago
Healthy green vegetable juice made from tons of fresh fruit and vegetables. It's packed full of vitamins and m
Posted 8 years ago
The chance to bake sourdough bread in a 185-year-old, wood-fired brick oven is a baker's dream. Even if you ne
Posted 9 years ago
This unique twist on the classic deviled eggs adds guacomole for an interesting punch of flavor!
Posted 10 years ago
Una receta de chili vegetariano rica y sana!
Posted 9 years ago
You can serve this with or without the beans, but adding them makes this soup into a one-pot meal.
Posted 14 years ago
  I had the pleasure of attending a raw food workshop a few weeks ago. While it was very interesting, I have
Posted 10 years ago
A good Caesar salad is comprised of a few key elements: crunchy Romaine lettuce, pungent garlic, acidic lemon,
Posted 9 years ago
Shakshuka não tem um pai. Shakshuka vem de diversas origens (cada um com seu jeito e forma): Itália Espanha
Posted 10 years ago
This cool and refreshing watermelon and feta salad is perfect to beat the heat of the summer months. Sprinkled
Posted 8 years ago
Smooth and creamy truffles full of lemon flavor and rolled in bright and sunny sprinkles. Easy to follow instr
Posted 9 years ago
Mixed vegetable curry made effortlessly in the Instant Pot. This is a perfect dump and go recipe. All you have
Posted 5 years ago
With only one pan, this Pepper Jack Corn Pudding is a side dish to please the masses. It's filled to the brim
Posted 9 years ago
Nothing says summer like a delicious salad. I love a good salad in any form, and this shirataki vietnamese sal
Posted 9 years ago
Super easy, soft and peanut buttery, peanut butter cookie recipe. This quick cookie recipe takes only 10 minut
Posted 8 years ago
This crisp, cool weather has me all about pumpkins and apples.  They are both fantastic foods that pair w
Posted 9 years ago
Amazing soft, fluffy brownies with rich fudgy frosting – they make a big pan so be prepared to share!
Posted 13 years ago
A cheesy, mildly-spiced quiche with a southwestern twist. Perfect for using up leftover chicken with a store-b
Posted 7 years ago
Fresh sliced avocado, coated in crispy panko breadcrumbs and baked to perfection. These avocado fries are incr
Posted 9 years ago