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The ultimate cookie-dough-lover's hot fudge sundae!
Posted 11 years ago
“Laissez les bon temps rouler” Let the good times roll!   It's Fat Tuesday, the traditional day to feast
Posted 13 years ago
Fiery Fried Buffalo Oyster Bites
Posted 6 years ago
Babeczki z białą czekoladą i klementynkami To już ostatni przedświąteczny przepis - dam Wam szansę na s
Posted 12 years ago
I'm a dummy. This Lemon Garlic Roasted Broccoli is one of those super simple recipes that I legit make every s
Posted 7 years ago
These Spinach Goat Cheese Sun Dried Tomato Pinwheels are the perfect appetizer! Packed with delicious flavor a
Posted 7 years ago
Ssamjang and Sesame Oil Dipping Sauce are perfect with any cooked meat. Ssamjang is also an amazing dip for yo
Posted 7 years ago
Make-Ahead Chicken Cutlets This is the best weeknight idea ever!!!  On a weekend when you have "time" (someth
Posted 6 years ago
  I needed a simple recipe-something that would be quick and easy. There is just too much going on this w
Posted 13 years ago
A sweet and salty caramelized sauce that's perfect for ice cream, cake fillings, candies, etc.
Posted 12 years ago
Lactofermented zucchini pickles can be made with squash too. This recipe makes 2 quarts or ½ gallon.
Posted 9 years ago
Stuffed mushroom buns- a family recipe handed down by dad's aunt to my mom and then to me.
Posted 12 years ago
Cela faisait un bon petit moment que je n'avais publié de recette de clafoutis... Des courgettes et du saumon
Posted 13 years ago
Hungarian Cabbage Noodles with Caramelized Cabbage and Onions is the ultimate comfort food and definitely so
Posted 8 years ago
Spicy rice cakes (Tteokbokki) is a popular Korean dish.  This dish is Bryan (my boyfriend)'s favorite. Every
Posted 8 years ago
We love Mexican food here in our home and we enjoy eating pork as well. I have shared recipes for leftover por
Posted 11 years ago
Brussels sprouts are one of my favorite vegetables and it baffles me how many people dislike them. Sprouts are
Posted 9 years ago
I enjoyed this recipe very much - passed some on to family and they agreed as well. I loved that it was quick
Posted 10 years ago
A delicious and creamy recipe for rice and beans cooked in coconut milk and chopped tomatoes.
Posted 10 years ago
Is there anything better than a fresh, hot from the oven cookie? Probably not. Well, maybe if it's stuffed wit
Posted 10 years ago
A quick and easy meal that is ready in about 20 minutes! The chicken is packed with flavor and the cider glaze
Posted 11 years ago
Give your brunch plans an upgrade with this dreamy Almond Chocolate Chip Brioche Bostock! Thick brioche slices
Posted 6 years ago
Saucy chops fit for any occasion.
Posted 12 years ago
These soft and moist banana cashew chocolate chip cookies are a great way to use up overripe bananas. They als
Posted 14 years ago
Lasagna is quintessentially Italian but I don't make it very often because it takes too long and, even though
Posted 13 years ago
Based on a recipe in Martha Stewart’s Baking Handbook. Prep time does not include rising time for the do
Posted 13 years ago
Cold Smoked Piggy Prime Rib was tender, juicy, and sweet with a “Kiss of Maple Smoke” all through
Posted 8 years ago
This recipe will make 24 cookie sandwiches or 48 individual peanut butter cookies. Adapted from The Daring Gou
Posted 10 years ago
Easy Cucumber Mint Salad
Posted 12 years ago
Tarte TATIN aux POIREAUX
Posted 10 years ago
A receita de Torta de legumes é uma boa opção pra você que está afim de cozinhar hoje! Faça e surpreenda
Posted 3 years ago
Dans la même lignée que les yaourts aux carambars, en voici une nouvelle fournée, réalisés avec leur dér
Posted 12 years ago
Chunks of ground beef and florets of perfectly cooked broccoli come to life in this sassy, saucy combination o
Posted 10 months ago
A classic Italian starter with a serious wow factor: Mozzarella Prosciutto Parcels with black olive Tapenade a
Posted 8 years ago
As much as I ravaged with glee the lechon kawali I made a few days ago, the almost three pounds of crisp
Posted 10 years ago
Welcome to another month of the peanut butter bash with this maple peanut butter quinoa pudding. Thanks to Min
Posted 8 years ago