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simple Vegetable Soup, just like your grandma's
Posted 10 years ago
Last week, I realized just how spoiled I've been. For the last month and a half, we've put Theo to bed around
Posted 10 years ago
A healthier alternative to the chocolate chip cookie, dairy free, refine sugar free, whole foods plant-based.
Posted 8 years ago
With the festive season around, thought of sharing a quick badam laddu or almond ladoo recipe. These healthy l
Posted 11 years ago
I admit as a kid I used to love eating canned pears in sugar syrup with cheddar cheese on top. And though thou
Posted 8 years ago
Layered Apple Oatmeal Bars. Apples slices stuffed between a soft, buttery, brown sugar and oatmeal crust and t
Posted 9 years ago
* This recipe has 2 parts: the Cream Mix and Veggies. * You can make this a day in advance and reheat it gentl
Posted 10 years ago
This delicate yet rich-tasting cake makes the perfect dessert for any winter holiday event. Served with a gene
Posted 9 years ago
Chinese-inspired Spicy Schezwan Fried Noodles is a great one pot meal that you can make in under 15 minutes! I
Posted 11 years ago
Spicy Korean Carrots - A must-have recipe for grilling season. A mix of garlic, coriander, hot oil and other s
Posted 8 years ago
Winter is closing in for most of us, and even if you're in warmer climates, our bodies are STILL making adjust
Posted 8 years ago
This is something I've been playing with for quite sometime now.  One thing that I always loved growing up wa
Posted 12 years ago
En esta ocasión les voy a pasar la receta de un desayuno para que aprovechen el fin de semana para hacerlo. 
Posted 13 years ago
Healthy & comforting Kerala lunch... Kerala Matta rice Instant Pot Beef Curry, Click Here For Recipe Bitte
Posted 1 year ago
Este arroz gusta mucho en casa. El toque que le da el curry al pollo, luego se lo pasa al arroz y el resultado
Posted 6 years ago
Curried Corn on the Cob
Posted 12 years ago
A delicious sweet and sour sauce over meatloaf, meatballs, chicken, or pork for a meal ready in 30 minutes.
Posted 15 years ago
Hatch Chile & Chorizo Breakfast Skillet What do you do when you have a whole bunch of veggies that need to
Posted 9 years ago
We've been eating pizza like it's going out of style the last few weeks.  There's a couple reasons for that 1
Posted 10 years ago
This traditional Danish Dream Cake is so perfect! Airy, moist sponge cake with caramelized coconut topping w
Posted 9 years ago
La mayonnaise est l'un de ces condiments que nous ramenons généralement du magasin, mais le fait maison est
Posted 8 years ago
Zingy, refreshing and moisturizing for the skin! This bright skin smoothie brightens up the complexion and mak
Posted 9 years ago
I’m sharing the recipe for this mouth-watering Mushroom Sausage Burger as part of a Johnsonville sponsored s
Posted 9 years ago
I started cooking this at home after slobbering over the mushrooms at Chopsticks Super Buffet. I'd like to thi
Posted 11 years ago
This Mango oats porridge for babies recipe is rich in vitamins and minerals! Best yummy breakfast recipe with
Posted 4 years ago
A few notes: I replaced 2 teaspoons kosher salt with 1 teaspoon fine sea salt, I replaced the extra large eggs
Posted 11 years ago
Ces cuisses de poulet sauce au poivre vert sont divines. C’est un plat facile et rapide à pr&eacu
Posted 7 years ago
Blomkålscalzone med pepperoni Prøv min mundvandsprovokerende opskrift på blomkålscalzone med soltørrede t
Posted 2 years ago
Yesterday I was in the mood for some fish. Grilled or fried didn't matter as much as it wasn't pork, beef or c
Posted 11 years ago
I'm thrilled to finally be posting a pumpkin muffin recipe! It has been a long time coming, especially since
Posted 10 years ago
Easy 1-pan lemon rosemary roasted vegetables! Easy to whip up, beautiful vibrant colors and super flavorful. A
Posted 8 years ago
Granola bars are one of those convenient snacks everyone gravitates towards. I totally get it! I used to be a
Posted 11 years ago
Pumpkin based, packed with veggies, beef, and pasta, this soup holds a huge historical significance being a sy
Posted 7 years ago
Hey friendly faces! I've decided to switch things up a bit today and let Kim from The Coconut Diaries take ove
Posted 10 years ago
Horseradish and Mushroom Flatbread can be served as an appetizer or entree, perfect for your vegetarian friend
Posted 9 years ago
A luxurious recipe for coffee and walnut clotted cream
Posted 6 years ago