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Spring rolls make the perfect holiday appetizer especially when paired with this delicious cranberry dipping s
Posted 10 years ago
Crepes Suzette Crepe Cake
Posted 11 years ago
French toast sticks made with eggnog!
Posted 9 years ago
I was so excited about the Creamy Caesar Dressing that I couldn't wait to make a big Caesar salad to go with
Posted 11 years ago
Bei einer Low Carb Ernährung schwindet das Verlangen nach Süßem. Umso mehr wird die herzhafte Geschmacksric
Posted 7 years ago
Im Foodbereich kommen und gehen die Trends meist schneller, als man "Boah bestimmt voll lecker" sagen kann. Ma
Posted 8 years ago
(കൊഞ്ച് തീയല്‍ | ചെമ്മീന്‍ തീയല്‍) Easy Konchu Theeyal W
Posted 6 years ago
After all the Super Bowl indulging something healthy is on the menu! My favorite go to take out meal is from W
Posted 9 years ago
Blow Pop Martini Jelly Shots, watermelon and sour apple flavors Recommended Pan: flexible silicone mold, small
Posted 10 years ago
A peanuty fruity chicken wrap.
Posted 12 years ago
All the flavors of pumpkin pie, in a delicious breakfast oatmeal that cooks while you sleep!
Posted 8 years ago
I learned how to make this dish from YouTube, it's an Indian vegetarian dish.  It's super HOT, my husband and
Posted 14 years ago
coconut barfi - a delicous vegan coconut barfi. allergy information: dairy, egg, corn, soy, yeast free, vegan.
Posted 11 years ago
A quick and easy meal your family will love cause it's simple. The kids think these are just "big" chicken fin
Posted 9 years ago
Mini Peanut Butter Sandwich Cookies: Peanut butter cookies filled with a rich peanut butter filling and dipped
Posted 9 years ago
You will absolutely love this sweet and savory lasagna. Layers of butternut squash, ricotta, fresh spinach and
Posted 10 years ago
I am seriously considering writing a book detailing all the very many ways Fiance and I consume pizza. What el
Posted 10 years ago
Era da tempo che non preparavano nuovi budini, per un po' di pigrizia e per il suo fresco sapore ultimamente a
Posted 8 years ago
Last week on Good Things Utah, a local television show, they had "T" on from Q4U. Q4U is a bbq restaurant that
Posted 15 years ago
Puff Pastry Christmas Palmiers are easy to make, have a light, crispy texture and make a delicious holiday tre
Posted 7 years ago
I was feeling inspired by our trip to Seattle's waterfront yesterday and decided to reminisce with a snack o
Posted 12 years ago
A lighter sweet and sour sauce drenches pineapple, sweet bell peppers, onion, and sweet potatoes. This stir fr
Posted 10 years ago
Como sabes, la anchoa es un pescado azul, muy apreciado en la cocina y que se utiliza sobre todo en conserva,
Posted 11 years ago
My girls recently have come to love hashbrowns because they are similar enough to french fries. It was those w
Posted 7 years ago
Chia pudding colored with green tea powder and flavored with pistachio and brown sugar. A perfect breakfast or
Posted 8 years ago
You guys know I'm Canadian eh? My momma grew up in Quebec and instilled a love for poutine into us from day 1.
Posted 9 years ago
Silky smooth roasted sweet potato hummus with smashing sesame crackers.
Posted 10 years ago
Calamari rings in tomato sauce with peas and served over spaghetti, something so simple yet so delicious. Cala
Posted 8 years ago
La salsa de tomate se usa en infinidad de recetas, está delicioso y lo puedes cocinar en un periquete c
Posted 7 years ago
Makes 2 cups
Posted 10 years ago
Adapted from Manitoba Harvest
Posted 9 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Wild
Posted 8 years ago
This slow cooker chicken cacciatore recipe is a healthy version of an Italian classic. It's the perfect meal
Posted 8 years ago
There is just something about cranberries warm with ooey gooey icing and cinnamon dough.  I usually think of
Posted 5 years ago
  Chocolate Caramel Tart Ingredients FOR THE CRUST: 1 1/2 cups flour 1/4 cup plus 1 tbsp. dutch-process u
Posted 11 years ago
Hi there! Today is a perfect day for a devilishly good tasty, quick and easy prepared salmon-and-pasta-with-le
Posted 9 years ago