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Receita de bolo de Abacaxi para festa, aprenda como fazer essa delicia no sabor abacaxi, simples e fáci
Posted 6 years ago
This Crock Pot Tamale Pie recipe is officially my new favorite make-lunch-for-a-play-date recipe. Lately in ou
Posted 10 years ago
Delicious Saucy Chicken Breasts cooked in the pressure cooker
Posted 8 years ago
With a cold-bite in the air, we want to keep our immunity up and also nourish ourselves with wonderful beauty
Posted 6 years ago
I've got something pretty awesome for you guys today. Make that two something pretty awesomes. First up, I've
Posted 10 years ago
Warm oatmeal sweetened with golden maple syrup, topped with fresh, sweet summer peaches and sprinkled with cru
Posted 9 years ago
Faça a receita de Filé de anjo com creme de cebola e leite de coco e surpreenda-se! Com certeza vai ser um s
Posted 10 years ago
Arlequín Recipe Type: Entrante Cuisine: Española Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Se
Posted 9 years ago
Mixed greens tossed with peaches, nectarines, plums, apricots, and cherries topped with a drizzle of poppy see
Posted 8 years ago
Chicken legs are something that you will find very often on our meal plan. If I ask my kids what they want to
Posted 8 years ago
It's almost the end of January, though that usually means absolutely nothing as far as winter in SoDak goes. I
Posted 8 years ago
I went to my first pilates class in ages the other day, and have been terribly sore everywhere for the past fe
Posted 8 years ago
Lightened up a favorite holiday dish with this full flavor, better for you, Pesto Potato Gratin recipe. It's p
Posted 7 years ago
My kids love to have cookies or cereal bars in their lunches or for snacks – what kid doesn’t? Heck, what
Posted 9 years ago
Soy fan de la toronja así que no es sorpresa que la haya usado en una deliciosa agua infusionada. En esta oca
Posted 8 years ago
My ghost of Christmas past would bring a Tom and Jerry sweatsuit, a big yellow bag which contained the gifts t
Posted 12 years ago
Super delicious sidedish made using dried green peas which taste so yummy with either roti or rice. This can b
Posted 6 years ago
You can't go wrong with this recipe. It is sweet, tangy and so fresh.
Posted 10 years ago
Make your own edible fingerpaint with this easy recipe! Create and paint in vibrant color with your child for
Posted 9 years ago
If you've ever had chocolate crescents, the ones filled with chocolate chips and baked, then you know just how
Posted 11 years ago
My Monday through Friday consists of shopping, cooking and serving food to 50 kids at a private school that ra
Posted 12 years ago
This Chipotle Cream is a simple transformation of regular sour cream or Greek yogurt for healthy option. It is
Posted 6 years ago
Chunky, crunchy, and fresh, this apple and broccolini salad is loaded with healthy, flavor packed yumminess. I
Posted 7 years ago
My first attempt ever to make granola. Why has it taken me so long? Its super easy & so much better tastin
Posted 9 years ago
Pecan crusted chicken stuffed with a cranberry cream cheese filling and a honey mustard drizzle to finish it o
Posted 10 years ago
A cream pie featuring fresh blackberries
Posted 14 years ago
Quer agradar sua família e amigos? Faça a receita de Pão de queijo de padaria que será um sucesso! Temos m
Posted 10 years ago
Make these highly addictive vegan white chocolate and raspberry cookies, ready in just 20 minutes. Chewy cooki
Posted 6 years ago
A simple no-bake tart that is easy to make and totally delicious. Special equipment -1 14″ x 4.5″
Posted 13 years ago
Peach slushies get a refreshing twist with fresh mint and a healthy dose of sweet red wine. Add ice and enjoy!
Posted 9 years ago
  Growing up, I always enjoyed this delicious Cream Cheese pie at Easter.  When I found this similar re
Posted 11 years ago
Me encantan las recetas que se resumen en mezcla los ingredientes húmedos, mezcla los secos y luego mez
Posted 9 years ago
Meet this week's March Madness eats: Cheeseburger Frachos. Your cheeseburger just got a cheese-laden makeover.
Posted 6 years ago
Sometimes after having our meals, there will be much rice left over and why not we make the best recipe out of
Posted 7 years ago
This Chocolate Cake with Chocolate Buttercream Frosting is indulgent, I know.  But it's a perfect treat for V
Posted 8 years ago
Lately I have been craving this light tuna salad very often. It all started after reading an interview with ha
Posted 10 years ago