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it's kind of funny when christmas falls on a wednesday. since we've been celebrating since monday evening, i'v
Posted 10 years ago
Apple season is in full swing. Use those glorious gems for some Apple Pie Biscuits. Tender and sweet, full of
Posted 7 years ago
Kzakh shalgam or radish salad was served as a side dish with the Beshbarmak.  This simple to make salad is li
Posted 8 years ago
Good Cook sent us a really neat BAKE A BOWL bakeware set. It's cool because you can bake anything in this pan.
Posted 10 years ago
This is an utterly delicious recipe for pork tenderloin! The pork is cut into medallions, peppered, seared and
Posted 11 months ago
burhani raita - a creamy raita from the hyderabadi cuisine, flavored with garlic, roasted cumin powder and red
Posted 10 years ago
Easy to make Bundt Pan Lemon Pound Cake is simple and delicious to enjoy any time. Full of lemon flavor and su
Posted 8 years ago
Spaghetti alla carbonara: unglaublich einfach, unglaublich gut. Naja, aber was kann bei der Kombination Pasta
Posted 9 years ago
As the downstairs of the condo is pretty dark what with a high fence and huge trees surrounding the perimeter,
Posted 9 years ago
This delicious peach and blueberry bread pudding is made with brioche and has a beautiful custard texture. Ext
Posted 9 years ago
Lâchez-vous lousse et ajoutez-y un morceau de confit de canard effiloché, du Â
Posted 11 years ago
There is something about the lemon added to this sherbet that just takes the cool and refreshing flavor over t
Posted 6 years ago
Poner un toque de pimentón en los guisos es algo que me encanta. Un buen pimentón hace que el plato que teng
Posted 9 years ago
A host of superfoods all in one small bite! These Superfood Peanut Butter Bites are perfect for a boost of ene
Posted 9 years ago
These three ingredient Chocolate Peanut Butter Protein Balls are the perfect snack, dessert, or even breakfast
Posted 8 years ago
Butter-rich Brioche bread flavored with dark cocoa
Posted 8 years ago
Another great Asian style dumpling are these that are filled with a mixture of shrimps and snipped chives. Ste
Posted 6 years ago
Sweet Potato Leek Soup topped with Spicy Toasted Pumpkin Seeds: a veggie filled, warming winter soup Can you b
Posted 8 years ago
Als Pendler, der täglich mehrere Stunden zwischen Arbeit und Zuhause unterwegs ist, bin ich immer auf der Suc
Posted 8 years ago
I participated in Mom Blog Tour at the Summer Fancy Food Show (#MomBlogTourFF) on behalf of Wendy’s Blogger
Posted 8 years ago
Everything bagel seasoning makes for a quick dinner prep...and you are going to LOVE the addition of cream che
Posted 6 years ago
This Crustless Quiche recipe makes having protein-rich eggs easy, even on the busiest of mornings. And it's Wh
Posted 8 years ago
4 Ingredient Christmas Chocolate Rum Balls By Shanna www.pineappleandcoconut.com Makes 3 dozen balls
Posted 9 years ago
Frullato di Melone Pre e Post Allenamento: Ricetta Vegan e senza Glutine Mio marito ha una gran forza di carat
Posted 10 years ago
    Here is an easy, no-fuss recipe for pulled pork that you can make ahead in your slow cooker. I made a b
Posted 9 years ago
A little low carb sweet and sour treat, great when combined with a bitter dark chocolate.
Posted 9 years ago
Fresh 5-minutes shrikhand with cardamom, saffron and nuts. This recipe can be easily adjusted if you want more
Posted 7 years ago
Crock Pot Chicken Noodle Soup Crock Pot Chicken Noodle Soup is one of those versatile soup recipes that you ca
Posted 8 years ago
I have been making this soup for years, lots of times for company.  Everyone enjoys it, and it's an absolute
Posted 12 years ago
The ultimate soft batch, chewy chocolate chip sugar cookies fitted with holiday sprinkles then baked with soft
Posted 8 years ago
Why make life difficult? Good food doesn't have to be complicated, it just has to be flavorful. In my estimati
Posted 13 years ago
This 10-mins vegan creamy garlic pasta sauce is so quick and delicious to make! This creamy vegan garlic sauce
Posted 4 years ago
A great way to start the day! Peanut butter and strawberries come together in one scrumptious cereal bar.
Posted 11 years ago
The amounts here are VERY fluid. Add as much or little of everything as you like. Use your favorite salad gree
Posted 9 years ago
Vous connaissez depuis longtemps les couscous tunisiens que j'ai eu le bonheur de préparer (et de manger) pou
Posted 9 years ago
If you love a dense, moist cake, you'll love this recipe. This apple cake is filled with nuts and coconut and
Posted 7 years ago