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Our delicious Homestyle Chicken and Rice Soup is like a big warm hug! It has a savory blend of vegetables and
Posted 8 years ago
This vegetarian recipe is a healthy alternative to the original Shepherd's pie. It suits perfectly for Holiday
Posted 13 years ago
Faça a receita de Estrogonofe de frango com milho e surpreenda-se! Com certeza vai ser um sucesso na sua casa
Posted 10 years ago
How's about we serve up some dinner around here? Let's dish it up with a "cooking made easy" recipe from
Posted 10 years ago
I must be out of my mind. I have posted every day this week. That's a lot of work! But, I couldn't resist - I
Posted 12 years ago
Bring the campfire inside with this winning dessert breakfast.
Posted 10 years ago
I can not believe its taken this long to share this recipe with you!  This Bruchetta has been a summer staple
Posted 9 years ago
Baileys Chocolate Sauce; smooth, sweet and rich chocolate sauce with a hint of Baileys to make it extra specia
Posted 9 years ago
A gluten-free, protein-packed soup that is sure to warm you up [em]and[/em] fill you up.
Posted 13 years ago
Choc orange Brazilian cake with pomegranates - deliciously light Christmas chocolate cake.   Choc orange
Posted 6 years ago
I was originally going to prepare these adorable cipollini onions with some kind of balsamic glaze. But when t
Posted 11 years ago
Vegetable pizza recipe, easy step by step for making vegetarian pizza from scratch at home!
Posted 7 years ago
If you're craving something delicious and comforting, these Vegan Creamy Curry Ramen Noodles are sure to satis
Posted 5 years ago
Ich bin immer noch weg und habe noch eine liebe Bloggerin gefunden, die sich bereit erklärt hat, dazu beizutr
Posted 8 years ago
Recipe for healthy pasi payaru upma. green moong dal pulao.
Posted 9 years ago
Frozen cake batter greek yogurt with big golden oreo cookie chunks!!
Posted 11 years ago
Super easy Slow Cooker Broccoli Beef! The sauce is AMAZING - so much better tasting and healthier than takeout
Posted 10 years ago
This is a wonderful potato salad to serve at a barbecue with grilled meat.
Posted 10 years ago
Who doesn't like a good plate of nachos every now and then! These are fully loaded ones with a beef sauce, sal
Posted 11 years ago
Hello foodie friends! I have missed sharing properly with you all so much. Making the transition to working in
Posted 10 years ago
My boys are fairly good at eating vegetables. They prefer them raw, and will eat any amount of tomatoes, cucum
Posted 7 years ago
  Wonderbag Chicken Liguria I received a Wonderbag as a Christmas gift from my brother this year and had
Posted 10 years ago
from Cooking Light Magazine, January 2015
Posted 9 years ago
Classic Deviled Eggs are a staple at almost any family gathering or holiday! With a few simple and inexpensive
Posted 5 years ago
moong sprouts sabzi - an easy & healthy recipe of a semi dry curry made with moong sprouts.
Posted 10 years ago
Nachos are perfect for kids’ snacks, birthday and BBQ parties as well as a meal. Enjoy them when you wat
Posted 7 years ago
a bread pudding made with panettone
Posted 11 years ago
My first try on upside down cake and it turned out to be a huge success... When I first heard about upside dow
Posted 13 years ago
A better way to enjoy a classic, minus the gluten, oil and dairy. Perfect for prepping ahead and freezing for
Posted 9 years ago
This week we have a wonderful holiday on Friday! I'm putting some extra recipes up just in case you need some
Posted 10 years ago
Rich, creamy, delicious and most importantly, HEALTHY, version of McDonald's popular "Shamrock Shake!&quo
Posted 10 years ago
Crystal & Nicole Say: The original recipe was from the South Beach diet and called for 1 oz. I Can't Beli
Posted 15 years ago
Easy turkey and cheese sliders baked in a honey mustard glaze.
Posted 7 years ago
This Chipotle Macaroni Salad packs a bit of a kick, which will bring a squeal of delight to all the guests at
Posted 8 years ago
Whole Wheat Pita Bread   Whole wheat pita bread....think it sounds boring? Think again. This pita bread i
Posted 11 years ago
Im Foodbereich kommen und gehen die Trends meist schneller, als man "Boah bestimmt voll lecker" sagen kann. Ma
Posted 8 years ago