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If you love Red Lobster Recipes, you'll want to try this one! This copycat Red Lobster Stuffed Mushrooms is on
Posted 6 years ago
Taco Pizza- Two favorite classic recipes combined to make a new dinner idea that is sure to be a hit with ad
Posted 9 years ago
Steak frites is a steak and fried potatoes dish served at French bistros and brasseries.  It's not terribly d
Posted 6 years ago
Here's a great little vegetarian starter recipe: my crispy warm mushroom brioche toast with creamy goat's chee
Posted 8 years ago
Well, we have done it.  We have unpacked every box in the house and all that we have left to do is hang pictu
Posted 12 years ago
Crystallized Ginger Orange Juice Cocktail is a spicy sweet concoction that will have you breathing a sigh of c
Posted 8 years ago
This Chicken Stir – Fry with Eggplant and Basil Recipe seemed like a great recipe to put on the menu before
Posted 8 years ago
I recently posted the fact that I don't cook many soups mainly because I don't have that much experience with
Posted 9 years ago
Adapted slightly from Julia Child's recipe for Rolled Omelet in Mastering the Art of French Cooking
Posted 11 years ago
Tofu scramble with flavors from the sea! Clams cooked in sake, soy and mirin sauce fried with tofu and vegetab
Posted 9 years ago
A fun twist on traditional cornbread, this moist Apple Cornbread is lightly sweetened with finely grated apple
Posted 8 years ago
Mini graham cracker crusts topped with homemade vanilla marshmallow pudding and topped with PEEPS chicks!
Posted 5 years ago
This Indian Burrito Bowl with ground turkey, cauliflower, chickpeas, peas and caramelized onions (among other
Posted 9 years ago
Une petite verrine trouvé sur le livre 750G "Les verrines", dont d'ailleurs une de mes recettes y est publié
Posted 12 years ago
These Blueberry Donut Muffins that are doused with a vanilla glaze, sliced almonds and vanilla sprinkling su
Posted 5 years ago
Today I made this vegan risotto with toasted barley and seriously could not stop eating it. Barley has become
Posted 10 years ago
For us Canadians, Thanksgiving is upon us! Don't you feel like it has arrived quickly this year? I usually ass
Posted 9 years ago
I popped in quickly with this post today to hook you up with an easy recipe for spring rolls with peanut sauce
Posted 7 years ago
Southern Homemade Sweet Potato Pie ***UPDATE*** Check out this Southern brown butter sweet potato pie! Yall...
Posted 14 years ago
A light and refreshing Tomato Jicama Salad made from local farmers market produce perfect for summer BBQs. It'
Posted 6 years ago
Slightly adapted from the Gallo Family recipe for Layered Chicken with Fontina, Mushrooms, and Spinach
Posted 12 years ago
I'm not a very big fan of traditional pies, but I found this recipe a few years ago and it has become a family
Posted 11 years ago
Brazilian flair coconut lime pound cake is a dense cake with very light flavors from the lime and coconut. I d
Posted 7 years ago
I glean recipe inspiration from a number of sources-- restaurants, food blogs, Instagram, and cookbooks to nam
Posted 8 years ago
Turtle anything is a favorite of my family's around the holidays. I mean, what is not to love about chocolate,
Posted 9 years ago
Soft and flavorful buttermilk muffins bursting with blueberries, raspberries, and strawberries.
Posted 5 years ago
Zoetige kip in cola. Lekker met wortelfriet.
Posted 9 years ago
These are perfect to toss on top of Oyster Stew, tomato soup or to eat by the handful as a snack.
Posted 7 years ago
Gluten-Free and vegan, this Curried Red Lentil Soup is sure to impress even the most die-hard carnivores in yo
Posted 8 years ago
Nog helemaal in vakantiesferen bedacht ik onderstaand recept voor Hotel Christoffel. Op vakantie wil je niet z
Posted 7 years ago
Easy, crowd-pleasing baked baby potatoes with bacon, sprinkled with Parmesan and chives... Great for watching
Posted 9 years ago
Learning to cook and finding a repertoire of recipes has been a process of finding out what is healthy, and fi
Posted 9 years ago
A coconut custard cake all dressed for Easter. I purchased the cute Easter sprinkles at a local cake decoratin
Posted 5 years ago
Crispy chicken thighs on top of easy peasy cheesy broccoli rice is a great, quick weeknight meal that takes ve
Posted 7 years ago
Sauté de veau aux olives (Veal and olives stew) Sauté de veau aux olives or veal and olives stew, so We arri
Posted 7 years ago
from Fine Cooking Magazine, October/November 2014
Posted 9 years ago