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  Kale detox smoothie Ingredients ¼ fresh medium pineapple, cored and diced ½ red apple, cored and dice
Posted 11 years ago
I often have trouble with leftovers. I'm really not quite creative enough to just throw things together in a s
Posted 11 years ago
Summary: Nesco Baby Back Ribs fall off the bone, and have smoky, tangy flavor.
Posted 10 years ago
This Turkey Salad Sandwich is the perfect after-Thanksgiving sandwich. Everyone loves turkey sandwiches from l
Posted 10 years ago
A sweet treat to put us in the tropical mindset (can be made with gluten or without)
Posted 5 years ago
A very unique burger and a twist on boring french fries.
Posted 13 years ago
4 fő részére
Posted 9 years ago
For some reason, pound cake reminds me of my childhood. I’m not certain why, but I think it’s because my m
Posted 7 years ago
Combined with all of the other filling ingredients, you won’t miss the fat in the ricotta. Don’t b
Posted 12 years ago
Shredded Chicken and Cornbread for dinner and an interesting twist on Butterscotch Cookies for dessert! Take a
Posted 11 years ago
I have been eating more seeds and nuts lately and they are expensive. When last week we had butternut squash,
Posted 9 years ago
There are only a few celebrations in life where cake is necessary: weddings and birthdays.    My birthday is
Posted 11 years ago
Vegan Mexican 7 Layer Dip! Refried black beans,quick vegan cheese sauce, guacamole, homemade pico de gallo, sh
Posted 9 years ago
For our family, nothing says Thanksgiving quite like this simple but insanely yummy and craveable Candied Yams
Posted 11 years ago
Welcome fall with open arms as you make Pumpkin Cheesecake French Toast Roll Ups for breakfast, complete with
Posted 10 years ago
Fancy and delicious Pumpkin Parfait With Sesame Praline. Simple and quick dessert recipe with pumpkin spice pu
Posted 8 years ago
If you're looking for a wholesome totally yummy treat/breakfast be sure to try these Blueberry Pie Yogurt Parf
Posted 10 years ago
Cranberry Orange Angel Food Cake: A light and refreshing angel food cake with cranberries and orange. It is se
Posted 9 years ago
It's been quite some time since I made a good stir fry. But this recipe isn't a traditional stir fry. It has
Posted 10 years ago
 Sometimes I do something crazy. Crazy but awesome--and people, we are there.  There's enough fat an
Posted 10 years ago
Need to decorate a cake? I've got your back. I make this white buttercream frosting whenever I need to decorat
Posted 9 years ago
Vegan jackfruit tinga recipe made from young, unripe jackfruit. The recipe is naturally gluten-free.
Posted 7 years ago
Ginger shrimp balls with soy chili dipping sauce I stayed indoors this weekend to keep away from the 24 hour t
Posted 12 years ago
This is a Sponsored post written by me on behalf of Sam's Club. All opinions are 100% mine. Green bean Cassero
Posted 11 years ago
Siga passo a passo nossa receita de Cookie de chocolate Explicamos de forma simples e rápida como fazer esse
Posted 3 years ago
I'm sure you're all out having fun (drinking green beers? kissing an Irishman?) and not paying any attention
Posted 10 years ago
A buttery snickerdoodle bar stuffed with Milky Way Simply Caramel Bites and covered in cinnamon sugar. These S
Posted 10 years ago
This dish has all the flavors you loved of chili bumped up a notch with Cumin and Mole rub and topped with a l
Posted 10 years ago
Homemade Vegan Breakfast Granola Bars that are gluten-free and made with oats, nuts and other simple goods! Go
Posted 7 years ago
Kale is cool! Today I discovered something.  Ornamental kale is edible to humans.  Who knew?  Call me ignor
Posted 11 years ago
Take your granola bars up a notch with a chewy, oven-baked these Blueberry Protein Walnut Breakfast Bars packe
Posted 8 years ago
This Toasted Walnut Asian Chicken & Vegetables is full of all kinds of goodness, flavor and crunch! This p
Posted 8 years ago
Off The Grid is a local organization that brings together people and food by finding empty spaces and filling
Posted 9 years ago
Beef brisket topped with fresh garlic and rosemary, seasoned with Kosher salt and cracked black pepper; then s
Posted 11 years ago
Growing up I thought that I didn't like sweet potatoes.  Silly, silly me!  My grandma used to cut them up an
Posted 11 years ago
A hearty, healthy, rustic vegan pot pie.
Posted 10 years ago