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Super easy vanilla cake with a classic vanilla frosting. Perfect for any occasion.
Posted 10 years ago
Makes 16 squares (8x8-inch)
Posted 12 years ago
A twist on the popular Chinese Sweet Red Bean Soup dessert made with the addition of black glutinous rice. Del
Posted 15 years ago
This is has to be one of my favorite rice side dishes and it’s really easy to make as long as you have
Posted 11 years ago
Vendredi dernier je vous proposais une Quiche au chèvre & lardons en participation à l’Escapade en cui
Posted 11 years ago
In our home we love pork cutlets. They are similar to a pork chop, but they are thinner, bigger and do not dry
Posted 11 years ago
This is a pizza crust recipe that was created for someone who lives a paleo diet but has great flavor and text
Posted 8 years ago
Estas lentejas con vinagreta son un plato muy sencillo de preparar y muy nutritivo. Es una forma perfecta de s
Posted 6 years ago
It's hard to believe, but here in Arizona, we have already seen 100 degrees.  Summer is here!! What could be
Posted 11 years ago
Chicken breast that's juicy and tender on the inside with a spicy taco herb crust can be grilled or pan seared
Posted 8 years ago
Krispie treat fireworks pops are a fantastic last-minute 4th of July dessert???they're easy, irresistible and
Posted 8 years ago
My little boy calls this KFC Adobo because it's made with chicken, to him, chicken=KFC and he likes `dobo, tha
Posted 15 years ago
We love oatmeal cookies in our house and to make them even more amazing and delicious we always add in a nic
Posted 9 years ago
If there is one thing I almost always have in my freezer, and that is cooked chicken. I love chicken and I pre
Posted 9 years ago
Disclosure: This post was sponsored by Markerly but all opinions are 100% my own. Easy Chicken Alfredo Recipe
Posted 10 years ago
Les browkies, ce croisement entre les brownies et les cookies sont le goûter idéal du mercredi. Je sais que
Posted 10 years ago
Ok, we are in the home stretch to Christmas now. It's time to go shopping, wrap those presents, have a few hol
Posted 10 years ago
Tasty homemade bread made in the breadmaker. This sturdy and savory bread uses cardamom as the main seasoning.
Posted 11 years ago
AN OSR ORIGINAL RECIPE: This dressing is perfect over a blend of your favorite greens, carrot curls, and cream
Posted 7 years ago
A unique crust adds a great flavor and superb texture in Almond-Crusted Chicken Wings. The dipping sauce is o
Posted 10 years ago
Looking for a simple way to add some flavor and pizzazz to your week? Or how about adding some color to your h
Posted 8 years ago
Please don't skip the chocolate glaze! Just don't.
Posted 10 years ago
These amazing No Bake Chocolate Oat Bars have layers of chewy, buttery granola with a rich chocolate filling.
Posted 11 years ago
This is one of our most popular cakes ever - Lemon-Blueberry Cake Since I started the "Cake of the Month" bac
Posted 12 years ago
These Strawberry Limeade popsicles are easy to make and require only three ingredients! Whip up this simple re
Posted 9 years ago
A perfect summer salad. Shrimp, avocado, cherry tomatoes, red onion, mind and oregano all tossed with a citrus
Posted 10 years ago
Spicy Tomato Sauce ~My Italian grandmother taught me that the foundation of all her pasta dishes was good sauc
Posted 10 years ago
While I’m not a fan of bananas everyone in the house is so this recipe was a big hit!  This cinnamon-ra
Posted 5 years ago
Menestrón is a Peruvian adaptation of the Italian classic soup, Minestrone. Italian food has been a hu
Posted 11 years ago
This is an awesome spread that's as surprising as it is delicious!!  The original recipe calls for fresh
Posted 10 years ago
This vegan version of the Ruffles French onion dip is mouthwatering, and super easy to make! Dip your favourit
Posted 7 years ago
After a couple of bad doctor's appointments and Don reminding me I said I was going to stop drinking diet soda
Posted 10 years ago
These are no ordinary waffles. These are a chocolate lover's dream breakfast. Make them for the kids and they'
Posted 8 years ago
Flaky pastries filled with curry beef, onions, and peppers. A week or two ago, my hubby decided to randomly ch
Posted 11 years ago
Every so often I like to mix things up a bit and serve an a-typical slaw at barbecues and other outdoor get-to
Posted 11 years ago
Well hello there, it's been a while since we last saw each other. You may have thought I was merely rendered c
Posted 9 years ago