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My favorite candy hands down isn’t processed, packaged, marketed, or bad for me. Nature makes my most cheris
Posted 10 years ago
This recipe for apple nut bread is made with apples, sour cream, sugar, eggs, cinnamon, and chopped pecans.
Posted 7 years ago
These lemon bars are quite possibly the best lemon bars you'll ever eat in your life. Recipe adapted from Food
Posted 11 years ago
This week I decided I should stay clear of chocolate recipes.  Truth be told, my father pointed out that I ha
Posted 12 years ago
I've partnered with Canadian Lentils to bring you this recipe, but as always, all ideas and opinions are my
Posted 8 years ago
I'm not sure there are two things that go together better than chocolate and hazelnut. It is true love an
Posted 8 years ago
The hotel that my husband works at, Rosewood Little Dix Bay has an upscale restaurant called Sugar Mill. It is
Posted 10 years ago
Qu'est-ce qui est apparu en premier: l'oeuf ou l'écossais? Chose certaine, j'ai rarement rencontr
Posted 9 years ago
We all have mornings when we're so busy that we need to leave house within minutes of waking up leaving us no
Posted 8 years ago
These danishes melt in your mouth and the lemon blueberry flavor combo is perfection!
Posted 10 years ago
Say no to honey mustard for your ham and try this delicious brown sugar balsamic glaze instead!
Posted 11 years ago
All the cheeeeeese please. Add some pesto too!  And my life could be pretty much complete. Seriously. I'd di
Posted 8 years ago
  Candy Cane White Chocolate Mousse Ingredients 250g (about 9oz) white chocolate 60ml (1/4 cup) milk 1 1/
Posted 11 years ago
These delicious homemade sourdough croutons can be cooked in 10 mins at home using sourdough bread cut into cr
Posted 1 year ago
With tangy cabbage slaw, spicy Sriracha ketchup, creamy peanut satay sauce, & crispy French fries...this d
Posted 8 years ago
Bacon Wrapped Chicken Thighs with Honey Dijon Glaze is a crispy tangy easy to make meal that is perfect for th
Posted 10 years ago
Recipe Source: Design Eat Repeat
Posted 11 years ago
La farina di castagne è ottima per preparare crepes senza glutine. Questa farina permette di preparare una pa
Posted 10 years ago
Mit dem richtigen Essen wird selbst der blödeste Arbeitstag erträglich. Zumindest kann man zwischendrin mal
Posted 11 years ago
This is a sponsored post for The Women Bloggers and Kendal King Group on behalf of Nestle Gerber.  All though
Posted 9 years ago
A healthy twist on a classic cannoli! Cannoli Strawberries use low fat cannoli filling to create a delicious,
Posted 10 years ago
Strawberry Shortcake in a Jar It's as yummy as it is pretty to look at! Make this delicious Strawberry Shortca
Posted 11 years ago
These to me should be named a traditional South African biscuit
Posted 7 years ago
Layered carrot cake has two thick layers of moist, perfectly spiced carrot cake topped with the best cream che
Posted 8 years ago
For too many years I only used walnuts because, well, because I don't know why to be honest. I never loved the
Posted 10 years ago
Cranberry Wine & Hibiscus Mint Cocktail Say hello to our new favorite holiday cocktail creation. I have be
Posted 9 years ago
There's more than one way to cook Vietnamese lemongrass chili chicken. I have one version in the archive and t
Posted 8 years ago
I spend a lot of time thinking about how to encourage people (trick people into?) eating more vegetables. It i
Posted 10 years ago
  Not only will you love dramatic presentation of this sweet, chewy black rice salad, but it is packed wi
Posted 13 years ago
This No Bake S'mores Cheesecake has a graham cracker flavored crust topped with chocolate ganache, rich chocol
Posted 7 years ago
These meatballs are simmered in pasta sauce. By simmering the meatballs in the sauce to cook, it makes the mea
Posted 17 years ago
One of the flavors that I love to enjoy each fall is apple! I have done an apple week each fall over the past
Posted 8 years ago
Raw vegan falafel can really add heft and satiety to a simple salad or vegetables wrap! These are made out of
Posted 8 years ago
Start with a cooked spaghetti squash and layer in loads of healthy veggies, cashew sauce and Parmesan cheese f
Posted 8 years ago
Make sure to REPIN this recipe :) I am on a HUGE roasted veggie kick at the moment. If you did not know I have
Posted 11 years ago
Cookie Dough Brownies!  Chewy, chocolaty brownies with a (safe to eat*) cookie dough topping, drizzled with c
Posted 8 years ago