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This crock pot pork chops with raspberry balsamic is a deliciously different way to serve pork that will delig
Posted 11 years ago
FINALLY. I found the recipe that makes my apartment smell just like home. Honestly, if I close my eyes right n
Posted 10 years ago
There's a very odd phenomenon occurring: it seems now that when I take even one day away from Almonds & Av
Posted 13 years ago
A quick and easy recipe for making delicious cassava crepes / rotis using batter method.
Posted 5 years ago
A combination of the berries of your choice, nestled in a mini tart crust that's been baked until crispy and g
Posted 9 years ago
This easy recipe for oven roasted bell peppers is a healthy and simple side dish that takes only 20 minutes to
Posted 8 years ago
These Slow Cooker Buffalo Chicken Meatballs will satisfy your Buffalo sauce craving, while offering a healthie
Posted 9 years ago
So easy to make and so comforting. Book mark this for the next time you need a quick dessert. This recipe uses
Posted 10 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #East
Posted 10 years ago
Roast pork loin with fennel and thyme is my favourite way to cook pork loin. This economical cut of meat is de
Posted 7 years ago
Chec pufos cu visine sau alte fructe de sezon, reteta simpla. Copiii ar manaca intriuna dulce. Asta stie toata
Posted 5 years ago
Strawberry Banana Protein Smoothie makes a great post-workout meal or breakfast idea! Loaded with plant-based
Posted 8 years ago
Carrot Halwa infused with Vanilla Cardamom Flavors, is a quick and easy Indian Carrot Pudding, a traditional I
Posted 7 years ago
Good old Huckleberry Finn would have been SO proud of this cake named after his favorite American river -- Mis
Posted 15 years ago
A la demande de ma copine, Jess, je lui ai concocté 2 tartines différentes. Une prem
Posted 11 years ago
Healthy vegan falafel recipe, without deep frying, GF flour and with lots of fresh parsley!
Posted 11 years ago
A quick and easy rava upma recipe made using sooji and is commonly eaten as a tiffin in south india.
Posted 8 years ago
This Drunkin' Watermelon Cocktail is almost too gorgeous to drink. But drink we must and so its bottoms up to
Posted 9 years ago
Super Fresh Tortilla Land tortillas make a fantastic Italian flatbread appetizer.   When Amy offered to s
Posted 12 years ago
I'm all about the pan-seared steaks. The experts at America's Test Kitchen find that boneless sirloin is the t
Posted 7 years ago
Jus d'avocat facile Un jus d'avocat ou plus simplement un milk shake avocat et amandes, une recette facile ple
Posted 9 years ago
Croque-Madame is a take on the classic French ham and cheese sandwich (croque monsieur). Topped with ooey gooe
Posted 10 years ago
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro gelatin salad that I'
Posted 14 years ago
Make a new tradition this holiday by making Top 8 Free Gingerbread Bears and not men. Why? Because they're fli
Posted 8 years ago
A vegan version of my favorite Chinese take out! This Mongolian "Beef" is tender, saucy and perfectl
Posted 9 years ago
The Great Ice Cream Experiment 2: this is an experiment in which you take a basic ice cream recipe and use dif
Posted 7 years ago
Follow this blog on Pinterest Happy Friday, my friends! I don't know about you, but this week seemed to drag o
Posted 9 years ago
It seems like forever that we made a pizza!! Whats up with that?? Roasted Butternut Squash Pizza with Balsamic
Posted 7 years ago
Whenever Thanksgiving rolled around when I was younger my parents would ask my brother and me if we had any sp
Posted 13 years ago
Chia pudding is the go-to recipe for low-carb diets! It's ready in 15 minutes, can be eaten as breakfast, lunc
Posted 7 years ago
Tuscan Wheat Berry Bean Soup is a hearty vegetarian meal that's fit for Fall, served with a swirl of basil pes
Posted 7 years ago
These bars have been around forever. We baked a variation of these and served them at our wedding reception ba
Posted 12 years ago
By Kevin Williams I've written this before, but it bears repeating again and again: The Amish vary widely in h
Posted 7 years ago
A simple yet rich looking dessert or breakfast item
Posted 11 years ago
Lisa Asks: I came up money poor and love rich. We did not have much in our home, but when my Momma ,or my Dadd
Posted 12 years ago