Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Bonjour tout le monde ! Voici une pâte sucrée légère et craquante qui servira de base pour une tarte au ci
Posted 11 years ago
Orez cu lapte - reteta de lapte cu orez - o reteta simpla a copilariei, careia i-am adaugat un mic truc, pentr
Posted 1 year ago
chicken pulao recipe with step by step photos – Flavored chicken rice cooked with mild Indian spices. A chic
Posted 12 years ago
Throw out your old, boring hummus because there's a new (better) option. This Yellow Split Pea Hummus is robus
Posted 8 years ago
The weather is amazingly beautiful in Bangalore. It is a mix of rainy days and sunny days but the weather stay
Posted 8 years ago
Poppy Seed Coleslaw Salad This poppy seed coleslaw salad is SO EASY to make and is super tasty! We used to hav
Posted 9 years ago
Wow, I just finished up an amazing weekend celebrating my wedding with close friends and family...boy...am I t
Posted 10 years ago
Sweet Potato Waffles, grain free, gluten free and no refined sugar!
Posted 11 years ago
I am loving all these dry bean producers I've had the pleasure of featuring! I honestly didn't even think of t
Posted 10 years ago
Pasta salads are a quick dish to whip up & they're perfect for potlucks and picnics. Add in grilled salmon
Posted 7 years ago
Chewy coconut macaroons with a chocolate base...perfect for eating and gift giving!
Posted 10 years ago
This post is sponsored by Philadelphia Cream Cheese. I love cranberry season! Every year, I get excited w
Posted 9 years ago
Here's another awesome, simple, healthy, but fast dinner for your Meatless Monday night dinner! It mixes raw g
Posted 10 years ago
Do you love classic french toast, but hate going to a restaurant just to have your beloved breakfast food?  A
Posted 9 years ago
These Oatmeal Cranberry Cheesecake Bars are so incredibly delicious and can be made ahead of time to help with
Posted 11 years ago
Lo Mein This Vegetable Lo Mein gets 10 out of 10 for flavor! It's SO good. With ginger, garlic, and fresh vege
Posted 7 years ago
For when you have too many party olives knocking around in your fridge.
Posted 12 years ago
Si vous êtes en manque d'idées pour un soir, voici des quichettes sans pâte aux lardons et gruyère râpé
Posted 13 years ago
A very simple dish to make and full of goodness. You'll sometimes see heritage carrots in the market, they'll
Posted 13 years ago
این سس مایون
Posted 10 years ago
I was on vacation last week, though it didn't exactly feel like it. I had a quick trip to Ohio to see family a
Posted 9 years ago
Reteta de briose de Halloween cu ciocolata si cafea.
Posted 9 years ago
A tomato and bean free beef chili that is tangy, wholesome and full of flavor!
Posted 4 years ago
All the seasoning amounts are ESTIMATES and what WE prefer. Adjust up and down to your own preferences.
Posted 7 years ago
Pumpkinbread wordt het meestal genoemd maar dit is zo'n brood dat ik eerder schaal onder de categorie cake. N
Posted 10 years ago
I get really excited about delicious drinks that only have a few ingredients and this grapefruit cocktail take
Posted 8 years ago
This Peach and Plum Brandy Sangria pairs sweet fruit with your favorite white wine and a little brandy for an
Posted 9 years ago
Combining fresh berries with cream cheese whipped cream and a graham cracker crumble topping creates a light,
Posted 11 years ago
You all know I love Starbucks! I may be slightly hooked on frappuccinos more often than I should really admit
Posted 9 years ago
Well, this wraps up peppermint week here on AMFT.  I hope you've been inspired and found something new for yo
Posted 12 years ago
A deliciously sweet and tart hand pie with a creamy fruit filling and buttery, flaky crust.
Posted 12 years ago
A vegan version of the Italian favorite Osso Bucco, made with wild mushrooms instead of veal. This is a richly
Posted 9 years ago
Grilled Cheese Roll Ups Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great re
Posted 11 years ago
Thai-style Chicken, Shitake and Coconut Broth Serves: 4-6 Ingredients 1½ tbsp groundnut oil 6 shallots, peele
Posted 10 years ago
I love mince pies. I adore the pungent boozy luxury of good mincemeat. It is so easy to make your own, it real
Posted 12 years ago
Hi everyone! It's Miranda here from Cookie Dough and Oven Mitt. Today I'm sharing with you some amazing&n
Posted 10 years ago