Über die Faschingszeit schwebt mir beinahe nonstop so ein ganz feiner Geruch nach frittiertem durch die Nase.

There is a restaurant down on Sugarloaf Key in the Florida Keys called Mangrove Mamas that we frequent a coupl

Type : Plat Cuisine : Française Pour : 10 personnes Préparation : 45mins

Copycat Swig Sugar Cookies One of my favorite things about going back to Salt Lake to visit family is visiting

Only 4 ingredients but this bacon-wrapped tenderloin is perfect for that special dinner or celebration when yo

A receita de Frango com batatas ao molho de requeijão é uma delícia. Todos que fizeram já gostaram porque

15 Minute Instant Pot Quinoa Khichdi or Porridge... This has turned into my favorite dish with quinoa. Healthy

Since I'm a British girl living in Europe, you're probably not surprised to hear that I don't celebrate Thanks

This hot salad is comforting on a cool day. The flavours of butternut squash, pears, sage, cinnamon and bacon

Let's all go ahead and give me a big pat on the back, because last week I went for like TEN DAYS without watch

Even the pickiest cat won’t refuse these crunchy Homemade Salmon Cat Treats. With just a little effort you c

Delicious Chicken Chimichanga Recipe - it is a baked burrito, stuffed with chicken, cheese and mild chilies.

A spectacular hors d'oeuvre for holiday entertaining. Your guests will love this appetizer, and it's an elegan

A smoky, grilled Thai Chicken Zoodles Recipe that has lean protein, spiralized veggies and loads of flavor! Th

The EASIEST candy you'll make all season and will FOR SURE become a new favorite! This Outrageous Peanut Butte

A mild fruity salsa, perfect for summertime dipping, this Mango Strawberry Salsa recipe is quick, easy and fun

My daughter Emily shared a photo of this cocktail (well really a shot) with me last week; I have to admit I ha

   My goal over the holidays was to try recipes that I could never attempt while at school. I probably print

I've had this package of multicolor farfalle (Italian for butterfly) pasta for weeks now and every time I open

It's that time of the year again! Time to go back to school! Do I sound a little overly enthusiastic? Maybe, b

Why buy canned soda when you can make it fresh at home. Homemade Italian Soda is perfect anytime of the year a

As far as euphemisms go I think Spring Clean Golden Soup is a pretty good. Golden by colour, golden by name th

I cooked my first frittata and in this post I describe how I cooked it. It was pretty delicious and it was ver

Today's new recipe is a fun twist on a traditional shrimp scampi recipe. You are going to love this Cilantro l

Easy and delicious, this Perfect Poppy Seed Bread recipe is sure to be a crowd pleaser for your friends and fa

This is a traditional Swedish recipe. A baked curd cheese cake, which is slightly sweetened, creamy and has th

What a way to celebrate George Washington's birthday!! This is a pre-1942 recipe.

I'm getting the hang of this vegan/vegetarian lark now, and really enjoying it! I made this curry for dinner l

Do you love pumpkin pie? Do you have a dairy allergy? Then, you might just love these easy peasy Pumpkin Pasti

An Amish homemaker typically has a pretty ready supply of meats on hand and they know how to stretch it’s us

Adraki Paneer is nicely flavoured with ginger (Adrak) which is why it is called Adraki Paneer in the first pla

Nutrient dense and packed full of flavour with the right balance of sweet and savoury. An easy side dish or ea

Learn how to make a perfect pot of Basmati rice with each grain distinct and perfectly cooked -  just like th

Do not let the simplicity of this recipe fool you. I promise that you will be amazed that corn could ever tast

How to make your very own vanilla extract.

Foolproof method for preparing this Mexican favorite