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Mock Bread Pudding Recipe Type: Dessert Ingredients 3/4 cup mixed berries 2 tablespoons ground flax seeds 2 ta
Posted 7 years ago
I love a good muffin, but usually the ones I'm drawn to may as well be a cake. So when I put together these Bl
Posted 10 years ago
This Creamy Vegan Pumpkin Chestnut Pasta is probably the most delicious pasta dish I've made in a long time, m
Posted 8 years ago
Oh how I love this salad. While we were in Colorado, we had a lovely dinner at a little Italian restaurant and
Posted 7 years ago
[IT/EN] La torta di riso al latte è una ricetta dolce, facile e veloce della tradizione emiliana, ideal
Posted 10 years ago
Panzanella Salad is really an excuse to eat bread soaked in olive oil and vinegar if you ask me.  And I am to
Posted 14 years ago
This savory One Pot Sweet Italian Sausage Pasta is loaded with delicious tomatoes and other healthy ingredient
Posted 9 years ago
It's just so hot out (it's still in the high 90's here in Texas) and I can't stop thinking about ice cream and
Posted 7 years ago
Recipe: Mexican Street Corn Soup
Posted 7 years ago
Yes, you CAN make Perfect Turkey Gravy every time! I have increased this recipe to make a very large pot of
Posted 9 years ago
The shortcut? A yellow box cake mix! The result? A delicious upside down cake! I used fresh pineapple which en
Posted 9 years ago
This post is sponsored by FitFluential LLC on behalf of Blendtec. I've been pretty obsessed with my new Blendt
Posted 10 years ago
Light and buttery gluten free lemon scones speckled with poppyseeds and topped with a lemon cream cheese glaze
Posted 10 years ago
Mixing up a batch of these at home brought to mind the easy drinking qualities of a mimosa as well as the brac
Posted 10 years ago
// < ![CDATA[ (adsbygoogle = window.adsbygoogle || []).push({}); // ]]>   Wow, that title is quite wordy
Posted 10 years ago
This recipe for Red Onion & Feta Tarts is like the best cheese and crackers of your life (only baked into
Posted 9 years ago
Roasted tomatoes really shine against a backdrop of rich caramelized onions, nutty Gruyere cheese, and flaky
Posted 10 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Filé de merluza com batata no forno qu
Posted 10 years ago
Skoletid betyder madpakketid. Herhjemme smøres der 2 stk hver aften - én til vores 5. klasses dreng, og én
Posted 7 years ago
A unique asparagus casserole recipe made from fresh asparagus, milk, cheese, hard cooked eggs, and buttered br
Posted 7 years ago
Batata Vada is a spicy potato dumpling coated with gram flour and deep-fried. This is one of India's classic s
Posted 14 years ago
Thai cuisine has some incredible flavours. Cilantro, kaffir lime, lemongrass, galangal, ginger, chilies, cocon
Posted 12 years ago
Refreshing and nutritious gazpacho makes you feel like you're sitting on the beach on the Costa Del Sol.
Posted 13 years ago
Jambalaya é um prato da culinária creole-cajun, típico de New Orleans e do Estado da Louisiana. Parece u
Posted 10 years ago
Eating wings at the Anchor Bar is on my bucket list, and not near the bottom of the list either. Until I can g
Posted 8 years ago
When I was growing up, crabcakes were a fun treat to order whenever my dad would take us out to a seafood rest
Posted 1 year ago
Delicious, gluten-free meatballs with an Asian flair.
Posted 11 years ago
Homemade Mint Lemonade: a refreshing twist on a summer classic.
Posted 14 years ago
This is a traditional Cypriot dish that is delicious and simple to make using long-grained rice, lamb, potatoe
Posted 9 months ago
This delight was created by Escoffier, whilst in London as chef at the Carlton Hotel. Originally, it was calle
Posted 9 years ago
Tired of aloo (potato) paratha, chicken paratha and veggie paratha? Then it's big time to try Tuna stuffed par
Posted 12 years ago
These Paleo Chocolate Pumpkin Brownies {gluten free + dairy free} are the chewiest, moistest, fudgy, chocolate
Posted 9 years ago
  We love to make our own steakhouse dinners at home, so when we rented a house in Tahoe last weekend wi
Posted 8 years ago
I love Passover dinner.  When I lived near my family it was one of my favorite holiday meals.  When my husba
Posted 15 years ago
These summer rolls are packed with bright, bold flavors and insanely addicting crispy pineapple glazed tofu -
Posted 4 years ago
This pie crust is flaky, delicious and so easy to make. Whether you have a Food Processor or not, you can easi
Posted 7 years ago