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Estamos finalmente na Primavera e também na semana da pascoa. Confesso que é das épocas festivas que menos
Posted 9 years ago
A ridiculously easy-to-make and delicious Maple Walnut Granola recipe that is so tasty, you can eat every day
Posted 8 years ago
One of my favorite parts of the weekend is leisurely waking up to a big pot of coffee and cooking a nice break
Posted 11 years ago
The game is on!  You are sure to score a touchdown with your friends at the next game time gathering with thi
Posted 12 years ago
Delicious and creamy mint oreo cheesecake bars that taste absolutely fantastic!
Posted 11 years ago
A quick and easy salsa that makes a great appetizer or side dish.
Posted 9 years ago
Quick Cured Salmon cioè Salmone stagionato veloce è una ricetta che ha un nome difficile perché molto più
Posted 7 years ago
I have a problem. I like to make healthier desserts… and then ruin them with sugar. And by ruin I mean make
Posted 10 years ago
Moong sprouts pulao recipe, very healthy, tasty and easy pulao with sprouted moong!
Posted 9 years ago
Mix up the grains, nuts and seeds in this recipe to make it your own. Just try to keep the total quantities th
Posted 10 years ago
These mini galettes are the perfect way to use up fresh or frozen fruit! Vegan friendly and includes a gluten
Posted 6 years ago
Easter is a couple of weeks away and we have a tradition of putting on a big Eggstravaganza at a local park. B
Posted 10 years ago
Super quick and easy Sugar Snap Peas and Squid Stir Fry in 20 minutes. The squid is tender and juicy while the
Posted 9 years ago
Type : Plat Cuisine : Française Pour : Une trentaine Préparation : 35mins
Posted 12 years ago
Nutella Brownies are super simple to make, with just three ingredients. Delicious dessert if served warm with
Posted 6 years ago
Salisbury Steak Meatballs was in order at our home the other day.   Often times on Sundays we "farmers" have
Posted 8 years ago
A wonderful recipe that can be used together with others. Try this over a scoop of ice cream or with a dollop
Posted 15 years ago
I find myself giving up coffee once the warmer temperatures hit. Let my clarify. I find myself giving up HOT c
Posted 10 years ago
These healthy no-bake peanut butter chocolate chip granola bars are the best! They're loaded with wholesome in
Posted 5 years ago
All the flavor of a samoa cookie, but gluten free and vegan! I have been wanting to recreate this recipe for a
Posted 13 years ago
High in protein and packed full of nutrients, Spinach, Egg and Cheese Breakfast Wrap makes a healthy breakfast
Posted 8 years ago
Cashew Milk Espresso Smoothie makes a deliciously, rich, smooth liquid breakfast complete with caffeine fix.
Posted 10 years ago
I remember using the slow cooker for the first time when I was living on my own and realizing what an amazing
Posted 10 years ago
Savory whole ham is cooked on a gas or charcoal grill and lacquered with a sweet and savory Riesling and apric
Posted 9 years ago
Sweet, spicy, and crunchy, this colourful slaw goes well with any grilled white meat such as pork, chicken, an
Posted 7 years ago
Snacking is my favorite, but it can be stressful if you let it be. Why go there? I like creating snacks for my
Posted 11 years ago
I made these up the other day, because I was craving brownies and thought Milky Ways would taste amazing insid
Posted 13 years ago
Wow, what great hot dogs these New Jersey Italian hot dogs are. Fried potatoes and sausages and onions... well
Posted 10 years ago
This grilled polenta with fresh tomato relish captures summer with a smoky polenta slices, and garden-fresh re
Posted 7 years ago
Who would think changing your cooking device would make such a difference?  This smoked macaroni and cheese i
Posted 11 years ago
I've mentioned before that pizza night is kind of a big deal in our house. Suggesting to go a weekend without
Posted 5 years ago
These may look like unassuming brownies baked in cupcake tins, but once you unwrap one, you'll discover it's d
Posted 7 years ago
These Paleo Blueberry Muffins have classic flavor and texture plus the perfect crumb top - it's downright addi
Posted 7 years ago
Cha Gio is a type Vietnamese Spring Rolls that are either consumed fresh or fried, usually filled with meats a
Posted 6 years ago
Delicious and rich chocolate ice cream that is also dairy free. That's a win-win at our house! Chocolate is a
Posted 16 years ago
That classic sweet and sour flavor with a smoky hint - it’s sure to be a crowd pleaser!
Posted 9 years ago