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Seasonal flavors definitely help me and my family get into the spirit that makes the holidays delightful. Toda
Posted 9 years ago
Dill & Garlic Marinated Cucumber Salad. This is such a refreshing dish. The perfect balance of sweet and t
Posted 8 years ago
I've made muffins before that were good, but nothing like this! These Blueberry Cherry Muffins with Streusel T
Posted 11 years ago
Crunchy cheesy baked carrot fries with a spicy, creamy dip - great as a lunch, side dish or appetizer!
Posted 9 years ago
Style. Everyone has their own definition of it, and with good reason. The dictionary says, "A manner of doing
Posted 10 years ago
eggless ragi biscuits, one of the easiest ragi cookies
Posted 13 years ago
Very tasty basic white bread recipe for the breadmaker. This makes a 2-lb. loaf.
Posted 11 years ago
Pudding cakes will sink a little once they have baked.
Posted 8 years ago
from Cooking Light Magazine, July 2015
Posted 8 years ago
Oi gente! A dica que eu trago hoje trata-se de um verdadeiro clássico da minha família... o cupim feito na
Posted 7 years ago
This breakfast has quickly become a new go-to in our house! It's the kind of meal that fills you up just right
Posted 10 years ago
This is the time of the year when I pumpkin almost anything I possibly can. With 2 young kids around, needless
Posted 8 years ago
Posted 8 years ago
As a long-time vegetarian, I know my way around the meat-alternative aisles. I can probably guarantee that if
Posted 8 years ago
Good morning.  What a beautiful day. I'm enjoying my second cup of tea and Austin is asleep on my feet.  Wha
Posted 10 years ago
Made by stewing meat in a tangy tomato sauce with potatoes and carrots, mechadong baka, or beef mechado, is a
Posted 10 years ago
Bizim evde kabağın en beğenilerek tüketilen hali :)  Kabak çokta lezzetli bir sebze olmadığı için do
Posted 14 years ago
Let's just chat for a minute about Pumpkin Spice Lattes. Before we chat, though, I need to tell you that I am
Posted 9 years ago
 I have been wanting to share this recipe for quite some time, but it seems like each time I decided to make
Posted 13 years ago
We've had a few days of fall-like weather here in Oregon. I don't know about you, when the fall weather kick
Posted 10 years ago
Spoil your dad this weekend with a summer salad fit for bacon-lovers! This Father's Day we celebrate all the
Posted 9 years ago
I am a sucker for the holidays! Maybe it is because it is the one time of year that is filled with kindness, g
Posted 11 years ago
A deliciously flavorful easy cake made with bananas and blueberries for extra fruit flavor engulfed in a tende
Posted 4 years ago
The combo of delicate fish and aromatic spices makes this fish tikka incredibly tasty and a guaranteed winner
Posted 6 years ago
A simple vista parece un arroz con carne de cerdo más, igual que el arroz con carne de siempre pero este arro
Posted 10 years ago
Makaronipudding är en mycket tacksam maträtt. Du kan i stort sett använda vad du vill i den, till exempel g
Posted 10 years ago
Do you love blondies? I do! They're sweet so I'll be excited no matter what. I put together this video to show
Posted 10 years ago
Que rico empezar una comida así! Me encantan las combinaciones de colores, de texturas y de sabores. Esta vez
Posted 12 years ago
If you're a fan of the classic pineapple cake, you will love this Vegan Pineapple Upside Down Layer Cake! The
Posted 4 years ago
Receita de Bolo limonada suíça, aprenda como fazer essa delicia, super fácil, uma receita
Posted 6 years ago
Flavorful slow-cooked Mexican pork in green sauce, perfect for a filling in tortillas or enchiladas.
Posted 5 years ago
A rich tomato sauce that boasts tender onions and a whole stick of butter. San Marzano Tomato Sauce was inspir
Posted 13 years ago
A simple Fall salad topped with roast butternut squash, juicy pomegranate arils and feta cheese and dressed w
Posted 9 years ago
November has arrived...let the holiday season commence.     Or at least that's how my brain has shifted into
Posted 7 years ago
If I start giving glowing praises to bacon, I would be redundant ………so be it then! Bacon is well…..del
Posted 10 years ago
Wspaniała szarlotka w stylu amerykańskim! Przygotowana z delikatnego, kruchego ciasta i najprostszego nadzie
Posted 9 years ago