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These Greek Yogurt Cheesecakes are smooth and creamy with a bit of tang and a crunchy granola crust. These g
Posted 9 years ago
This recipe for Mediterranean Vegetable Soup originally appeared at FoodPolitic. I started making Mediterranea
Posted 11 years ago
So good, words cannot describe it. Simply try our Traditional Hanukkah Brisket in Red Wine and delight!
Posted 9 years ago
Happy Halloween! This weekend the girls and I rolled up our sleeves to bring you 3 fun, delicious and healthy
Posted 7 years ago
Yummy black bottom cupcakes. Moist, rich delicious. A touch of eye catching drama on a party table. Put these
Posted 10 years ago
Really excited about this post today, Galley Peeps!  I have a new recipe to try out in my Omnia stove top ove
Posted 8 years ago
Thick, buttery gluten-free caramel sauce that is delicious over ice cream!
Posted 7 years ago
A veggie filled twist n traditional lasagna with a hearty bean sauce and cauliflower florets!
Posted 9 years ago
A month ago, I received a cookbook called The Nourished Kitchen (affilaite) by Jennifer McGruther to review. I
Posted 10 years ago
Slow Cooker Barbecue Pulled Pork is as easy as it gets - 3 ingredients, 1 slow cooker, ready when you get home
Posted 12 years ago
Horchata is a traditional Mexican beverage made from rice and almonds. Instead of grinding the almonds, you ca
Posted 7 years ago
A Claire K Creations original recipe
Posted 13 years ago
This quick Thai-style curry is loaded with plenty of bright vegetables and tender shrimp. Serve it on a pile o
Posted 11 years ago
Just another 3 weeks or so until the end of summer, and here in Arizona, we are SO ready for it to end.  I'm
Posted 4 years ago
I know, I live in the south so it's kind of obligatory that I know how to make southern green beans, Right? We
Posted 8 years ago
Make your own Chipotle Chicken recipe at home! This recipe yields 2 cups of marinade, enough for 10 lbs. chick
Posted 11 years ago
Bem...como assim, faltam 12 dias para o ano de 2019 acabar?? Como? O Natal já está à porta e, se ainda não
Posted 5 years ago
The men in my house often complain when I mention the word Salad as a main course for dinner.  Although they
Posted 11 years ago
A receita de Pipoca de polvilho é um prato delicioso e que agrada aos paladares mais exigentes. Faça na sua
Posted 3 years ago
A receita de Biscoitinhos da Vovó Maria do Jota é uma boa opção pra você que está afim de cozinhar hoje!
Posted 3 years ago
We are halfway through the month of October, which means we are halfway through the month of orange orbs and t
Posted 10 years ago
Shake It Up! No shrimp in the house? Try chunks of cod, or chicken. Pork would be great too. No kale? Spinach
Posted 11 years ago
These Triple Chocolate Scones are vegan, gluten-free, refined sugar free and out of this world! They're perfec
Posted 10 years ago
Rusty Meatballs are a great Tailgating recipe that can be eaten out of hand or as meatball subs. They can do d
Posted 8 years ago
I love bacon, and really who doesn't! But frying it can be a bit messy and you can easily burn it. To be hon
Posted 11 years ago
Foolproof biscuit recipe, and dead easy too.
Posted 12 years ago
Ensalada de pimientos morrones y tomates asados
Posted 2 years ago
Faça em casa a receita de Moquequinha de siri Siga passo a passo que o resultado com certeza será um sucesso
Posted 10 years ago
These Green Slime Halloween Cupcakes are so pretty... but then you take a big bite, and the green slime oozes
Posted 11 years ago
1 cup rice 2 tablespoons lime juice 1 teaspoon salt 1/4 cup chopped fresh cilantro 8 medium (soft taco sized)
Posted 12 years ago
Melting Snowman Cookies Not only are these candy-coated cookies delicious, they are also fun to make. There is
Posted 10 years ago
Fresh sweet raspberries filled with soft vanilla cream cheese and topped with graham cracker crumbles. Sweet a
Posted 10 years ago
Hvor tit laver du selv din egen rødkål? Måske ikke så ofte, da det ikke koster alverden, at købe et glas
Posted 8 years ago
This post was created in partnership with California Olive Ranch. All opinions are our own. We got an email fr
Posted 8 years ago
Easy and delicious sticky baked chicken thighs will not let you sacrifice flavors from your busy weeknight’s
Posted 8 years ago
Stone Fruit Galette is an easy and delicious way to use up those peaches, apricots and plums. A thin layer of
Posted 14 years ago