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New episode has uploaded last night!  Korean Braised Chicken, we call Andong Jjjimdak!! It's very savory,
Posted 12 years ago
You can easily scale down the amounts (3 cups/3 cups/1/2 lb) and make less syrup, but you will regret it. This
Posted 11 years ago
Coca a la pate feuilletée Bonjour tout le monde, Voila une recette de coca a la pâte feuilletée, super faci
Posted 6 years ago
Like a vegan version of Nutella, this chocolate hazelnut spread is perfect for spreading on toast, incorporati
Posted 13 years ago
Lemon Poppy Seed Cashew Cookies! Made flourless with nut butter & only 4 ingredients, these bursting with
Posted 8 years ago
Gravlax is a Scandinavian specialty. Just to clarify, it is not smoked salmon, and I will explain why.  Gravl
Posted 10 years ago
Happy Monday! I am so excited that it's Thanksgiving week. This holiday is pretty much my favorite, food-wise.
Posted 10 years ago
I am a big believer in tacos. They are a fun way to add extra veggies into the diet, and can be customized on
Posted 12 years ago
This is my absolute favorite way to eat sweet potatoes. So easy and so tasty.
Posted 11 years ago
Hi to all, I'm writing this post for one main reason, which is to let you all know that I'm going to slightly
Posted 11 years ago
A bold recipe for a spin on classic pesto pizza. Sweet, slightly crunchy caramelized onions and a bright vegan
Posted 11 years ago
These cookies are jam-packed with nutritious ingredients and healthy enough for breakfast on the go! They're f
Posted 7 years ago
Resep Sop Ayam Bumbu Spesial ini sangat sederhana, sayuran yang ada di dalamnya bisa ditambahkan agar menambah
Posted 9 years ago
I have two fig trees outside my front door. They seem to take turns offering up their delicious fruits, so I'v
Posted 12 years ago
Restaurant-style chicken pad thai - ready in just 30 minutes!
Posted 11 years ago
Fried Ravioli is an easy finger food that can be served as a delicious appetizer or as part of a meal with som
Posted 9 years ago
A skinny version of a fruity muffin.
Posted 12 years ago
This Pumpkin Spice White Hot Chocolate tastes like a cup of pumpkin pie! Sweet, rich, and absolutely delicious
Posted 10 years ago
This healthy kale cherry smoothie is deliciously creamy and jam-packed with vitamins and minerals.
Posted 7 years ago
These fun turkey cupcakes are made with a boxed cake mix and fun decorations that the kids can help with!
Posted 7 years ago
This huevos rancheros recipe is also quite adaptable. Add some jalapeños into one of the layers, substi
Posted 9 years ago
This giveaway has now closed.  Congratulations to - Fiona, Kirsten W and Nicola McGowan. I love trail mix an
Posted 11 years ago
Posted 11 years ago
Karapusa - A delicious crunchy tea time snack. Learn how to make sev at home.
Posted 9 years ago
I had never eaten Tom Kah soup before attending the Raw Food Module of Veet's Vegan Cooking School. My experie
Posted 8 years ago
Please note that you will need at least four hours, preferably overnight, to freeze the ice cream in the pan,
Posted 10 years ago
Delightfully sweet sugarless candied lemon peels.
Posted 7 years ago
Desi has a special relationship with asparagus. Every time we see it at the store, he wants to buy it. When I
Posted 11 years ago
Hoje vamos conhecer a receita de Peixe na telha Siga passo a passo que não tem como errar! Tenho certeza que
Posted 10 years ago
Afritada dish is one of the well know Filipino dishes and the most common afritada is chicken afritada and it
Posted 6 years ago
These delicious Cranberry Chocolate Ginger Granola Bars are vegan, gluten-free, refined sugar free and incredi
Posted 10 years ago
A creamy, detox-friendly pudding reminiscent of pumpkin pie filling!
Posted 14 years ago
This is a very simple side dish that you can make to compliment fried rice, chicken, fish, etc. I love it beca
Posted 11 years ago
I participated in an Influencer Activation on behalf of Influence Central for the U.S. Highbush Blueberry Coun
Posted 10 years ago
You won't want to go back to using the powders after you try this homemade lemonade recipe! It is a copycat ve
Posted 8 years ago