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//  :: Turkey Meatloaf with Spinach & Mozzarella :: Looking for a healthy, easy weeknight meal? Look
Posted 11 years ago
Pie, I love. Matcha, I love. So it was about time I brought these two together. And because I had bananas that
Posted 8 years ago
Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Hippocrates was
Posted 9 years ago
Last weekend I got an email from Robyn with a link to this really cool recipe over at Apron Strings. I love co
Posted 11 years ago
Picadillo Recipe Video -scroll down for printable recipe card httpvh://youtu.be/SPARqsuYiEI Picadillo is a cat
Posted 11 years ago
Who would say no to Pizza? Anyone? No? Yeah, thought so. Then make sure you do not miss the Fruit Pizza with
Posted 9 years ago
We all love a good Alfredo pasta. Even though it's insanely bad for you. Rich food in moderation I say. I mean
Posted 10 years ago
A challenge: so much leftover cheese from the weekend's cheese party. What to do? There are many, many option
Posted 9 years ago
15 minute Spicy Bean Dip with Homemade Tortilla Chips! A must-make for tailgates, football games, and parties!
Posted 9 years ago
An easy-to make gluten-free, grain-free cake made with canned chickpeas. The perfect clean eating dessert!
Posted 5 years ago
"A life without honey mustard is no life at all." - Albert Camus Well Alby, I totally agree. Since becoming ve
Posted 10 years ago
This Paleo Pecan Pumpkin Pie Fudge is made dairy free, sugar free and low carb! This can also easily be nut fr
Posted 9 years ago
Grain Free, Dairy Free, Egg Free Pie Crust Ingredients:11/2 cups almond flour4 Tablespoons coconut flour 1/2 c
Posted 9 years ago
Blueberry Cheesecake Pie is rich and creamy cheesecake but made extra easy in pie form and extra delicious wi
Posted 8 years ago
A winter salad using the hearty greens of fresh shaved Brussels Sprouts combined with a fresh citrus vinaigret
Posted 6 years ago
Spicy and hot, these mouth-watering Slow Cooker Buffalo Chicken Sliders are a hit with my family. Cook time i
Posted 11 years ago
Ooops I did it again. I love pizza. However not all pizza loves me. I wish it wasn't this way, but, well....ye
Posted 10 years ago
Don't those sound just yummy! Giggling or offended? See, if you have been reading this blog for a while, you k
Posted 15 years ago
If you’re looking to switch up your stuffing routine this holiday season, these Wild Rice Stuffing Portobell
Posted 8 years ago
  Stuffed Pork Tenderloin Recipe Type: Main Cuisine: American Author: Florence Prep time: 30 mins Cook ti
Posted 11 years ago
Lightly adapted from Chef in Disguise.
Posted 8 years ago
Receita de Bolo Molhado Francês, aprenda como fazer essa delicia, um bolo com recheio delicioso com cobe
Posted 6 years ago
A delicious and easy treat that's no bake and makes a great Christmas gift for your neighbours, teachers and c
Posted 10 years ago
Start the morning with a naturally sweet Pineapple and Mango Smoothie.
Posted 8 years ago
Zaatar Bread, aka Manoushe or Manakish, is a popular flatbread from the middle east. The bread can be prepared
Posted 6 years ago
Some time after I got married we visited my husband’s aunt. She served us these mini meat patties with mash
Posted 10 years ago
This warm and delicious Meatball Noodle Soup is comfort in a bowl. Very easy to prepare and perfect for cold w
Posted 9 years ago
This Weight Loss Vegetable Soup Recipe is one of our favorites! Completely loaded with veggies and flavor and
Posted 6 years ago
As the holiday of Passover begins, there is nothing better than the smell of bimuelos permeating throughout th
Posted 10 years ago
Give a zing to these lightly steamed brussels sprouts with a sweet and sour tangerine dressing, to make a heal
Posted 10 years ago
Tasty cinnamon-sugar coated French toast sticks you can dip, dunk, and enjoy! A quick and fun way to spice thi
Posted 11 years ago
This is a sponsored post Mulled wine is too good to save just for Christmas, and Bonfire Night, when you're wa
Posted 8 years ago
Tostadas are very versatile and adapt to what you like most. So we are making vegan crunchy tortilla tostada.
Posted 6 years ago
Ok, let’s face it. It’s December 13th, you probably have most of your Christmas shopping done (I hope!), b
Posted 11 years ago
Well, what can I tell you. My little sister was right... as usual. As soon as we got home from the airport, my
Posted 13 years ago
Spice rubs may be kept for up to a year in tightly closed jars. They add great flavors to meats and fish. This
Posted 15 years ago