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This gluten free naan tastes just like the real thing.
Posted 11 years ago
Pumpkin Chocolate Chip Oatmeal Cookie Pancakes are whole wheat pumpkin pancakes that taste just like a chocola
Posted 9 years ago
Kale Orange Creamsicle Smoothie Breakfast Drink!       Kale Orange Creamsicle Smoothie Recipe
Posted 9 years ago
Oh boy, do I have a little bit of Heaven on earth in this recipe.  Chocolate chip cookie bars.  With a cake
Posted 8 years ago
Adobo is definitely a Spanish cuisine that was developed by Filipinos into a delicious, traditional dish and y
Posted 8 years ago
Late summer flavors in a sweet & savory appetizer, side, or light meal.
Posted 10 years ago
Peppers stuffed with pizza inspired filling
Posted 8 years ago
Easy patatas bravas Author: www.ukshallot.com Serves: 4 Ingredients 20 shallots, peeled 750g new potatoes, hal
Posted 7 years ago
Chicken Xacuti is one of my favourite Goan dishes! If there’s one thing I would like you to take away with y
Posted 13 years ago
When your kids ask for seconds of a dinner jam-packed full of bright green spinach, you know you hit the jackp
Posted 10 years ago
Hey, hey we are almost to the finish line with our 12 days of cookies and day 11 is sure to be a holiday hit!
Posted 9 years ago
Fishing changed my perspective + Baked Halibut
Posted 9 years ago
Some days are made for lemony things. Like lemon bars topped with a lemony cream layer. I like those days.. do
Posted 9 years ago
Whether it's a big Mother's Day celebration or a lazy weekend affair, brunch should be relaxing and stress-fre
Posted 9 years ago
Soft and chewy, these gluten-free chocolate chip cookies are simply THE BEST. Bet you can't stop at just one!Â
Posted 7 years ago
Makes 4 servings Spicy African Collard Greens Recipe Type: Side Dish Ingredients 2 pounds collard greens, wash
Posted 9 years ago
Soft and chewy oatmeal cookies with a touch of brown sugar. These cookies are perfect lunch box cookies
Posted 11 years ago
En la receta anterior os he compartido unos panes de hamburguesas que hicimos para cenar estas hamburguesas d
Posted 7 years ago
This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato b
Posted 6 years ago
Bye Bye, boring Brussels Sprouts! This salad has a new flair for the Holidays! Thinly sliced Brussels Sprouts
Posted 12 years ago
I used to not enjoy gnocchi and couldn't understand what all the fuss was about.  My experience was that of r
Posted 11 years ago
I love bacon, eggs, and potatoes for breakfast. Everyone here seemed to be in the mood for a breakfast dinner
Posted 10 years ago
This are so awesome for a Harry Potter party or even a simple dessert on Harry Potter date night. Butterbeer P
Posted 8 years ago
Potatoes sliced thinly and topped with paprika, olive oil, salt, and pepper.
Posted 10 years ago
* Happy New Year 2015 To All * Hope you'll had a Foodtastic and Awesome new year celebrations with your near-d
Posted 10 years ago
Braucht ihr ein schnelles Rezept für das Mittagessen? Wie wäre es mit dieser Pasta mit einer super s
Posted 8 years ago
Essa receita fácil de Especial de Salmão vai impressionar seus amigos e família! Siga passo a passo que nã
Posted 10 years ago
 Is there any better combination than bananas and peanut butter?  Really, peanut butter and anything?  If I
Posted 10 years ago
A delicious chowder with bacon, onion, potatoes and whole kernel corn.
Posted 7 years ago
This anchovy salad with tomatoes and black olives is a great lunch treat for a hot summer day! You should try
Posted 8 years ago
When I was planning this cake I knew I had to make it as much as a Twix as possible. After all a Twix bar is f
Posted 9 years ago
Simple fluffy chocolate cupcakes topped with whipped cream.
Posted 12 years ago
One of my favorite dishes in the whole wide world is homemade lasagna. I've had it done expertly and I've had
Posted 11 years ago
A super easy grilled chicken using an Apple Cider vinegar marinade that the entire family will love. Minimal e
Posted 13 years ago
Life has been a whirlwind lately. We whooshed off to Disney World over the weekend for a Food Blog Forum confe
Posted 12 years ago