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Well, for a change, I'll spare you from listening to my stories, what say ;) ? Bookmarked this recipe sometime
Posted 12 years ago
These pasta shells are stuffed with tender shredded chicken mixed with ricotta cheese. They are positioned ove
Posted 11 years ago
Makes 8 creamsicles.
Posted 9 years ago
* This recipe has 3 parts: the Rutabaga Tarragon Puree, Rice and Relleno. * Rellenos are typically fried, but
Posted 9 years ago
Toasty, flaky and sweet, these pastries are piled high with fresh fruit for a quick, fruity summer treat.
Posted 9 years ago
Staying hydrated isn’t always convenient at the best of times. Sourcing good quality water, avoiding plastic
Posted 10 years ago
Deviled egg pasta salad with macaroni noodles. Light on the mayo and big on flavor, this dish is a hit at cook
Posted 6 years ago
This decadent Vegan Chocolate Peanut Butter Fudge Cake is great for those following a plant based diet. It is
Posted 6 years ago
Mushroom and Butternut Squash Risotto - use a pressure cooker to speed things up! Roasted butternut squash and
Posted 10 years ago
A healthy weight loss friendly version of cream of mushroom soup, this rich and satisfying soup is sure to ple
Posted 10 years ago
Xin Chao! That's Vietnamese for hello, and today I have another tasty recipe full of piggy goodness. I learned
Posted 8 years ago
Quick and easy and great for nights when you need a quick healthy dinner on the table. Sometimes I just serve
Posted 12 years ago
A loaded potato and ham quiche that whips up quickly and is perfect for brunching! Quiche is one of the EASIES
Posted 10 years ago
Sweet and tangy sugar cookies made with maple pecan goat cheese.
Posted 8 years ago
Grab the kiddos and get into the kitchen to make this fun Sugar Cookie Tree!
Posted 11 years ago
It's fun to watch trends come and go and when a particular trend reappears, the recipes using the current ingr
Posted 7 years ago
When it comes to Asian desserts, most people don't think beyond fortune cookies - a snack that comes with your
Posted 9 years ago
Now this is a super fun and glam drink for Memorial Day weekend. It's the Fun Flirty sparkly Sangria Cocktail
Posted 10 years ago
Hoje vamos aprendar a receita de Bolo de abóbora É um prato que com certeza vai conquistar seus amigos e fam
Posted 3 years ago
Butternut squash and spinach quesadillas are a sublime treat, except that they're not a dessert at all but rat
Posted 11 years ago
These delicious layered drinks have the colors of candy corn, with a yellow, orange, and white layer. These dr
Posted 9 years ago
I'm not feeling well and had an all around bad day, so I'm going to get right to the point.  Remember the pes
Posted 11 years ago
I’m not even going to pretend here. Today’s sweet idea is actually more of a simple way to make a batch of
Posted 7 years ago
This Chile Relleno Casserole has green chiles, diced jalapeño, sweet corn, Mexican cheese in an egg mix
Posted 8 years ago
Portobello mushrooms make an amazing low carb pizza base, especially when cooked on the grill! Enjoy this savo
Posted 11 years ago
My Italian Herb and Cheese Challah is a complete splurge. It is my classic eggless challah with cheesy herby g
Posted 8 years ago
By Bernadette Kathryn, LMT, IHLC   Velvety vegetable soups are an incredible asset to one’s recipe repe
Posted 11 years ago
Peanut Butter Fudge Ice Cream: A cream vanilla ice cream, with a peanut butter ripple, and actual chunks of pe
Posted 9 years ago
Bake up this quick & cozy Gluten-Free Maple Pumpkin Baked Oatmeal recipe for a delicious autumn breakfast!
Posted 7 years ago
I had a brief and intense fling with cauliflower during my brief and intense fling with the Atkins diet...the
Posted 12 years ago
Confession time. I feel a little stupid posting this "recipe" and I am sure a lot of you are thinking "wow, Na
Posted 9 years ago
An easy weeknight dinner that capitalizes on those pesky taco night leftovers.
Posted 11 years ago
A summer without bruschetta is like a summer without sunshine, it's just not right!  No but seriously, I can'
Posted 11 years ago
So I post all of these awesome recipes for dips, salsas and guacamole then I get all of this hate mail that th
Posted 9 years ago
Years ago, I discovered a neat trick to making Lemon Curd using whole eggs that did not leave lumps.  It was
Posted 9 years ago
Boiled Shrimp and Spicy Garlic Dipping Sauce Boil Florida Pink Shrimp is the best shrimp you will ever taste.
Posted 11 years ago