I love cupcakes! Please tell me I'm not the only one. ;-) I love all types of cupcakes - chocolate, pumpkin cu

This Bourbon Sweet Potato Bisque recipe is the best soup I have made in ages. The sweet potatoes are tender bu

Hey friends!  I am absolutely loving these Salad in a Jar parties that I have been hosting.  They make weekl

Applejack brandy with ginger ale, lemon, and bitters.

This Cheddar Cheese Ground Beef Dip is a nice hearty, hot dip that is great for game day! We have been watchin

Pav Bhaji Recipe - made in Punjabi style with loads of butter, herbs, veggies and pav bhaji masala powder.

Nós vamos mostrar hoje a receita de Lingüiça assada na frigideira . É uma delícia e bem fácil de fazer L

I have been wanting to make Arancini for some time. Lots of recipes require you to shallow fry the risotto bal

Wholesome homemade kefir cultured butter made with fermented cream

Doi Murgi aka Doi Chicken is a scrumptious substitute of Bengali Sunday Chicken Curry. This Doi Mangsho might

I love the sweet fresh taste of newly podded peas, they are a spring time classic. A sign of warmer weather to

Cinnamon Swirl Pumpkin Coffee Cake is a delicious pumpkin coffee cake with a buttery cinnamon-sugar mixture sw

Dear Husband, my ever eager recipe tester has been eating this particular version of granola every morning for

A fresh herbaceous Vietnamese style salad with crunchy vegetables, peanuts and sweet chili sauce

Nothing tastes like summer quite like citrus and berries together! This Lemon Curd Raspberry Homemade Ice Crea

Self control is overrated. These addicting sweet and crunchy sesame and sugar glazed walnuts give you a rush o

Happy Cinco de Mayo dear amigos! I hope you whoever is reading this is well in all senses. Please just know, y

from Southern Living Magazine, October 2017

This recipe for salmon eggs benedict is actually a lot easier to make than it sounds.  It is a protein packed

Od jakiegoś czasu na moim osiedlu funkcjonuje mały bar z jedzeniem zza naszej wschodniej granicy i nie tylko

Going out to eat is good – actually it’s great and I love it. I spend a majority of meals in my own kitche

Crab Rangoon Ingredients 8 ounces softened cream cheese 6 ounces picked crab meat (or surimi, cut into ½-inch

Egg McMuffin Surprise

An easy and delicious appetizer with a southwestern twist!

As the weather warms up in the northeast, we begin to itch with a desire to do outdoorsy activities. Grilling

A fresh calamari dish filled with bright sweet and savory flavors, perfect for lunch or a light dinner.

Nutrient rich avocado chocolate pudding recipe is healthy and nutrient rich.

  Healthy baked plantain chips served alongside a spicy vegan nacho cheese sauce that's delicious and add

Le meringhe alla francese, o più semplicemente meringhe, sono dei dolcetti leggerissimi fatti di albume e zuc

A twist on the classic BLT with the addition of avocado and a basil pesto mayo layered between ciabatta rolls.

Fresh, clean, healthy and really quick to make if you buy the pasta or noodles ready made. Rule of thumb for p

Oh you're going to love this pie! It's tangy, creamy and a great alternative to key lime or lemon. Make this 

Do you like spicy? Amatriciana Sauce is the sauce for you! Bacon is cooked in a pan until golden crisp. Don't

A quick bread recipe laced with ribbons of streusel filling and crowned with a crunchy topping made of walnuts

My kids can be picky when it comes to citrus (much like their dad). Sometimes I buy them a box of Clementines

Welcome to Day #3 of Appetizer Week, a multi-blogger event co-hosted by Kim of Cravings of a Lunatic and Krist