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Try infusing maple water with strawberries, mint, and lemon for a refreshing version of mint water. It's sweet
Posted 10 years ago
This Slow Cooker Beef Stew is a classic with a couple extra twists, such as apple cider and steak sauce, makin
Posted 10 years ago
I've taught a few classes on slow-cooker cooking and I always make sure that my attendees go away with one bit
Posted 12 years ago
Mocha Madness Ice Cream ~Absolutely delicious! This is a great, simple, no-eggs, no fuss recipe, very quick to
Posted 10 years ago
These Crunchy Pecan Crumble Pumpkin pie bars will tide you over until Thanksgiving when you can have the tradi
Posted 9 years ago
Summer is in full swing, and I got the bug to make a batch of summery food this week.  It all culminated int
Posted 10 years ago
A filling and simple side to any down home meat dish!
Posted 10 years ago
This easy recipe for a family friendly ham, mushroom & turkey pasta bake is perfect for using up Christmas
Posted 13 years ago
Des bananes fondantes surmontées d'un crumble croustillant aux spéculoos....
Posted 9 years ago
Kazakh Beshbarmak basically means "five fingers" in Kazakhstan.  It is probably the most popular dish in the
Posted 9 years ago
Thank you to Blue Lizard for sponsoring today's kid activity. Thoughts are my own! When it comes to warme
Posted 8 years ago
Slow simmered Leng Ngau Tong (Lotus Root Soup) flavored with broiled cuttlefish. It is a comforting soup to co
Posted 10 years ago
Are you ready for a recipe that you will be asked for over and over? These Cookie Dough Brownies might just be
Posted 5 years ago
(Makes approximately 14 cups – this may vary depending on the pasta used)
Posted 15 years ago
J'aime beaucoup les crêpes, surtout dans le rue. A l'heure de la chandeleur, au moment de mordre dans ma crê
Posted 11 years ago
When starting your health journey one of the things you will often hear about is the healing benefits of
Posted 8 years ago
You'll be asking yourself, how can something so healthy be so... good? If you think you have a favorite granol
Posted 10 years ago
Today, I'm thrilled to welcome Lyuba of Will Cook for Smiles to Live Laugh Rowe.  Lyuba will be with us every
Posted 12 years ago
This easy Apricot Pecan Bread recipe is filled with dried apricots and chopped pecans, is sweetened with a bit
Posted 9 years ago
I love to develop healthier versions of well known recipes. When it comes to cakes or desserts, I always try
Posted 10 years ago
A bright and tangy dragon fruit gelee tops a light and tart lemon panna cotta.
Posted 10 years ago
The is best when prepared a day in advance, but also delicious served straight from the oven. If you are makin
Posted 11 years ago
I have always loved these little Italian Rainbow Cakes. I looked forward to them each Christmas as they were b
Posted 11 years ago
Chocolate ganache icing or frosting. Yummy and easy!
Posted 10 years ago
One of the questions I get asked the most when it comes to my blog is where I come up with my recipes. Given t
Posted 11 years ago
This bright, fragrant soup is loaded with healthy ingredients and bursting with fabulous flavor! It's great as
Posted 10 years ago
Bellini Author: Receita Mais Ingredients Pêssego e chanpanhe Instructions A primeira coisa a fazer é gelar o
Posted 11 years ago
Eggnog Bread Pudding
Posted 7 years ago
Whether you are trying to detox, consume more vegetables or just eat an all around healthier diet, this fillin
Posted 9 years ago
After finishing up the music cake yesterday afternoon, I took a little break, then spent the evening finishing
Posted 14 years ago
One of the best things about being a blogger is hooking up with other like minded people to share your interes
Posted 10 years ago
Follow this blog with Bloglovin' With all of the awesome weather we've been having, it's been making me want s
Posted 12 years ago
There's no better way to warm up and get cozy than this Roasted Red Pepper Tomato Soup. Rich, velvety and come
Posted 4 years ago
The mini cupcakes went down well for morning tea at our mother's but you definitely need two of them so I'm no
Posted 12 years ago
    Une mousse de fraises aérienne montée en verrine sur un fond de noisettes et d'amandes et surm
Posted 10 years ago