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Vegan Tofu Bolognese. I imagine this is about as far as you can get from the recipe that gave the original dis
Posted 8 years ago
You will never guess the secret, healthy ingredient in this creamy, healthy penne alla vodka.
Posted 10 years ago
I saw a recipe for baked ricotta on the My Kitchen Stories blog and decided to make it tonight. The ingredient
Posted 12 years ago
I am so pumped for tomorrow night, because the Walking Dead is FINALLY back on. YAY!!!!  I just love that sho
Posted 10 years ago
This all purpose Lebanese Spice Mix is a perfect dry rub or seasoning. It only consists of five spices yet pac
Posted 9 years ago
A chocolate version of the classic pound cake. This cake is perfect for family gatherings.
Posted 10 years ago
Cabbage and meat go well together so it is not surprising that this Belgian Cabbage and Pork Sausage is well l
Posted 10 years ago
This one-pan chicken and rice with mushrooms and spinach is full of great flavors and perfect for a quick dinn
Posted 9 years ago
Last year I was lucky enough to be invited by Frigidaire, to go to Hollywood with my kids, so we could be a p
Posted 12 years ago
spiced nimbu pani or indian lemonade is a quick and ideal beverage for summers.
Posted 11 years ago
Palmiers au pesto, Bonjour tout le monde, Voila une recette a réalisé les yeux fermés, peut être le seul p
Posted 6 years ago
Kort beskrivelse:
Posted 13 years ago
It's mid-February and while that technically may be winter in the majority of the states, here in sunny Arizon
Posted 9 years ago
A fresh vinaigrette made with fresh blackberries. The perfect topping to a greens and fruit salad.
Posted 9 years ago
My Miso Roasted Brussels Sprouts are coated with a salty sweet glaze and roasted in the oven until caramelized
Posted 10 years ago
Jalapeno Bites are an amazing appetizer with a perfect combination of cream cheese, jalapenos, and parmesan ch
Posted 11 years ago
Thai food is my all time favorite food.  I adore it, I think I could eat it for half the week and Italian foo
Posted 10 years ago
[amd-zlrecipe-recipe:1]  
Posted 9 years ago
    My resolution to practice more healthy breakfast foods during this Whole 30 has not worked out y
Posted 9 years ago
*This makes a large amount of salad, you may want to cut it in half if you are only serving 8 people or less.
Posted 11 years ago
A classic American Green Bean and Mushroom Casserole made from scratch and much healthier than the original. A
Posted 8 years ago
Homemade spicy breakfast sausage!
Posted 14 years ago
Chinese Style Spicy Orange Beef
Posted 8 years ago
This bread reminds me a bit of the potatoes we used to make for a campfire or for those of you with an even fa
Posted 9 years ago
We are a year-round grilling family. Generally, it's low-key. Just my husband and I, and the kids too. It usua
Posted 12 years ago
A simple everyday recipe with eggs which is egg omelette recipe...
Posted 9 years ago
These slice and bake chocolate orange cranberry cookies combine my favorite winter flavors along with shortbr
Posted 10 years ago
Faça a receita de Salada Colorida e surpreenda-se! Com certeza vai ser um sucesso na sua casa e receberá mui
Posted 3 years ago
Crisp on the outside, savory on the inside easy to serve and eat tailgate favorite.
Posted 9 years ago
Alright, who doesn't love sweet potato fries?! These simple sweet potato fries are yet another sweet and salty
Posted 8 years ago
There are few things I love more than a warm cookie right out of the oven. Even in the middle of summer. There
Posted 8 years ago
I came upon Chicken with Mushrooms, Wine and Mozzarella in my ridiculously large collection of recipes-to-tr
Posted 9 years ago
St Patrick's Day Chocolate Mint Trifle is a sweet minty green dessert made with a white cake, creme de menthe
Posted 7 years ago
This recipe combines the best techniques and elements of chicken tikka masala recipes for the slow cooker to c
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Legg
Posted 7 years ago
This raw citrus carob pudding is a healthy, vegan dessert you can eat for breakfast! It's nourishing and diet-
Posted 10 years ago