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This Smothered Steak is cooked low and slow in the Slow Cooker until it is fork tender.   The flavor is amazi
Posted 9 years ago
This dish was inspired by a facebook fried...Hi Nancy! She loves to cook and posts many yummy dinners. This on
Posted 7 years ago
This Kashmiri pink tea has a creamy, rich, falvorful and slightly thick texture. It's known as Noon chai or so
Posted 5 years ago
"Silky golden nuggets with a spicy surprise!"  Don't you just love it when a wrong turn ends up being right,
Posted 8 years ago
When I keep myself in a weight loss diet for two or three days, the fourth day I will start searching for a sw
Posted 9 years ago
I recently found a bag of Meyer lemons at my local grocery store and I couldn't resist buying them. I love the
Posted 8 years ago
This is a simple and quick muffins recipe you can have on the breakfast table in less than a half an hour. The
Posted 9 years ago
Perfect recipe for homemade results with the ease of using a prepared product.
Posted 12 years ago
Perfect Lemonade - Is there a more cool and refreshing drink when the weather warms up?! This lemonade had the
Posted 11 years ago
Eggs and toast. Cake and ice cream. Peanut butter and chocolate. There are those perfect combinations of foods
Posted 12 years ago
Minipizza sau pizette cu salam, ardei si masline, reteta simpla si rapida, un aperitiv tare gustos si ieftin.
Posted 7 years ago
These sweet and savory Korean beef skewers use my favorite bulgogi marinade, and are oh-so-easy to prepare. Hi
Posted 8 years ago
With a busy schedule shuffling our own activities and the those of the kids, it's always nice to have a meal t
Posted 14 years ago
I never jumped on the Instant Pot train. I didn't feel I needed yet another small appliance to add to the alre
Posted 6 years ago
These are absolutely AMAZING and a happy accident of my recent experience with arthritis-like symptoms that le
Posted 6 years ago
When people find out I like to cook and that I write a blog they always ask me what is my favorite thing to co
Posted 10 years ago
Shirley Temple Recipe: Sweet, fizzy and oh so refreshing! This gorgeous non alcoholic drink only requires 5 in
Posted 9 years ago
  The best chicken fry in the whole world... One of my fondest memories of Eid is waking up to the mesmer
Posted 12 years ago
A receita de Caldo de Feijão é uma boa opção pra você que está afim de cozinhar hoje! Faça e surpreenda
Posted 10 years ago
I love making cake from scratch, but occasionally I'm just pressed for time and turn to the ever dependable bo
Posted 11 years ago
Recipe for beetroot thogayal / beetroot thuvaiyal. perfect accompaniment with rice.
Posted 6 years ago
(This recipe is also available in English) Ah ça fait trop longtemps que je n'ai pas publié en français! J'
Posted 10 years ago
Papaya is a delicious fruit with many health benefits. It is rich in Vitamin C, fiber, and antioxidants. It ai
Posted 10 years ago
Chocolate SunButter No Bake Bars  - A peanut free take on a popular no bake dessert bar. This post contains a
Posted 9 years ago
E' stato un fine settimana pigro. Complice il freddo e la pioggia, sono rimasta a casa a mettere ordine tra le
Posted 12 years ago
Slow Cooker Green Bean Casserole My family can not go without the Green Bean Casserole. It's pretty much the
Posted 11 years ago
Serveer eens een salade als ontbijt! Maar dan met een gevulde omelet om de dag goed mee te beginnen. Vul je om
Posted 7 years ago
Layers of crust, butterscotch and chocolate to make the ULTIMATE Butterscotch Chocolate Shortbread Bars!
Posted 9 years ago
Summer was long and carefree. The days would stretch endlessly along with the evening shadows. The intense aro
Posted 9 years ago
Don't you just love to eat food on a stick?  I do!  Vegetable kabobs, meat kabobs, chicken kabobs, shrimp ka
Posted 10 years ago
A ground chicken kebab studded with ruby red pomegranate arils, spices and saffron.
Posted 11 years ago
Kick up the flavor of your hummus. This spicy, oil-free, Mexican hummus brings the tastes of Mexico to the cre
Posted 9 years ago
Possets have got to be the simplest desserts ever but, to me, they certainly rank right up there with the best
Posted 7 years ago
We call this "Bunny Cake" at our house. But not matter what you call it, it's my favorite breakfast
Posted 11 years ago
I believe that everyone needs a quick and easy, nutritious and delicious banana bread recipe up their sleeve&m
Posted 6 years ago
Today for the 100th episode (blog post) of CookTheTV, I have a special recipe for you: Pumpkin Cream Cheese St
Posted 11 years ago