South Indian Beetroot Rasam Recipe. Easy Tamilnadu style recipe. Excellent home remedy for cold.

Restaurant quality, elegant and e-a-s-y. Serve this for a special dinner for two, or for a dinner party and yo

Inspired by modern British street food this garlic and lemon lamb dish is easy to prepare ahead of time and wi

We meet again, Tuesday. We meet again. ^Originally had Monday written, but I had zero energy Sunday evening an

Buona Pasqua my friends! To celebrate Easter, I prepared a traditional Italian Easter Torta (or Pie), also kno

Do you love chicken salad? If so, you'll love this Greek Chicken salad! This is great on crackers or on toaste

Chocolate-Dipped Coconut Macaroons Author: Adapted from Joy of Cooking and Baking Illustrated Prep time: 20 mi

Fabulous Meatless Monday recipe using spaghetti squash and a LOT of assorted garden veggies layered with three

Scones.  These most certainly aren't your grandma's unhealthy fat laden scones.  I do love that these mimic

Pretty much every country has their version of en papillote (French for "in parchment"). Some of them are

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Gluc

A spring inspired pasta dish with pea-almond pesto, and roast artichokes

Hoje vamos conhecer a receita de Camarão Empanado da Rá Siga passo a passo que não tem como errar! Tenho ce

Bacon and cheese wrapped in a yummy corn tortilla and baked until crispy and delicious!

Recipe for the fluffiest Mini Carrot Cake Loaves. They are vegan and don't even need any additional binders or

The first time I saw this recipe for these nutella brownies on pinterest I knew I would have to try it. I have

Sweet and Smoky Bacon Chili I looooooove sweet and smoky, or sweet and spicy, or sweet and smoky and spicy all

Eggs Benedict done on Tater Tots!

Loaded with corned beef, sauerkraut, Thousand Island dressing, and plenty of cheese, this dip will be your new

Josh and I eat a ridiculous amount of Ranch dressing. Like, a scary amount. Almost as much Ranch as barbeque s

They say opposites attract and my husband and I are proof positive of that. We actually don't like a lot of th

Out of all the places I've lived and have eaten brats (college, tail gaits, grad school, etc) I have to say th

Oh I'm so happy you are here!  I wish you could smell my kitchen right now though.  It's heaven.  Sweet van

My secret weapons for Scrambled eggs

3 sleeps till Christmas!  Are you ready? Every year since I can remember, Debbie makes turtles at Christmas.

These cookie cups taste best when warm. I recommend warming them up in the microwave for 10-25 seconds before

Kolache (dough and Posypka adapted from A World of Cake)

Spending time on Tumblr has its benefits (yes, I do have an account there). I come across food blogs I've neve

I wanted to make Egg Foo Yung. It was cooking class in 6th grade, mid-Passover.  The teacher said those of us

Garlicky Pepper Salmon with Lemon Aioli made without eggs is a fabulously healthy weeknight or a special date

This Paleo granola recipe combines nuts with cacao powder, cacao butter and chocolate extract to make a breakf

Moist, delicious, and tons of pistachio flavor! These cupcakes are gluten free and can easily be made dairy fr

This flavorful, creamy Tuscan Tomato White Bean Soup recipe elevates traditional tomato soup in every way, and

These Healthy Butternut Squash Black Bean Tacos are gut friendly – made with soaked beans (to reduce ant

Start the morning off right with a bowl of your favorite yogurt topped with homemade Pineapple Blueberry Grano

A perfect pastry recipe for breakfast or tea. You can use your favorite flavor of jam.