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Light Chocolate Cheesecakes: decadent, fudgy cheesecake with less than 150 calories! Perfect for Valentine's D
Posted 11 years ago
Banana and Chia Seed Muffins Author: April J Harris Serves: 12 muffins
Posted 6 years ago
Cookie dough, rolos and brownie mix. A sugar rush in the worst way.
Posted 13 years ago
Green smoothies are something that I've grown to love fiercely over the past few years. Very few days go by w
Posted 11 years ago
I've got something huge to share with you guys today. As if this awesome Christmas recipe that would work wond
Posted 11 years ago
I have spent my evening doing 4 things. That sounds like I was really busy but actually I feel like I've been
Posted 13 years ago
The only slight difference between how I made mine and the original is that I made a wet caramel (using water)
Posted 11 years ago
The batter for these individual souffles can be made ahead, leaving you time to have dinner with your guests b
Posted 11 years ago
A rich, soft and buttery roll, perfect for a BBQ'd burger.
Posted 9 years ago
I didn't freeze all of those sandwich rolls I made over the weekend.  A few were destined for this very delic
Posted 13 years ago
Be sure to cut the lemons as thinly as you possibly can. Paper thin. (You can see in the photo above how thin
Posted 13 years ago
A quick, easy and flavorful marinara sauce. Make a big batch of this and freeze some for later.
Posted 13 years ago
I don’t know about you, but it feels as if summer is flying by. When my kids were young and I had three todd
Posted 14 years ago
Learn  How To Make Au Jus for French Dip Sandwiche
Posted 11 years ago
Candied almonds are perfect for snacking, topping ice cream, or sharing with friends!  I've been a little obs
Posted 10 years ago
Make extra of these hard to resist bread sticks. Serve them in baskets, or standing tall in a beautiful glass
Posted 17 years ago
This easy green goblin cocktail is a little fruity, a little tangy, but not at all scary.
Posted 9 years ago
When I had a career, and worked full time outside of the house, I used to enjoy finding simple and easy but he
Posted 17 years ago
This salad of fennel, orange and olives with harissa packs a punch with its chilli dressing. It can be eaten a
Posted 6 years ago
Whip up this one-dish meal in just a few minutes! Your family will love the creamy, satisfying flavor of the s
Posted 5 years ago
Boozy Kahlua Cheesecake Balls made with white chocolate Tim Tams... these really are the most decadently delic
Posted 9 years ago
Las lentajas dhal son mis preferidas ¡Este curry es delicioso y conquista a cualquiera que lo pruebe! Curry v
Posted 8 years ago
Loaded with two pounds of lightly cooked cherries, topped with a pound of fresh cherries, caramel cream, and f
Posted 8 years ago
The tacos themselves aren't frozen. Frozen tacos not involving chocolate don't appeal all that much to me. And
Posted 12 years ago
An easy recipe for two delicious loaves of bread.
Posted 11 years ago
Recipe for Swordfish Milanese fried with eggplant tomato sauce made spicy with Tabasco.
Posted 11 years ago
I have never been much of a pear eater, but I moved up here to the North Coast of British Columbia and low and
Posted 12 years ago
Brown sugar is the star of this indulgent breakfast cake. Big crumb topping and a sweet glaze will make this b
Posted 11 years ago
Lemonade is simple to make, and can be tailored to your desired level of sweetness.
Posted 10 years ago
Frío, ¿quién dijo frío? Vamos a entrar en calor preparando un buen caldo de pollo.
Posted 8 years ago
Since it's the day after Halloween, I thought I would share a devilishly delectable dessert with you. Because
Posted 13 years ago
One thing I like about ground meat is how it is such a budget stretcher. A little goes a long, long way. Even
Posted 14 years ago
We LOVED this Slow Cooker Mango Salsa Chicken -- it's the perfect mix of sweet and spicy and great in tacos, q
Posted 9 years ago
Lekker hoeft niet moeilijk te zijn en dat is deze gezonde spinazie frittata met cottage cheese dan ook zeker n
Posted 10 years ago
Yeah, that's right: PATIO drinks. Did I lose you already? You think I'm crazy, talking about sitting on a pati
Posted 10 years ago
Today we're presenting small and sinful dark chocolate truffles flavored with black sesame seeds and a pinch o
Posted 10 years ago