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Quien no se ha resistido alguna vez a la tentación de un mousse de fresas!! Yo desde luego que no!!
Posted 13 years ago
These biscuits stay moist from the cheddar and the jalapeno peppers give the biscuits a nice kick!
Posted 12 years ago
A lightened-up version of lemon curd mousse with poppyseeds served inside a baked sugar cookie cup. This desse
Posted 12 years ago
Call it what you want: marinated lemon shrimp, pickled shrimp, or simple marinated shrimp... but whatever nam
Posted 12 years ago
Me encanta la combinación del queso vegano y la palta. Acá te enseño a preparar tu propio queso untable par
Posted 7 years ago
Ga Roti is one of my favourite dishes that mum would cook when we were little. Only 5 ingredients, the chicken
Posted 12 years ago
Meat stews in Filipino food come in many forms. My favorite is Mechado. It's a meat-and-potato stew with an in
Posted 7 years ago
Happy Spring everyone! Wait, Hearty Beef Stew in the spring? Well, with the vernal equinox behind us and the l
Posted 11 years ago
Hi friends, My today’s recipe is Tomato Soup – a simple soup recipe filled with tomatoes and carro
Posted 13 years ago
Go ahead... look at it.  Salted Caramel Bacon Monkey Bread.  That ooey, gooey deliciousness is calling your
Posted 10 years ago
Lechon is to a celebration as to beer is for drinking parties. From Fiestas, Noche Buena, weddings, and almost
Posted 9 years ago
Quinoa has been picking up a lot of speed lately in its popularity but I have a sneaking suspicion that some a
Posted 13 years ago
Mulled ale fortified with brandy is a potent winter warmer bursting with flavor. Very easy to make!
Posted 8 years ago
When I was a child, maybe 12 or 13, Mum bought us a bag of individually wrapped mini wagon wheels. In the bag
Posted 6 years ago
Healthy soup with amazing flavors and colors.
Posted 11 years ago
As we near the end of Lent, we only have this Friday and Good Friday before Easter. 40 days can go very quickl
Posted 11 years ago
This Paleo Crab Salad features tangerines, avocado and a tangy white balsamic vinaigrette.  It tastes like su
Posted 11 years ago
Dette indlæg er ikke LCHF!! Min søn Villads, skal helst have at tingene er genkendelige og uden at der er ek
Posted 12 years ago
Recipe courtesy of Food Network Kitchen
Posted 10 years ago
So long as the grapes are seedless and small in size, any variety will do. Serves 8.
Posted 12 years ago
These delicious low carb pancakes taste like skinny fried cheesecakes! They can also be made without sweetener
Posted 14 years ago
Gougeres sound fancy but are made with a simple dough and ingredients you probably already have in your kitche
Posted 10 years ago
Thai red curry paste adds a delicious glaze to the top of roasted salmon. Pair the red curry salmon with sligh
Posted 13 years ago
I'll admit, I wasn't sure.  I've heard a lot of talk about cauliflower "rice" lately.  Truthfully, I
Posted 9 years ago
Crème dessert au Café façon Liégeois Une recette de crème dessert au café façon Liégeois qui plaira au
Posted 7 years ago
Growing up my parents did a great job of establishing traditions. My earliest memories begin with these t
Posted 12 years ago
A new twist on Hummus with this nutty, rich oil, and a hint of spiciness, too.
Posted 12 years ago
Let me say right off the bat how much I love rhubarb. A whole whole lot. Which is kind of strange considering
Posted 12 years ago
Juicy and full of flavor.
Posted 12 years ago
These fluffy pancakes are made with homemade soured milk. They are golden in colour and it???s extra fluffy. T
Posted 12 years ago
Steak Burrito- Moist Burittos  stuffed with tender marinated Carne Asada, cheese,  rice, avocados  and T
Posted 13 years ago
If I had to choose my favorite berry of all time, it would be blueberries...for sure. I'm so lucky that we can
Posted 11 years ago
This rich, decadent hot cocoa stays warm in a slow cooker and is perfect for serving a small group.
Posted 10 years ago
I made my first ever apple tart when I was 17. The recipe came from a cookbook I'd been given for Christmas,
Posted 11 years ago
An easy takeout-style peanut sesame noodles recipe that will have you slurping away the most delicious Thai-in
Posted 10 years ago
Baked potatoes with fresh dill, buttery garlic and radishes. These potatoes are perfect as an Appetizer. They
Posted 12 years ago