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These No Bake Monster Cookie Protein Bars are a chewy, crunchy, delicious way to start the day. They are a qui
Posted 9 years ago
Chocolate + coconut is a match made in heaven. It's one of my favourite flavour combinations ever. Really anyt
Posted 11 years ago
Vegan Chocolate Peanut Butter Oatmeal Bars ready in under 30 minutes There are seriously no words to describe
Posted 10 years ago
Well, it's that time of year again.  Back to school.  I know all of you moms and dads are strapped for time,
Posted 14 years ago
Strawberry Cupcakes with Lemon Whipped Cream Topping
Posted 12 years ago
Hello again! It's Alicia from The Baker Upstairs, and I have another fantastic sweet treat to share with you t
Posted 9 years ago
This cheese stuffed meatloaf will have you going back for seconds!
Posted 15 years ago
This healthy taco salad recipe is low carb, gluten free and Paleo friendly! It's served in a mason jar for a p
Posted 11 years ago
A lovely cheesecake bar topped with berries!
Posted 12 years ago
I think I'm going to cook my way through South Africa's House and Leisure food issue. This was the second (of
Posted 12 years ago
As the temperature and humidity rise, rhubarb is taking its final bow. However, if you're like me, your plants
Posted 13 years ago
Aromatic, quick and easy fried rice filled with fresh vegetables is a substantial yet light recipe for dinner
Posted 9 years ago
Chocolate and cinnamon are always a great pairing which is why Boozy Rumchata Brownies laced with sweet vanill
Posted 8 years ago
The ingredients of this dish are
Posted 11 years ago
Quick Linguine Carbonara is the perfect solution for busy nights. This family-friendly meal is linguine noodle
Posted 8 years ago
I don't understand people who say they aren't into sweets. How could that possibly be?! I have a massive sweet
Posted 10 years ago
Las pizzas es una estupenda opción para la cena seamos los que seamos para comer pero cuando somos muchos, es
Posted 9 years ago
Chicken pieces are glazed with a sauce made from lemonade, ketchup and brown sugar.
Posted 10 years ago
I'm so excited sharing the recipe of "Energy Bites" that are absolutely delicious and healthy but also be
Posted 11 years ago
Quick, easy and HOMEMADE Ramen Noodle Soup! Less sodium and more healthy vegetables than the packages!
Posted 13 years ago
Paleo, Vegan, Gluten Free, Dairy Free
Posted 9 years ago
A classic savory breakfast that's presented in a new and exciting way! This is the perfect breakfast - it is p
Posted 11 years ago
Pickled Onions and Cucumbers are a tasty treat that can be stored and eaten any time your family desires. Here
Posted 7 years ago
A wonderful way to enjoy eggnog this holiday season
Posted 10 years ago
 This post was first published on January 28, 2013, and recently updated.  I love to cook, but 
Posted 11 years ago
Peanut Butter Salted Caramel Slice; crunchy cookie base, creamy salted caramel and peanut butter center and fi
Posted 11 years ago
Hawaiian-style salted, smoked pork cooked in the crockpot.
Posted 12 years ago
Spaghetti squash, that weird winter squash that stands out from it's peers by shredding into strands when cook
Posted 14 years ago
An easy to make dessert using puff pastry dough and cherry pie filling!
Posted 9 years ago
Hire a Private Chef: Why? As a Professional Chef and Sommelier, I can definitely recommend you to hire a priva
Posted 6 years ago
Fire up that grill and throw on these Inside Out Turkey Cheeseburgers! Loaded with flavor and filled with fres
Posted 10 years ago
A moist, lightly spiced cake topped with decadent cream cheese frosting. That's what I like to call a WINNE
Posted 11 years ago
Lemon bars are probably one of my husbands favorite treats I make at Christmas time.  He has a very hard time
Posted 12 years ago
A silky, creamy and nutritious vegan creamy asparagus soup is perfect on a cold spring day to warm you right u
Posted 11 years ago
Hoje vamos aprendar a receita de Torta de bacon com calabresa É um prato que com certeza vai conquistar seus
Posted 4 years ago
This creamy tart with shortbread crust is topped with Limoncello soaked berries for a sweet & tangy spring
Posted 10 years ago