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Hello, friends!  I have been MIA this week, but today I am back with a simple chicken marinade recipe for you
Posted 11 years ago
So I'm torn. We've reached that point in the year where Labor Day has come and gone, yet summer isn't official
Posted 12 years ago
Get this recipe for lemony strawberry cream cake that includes light and airy layers of yellow cake topped wi
Posted 12 years ago
Watermelon Lemonade! Refreshing, lightly sweetened, the perfect beverage for hot summer days! Watermelon puree
Posted 9 years ago
Simple instructions on how to make an Easy Roasted Turkey with perfectly crispy skin and moist meat without a
Posted 8 years ago
I made this Toasted Coconut Butter in my Thermomix, but have also had success making coconut butter in a food
Posted 11 years ago
Nuts are extremely nutritious for growing children, it can be difficult to feed them to babies and young kids.
Posted 7 years ago
Growing up we used to camp a lot. But it was boring for me. I was the youngest by 7 years and most of the time
Posted 12 years ago
Mushroom Filled Pork Tenderloin – a simple yet elegant dinner. Serve this with a side of mashed potato
Posted 13 years ago
The best sugar cookies you will ever eat!
Posted 13 years ago
It's that time of the year when things need to be cold. I don't know about you, but around here, it's pretty d
Posted 9 years ago
The lure of pikelets is strong, I've talked about that before.  Those of you who know me, you are probably aw
Posted 9 years ago
Super chocolate-y cake mix cookies dotted with lots of white, milk and semi-sweet chocolate chips for the ulti
Posted 11 years ago
For a deliciously moist turkey, full of flavor, try this method of roasting your turkey this year! Thanks for
Posted 13 years ago
Oh my! These crunchy  panko crusted baked coconut  shrimp are to die for! I mean stop in your tracks, lick y
Posted 10 years ago
Adapted from http://www.peasandthankyou.com/recipeas/?recipe_id=6000567
Posted 9 years ago
This easy to make dressing is head and shoulders above anything in a bottle. You take some mayo, sour cream, l
Posted 11 years ago
I love cooking steak in a cast iron skillet on broil in the oven. Especially in the winter when it can warm up
Posted 12 years ago
We love smoothies in in our house.  What better way to get lots of servings of fruits and veggies in one,  a
Posted 14 years ago
Banana Double Chocolate Peanut Butter Muffins that taste like mini chocolate cakes! This gluten free muffin sn
Posted 10 years ago
Our Floral Decorated Banana Cupcakes are moist banana infused little cakes, that are topped off with beautiful
Posted 8 years ago
Quer agradar os amigos e a família? A receita de Brócolis gratinado é uma deliciosa opção além de ser fÃ
Posted 4 years ago
Kick up your pizza night a notch with this super easy Buffalo chickpea pizza. Chickpeas are tossed with Buffal
Posted 10 years ago
Homemade pickled jalapeno peppers are easy to make and a great way to preserve a little bit of summer. If you
Posted 8 years ago
Make this during the summer months when fresh basil and pesto are readily available! Simple and delicious to u
Posted 11 years ago
Guest post by Antonella Delfino This recipe was created by my husband. I have to admit that cooking is my pass
Posted 12 years ago
A spicy, delicious enchilada smothered in a 15 minute 8 ingredient enchilada sauce and thick and gooey cashew
Posted 10 years ago
Canning is something I've always wanted to do so I asked my lovely friend, Doris, if she would teach me.  She
Posted 12 years ago
Adapted from The Fondue Bible, by Ilana Simon.
Posted 18 years ago
Quesadilla Burger: Juicy burger topped with spicy jalapeno and creamy avocado ,stuffed inside a crispy quesadi
Posted 8 years ago
This recipe makes a single serving. Multiply to make more than one.
Posted 13 years ago
I love seeing all of the patriotic decor and desserts come out for the Fourth. There's nothing like seeing red
Posted 11 years ago
Make a delicious pork taco with a fresh pineapple and jalapeno salsa topped with cheese and sour cream.
Posted 9 years ago
Read Life of Pie, Part FIVE and past installments here.  This is a summer "mini-book" series describing my at
Posted 12 years ago
A shortbread crust and crumbly shortbread topping sandwich a thin, fresh layer of lemon. Top it all off with a
Posted 12 years ago
This lucious low carb lemon poppyseed muffin is an "S" breakfast if you're following Trim Healthy Ma
Posted 13 years ago