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A nice easy cake to serve for breakfast or snack that helps use up the season's plums.
Posted 11 years ago
Hey there, how are you? It's been a while since I've sat down on my laptop and added anything to the website,
Posted 7 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Disc
Posted 11 years ago
These delightful cookies are a childhood favorite of mine. Coconut and oatmeal go so well together in these gr
Posted 14 years ago
Today eMeals gets in touch with our sweet side as we launch our new Dessert Plan. Get inspired every week to m
Posted 12 years ago
Hot Tomato & Basil Salad Ingredients 700g cherry tomatoes 1 garlic clove, crushed 2 tbsp capers, drained a
Posted 10 years ago
aloo poori - traditional punjabi spiced potato curry served with pooris.
Posted 14 years ago
A fresh alternative to the traditional green bean casserole, you will never want the canned version again.
Posted 11 years ago
Los Guisantes con Jamón Serrano, son un plato típico de la gastronomía española. Se prepara en pocos minu
Posted 12 years ago
ounce canned pineapple rings (drained ½ cup juice reserved) Small canned maraschino cherries
Posted 9 years ago
Prep this meal prep stir fry with two difference sauces (honey sriracha and lemon sesame) to get completely di
Posted 8 years ago
Protein Pancakes! Two of my absolute favorite words put together. Pancakes are always awesome and adding prote
Posted 11 years ago
This extraordinarily delicious appetizer may also be served for lunch or a light dinner main course. The flavo
Posted 14 years ago
We went to a friend's house for dinner this past weekend and I was asked to bring a dessert. I decided to so s
Posted 8 years ago
These noodles are incredibly quick and easy to make, and taste fantastic too. Just the sort of dinner we've be
Posted 9 years ago
Hoje vamos conhecer a receita de Pizza de Sardinha Siga passo a passo que não tem como errar! Tenho certeza q
Posted 4 years ago
This Vegan Thai Coconut Soup comes with an easy Naan bread recipe. Both recipes are vegan and gluten free. Man
Posted 11 years ago
There is a sandwich place in town that I frequent weekly. I know - shocker. A food blogger isn't supposed to f
Posted 11 years ago
A tried and true recipe my family makes all the time. I used the power chef for it, but the quick chef can be
Posted 12 years ago
Are you the grab and go type? This healthy coffee smoothie might be just the thing to start your day. Fueled b
Posted 10 years ago
Now, if the look of this (right up there ^^) gorgeous dish of baked stone fruit, strawberries and pineapple dr
Posted 9 years ago
Ik snack niet veel maar af en toe als ik door de supermarkt loop wil ik maar al te graag een grote zak chips m
Posted 11 years ago
A savory ricotta "pie" with eggs, sour cream and parmesan cheese topped with roasted Roma tomatoes.
Posted 14 years ago
Fall comfort food season is in full effect and with everyone posting about making chili I've really been in th
Posted 8 years ago
This is the easiest way to make sauerkraut - no special equipment or starter needed!
Posted 13 years ago
Hello green goodness! I adore you. This smoothie rocks for multiple reasons. 1. I love it. It has green goodne
Posted 12 years ago
Oh these Vanilla Bean Fruit Parfaits. This pudding! It's SO perfect for any day of the week but the colors are
Posted 12 years ago
Almond Flour and Flaxseed Chicken Bites are the perfect solution for any occasion! They are super healthy, del
Posted 10 years ago
a take on the classic Victoria Sponge cake adding some ginger and sandwiched together with a rhubarb and custa
Posted 11 years ago
What to do with leftover ribs from a BBQ? I got you covered. After grilling a huge rack of pork ribs the other
Posted 10 years ago
Strawberry Banana French Toast | Breakfast Burgers  Just recently Whole Foods came out with their own bread p
Posted 12 years ago
Chiacchere di Carnevale Fritte e al forno, il dolce che non può mancare a carnevale
Posted 12 years ago
Every so often I throw something together for dinner, not intending for it to end up on this blog, only to hav
Posted 12 years ago
I was always scared of recipes that called for Chocolate Ganache, but not anymore! For some reason, I always b
Posted 9 years ago
These Crunchy Baked Asparagus Spears are amazing. Plus they are baked, not fried. They turned out crispy and d
Posted 12 years ago
RECIPE IDEA: Grilled Vegetables. Grilled Red Potatoes. Grilled Zucchini Squash. Grilled Zucchini and Red Peppe
Posted 11 years ago