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Tomatoes and goat cheese, in my mind, are a quintessentially perfect combination. And while honestly I could p
Posted 13 years ago
This protein packed low carb treat is a decadent mock version of a butterfinger milkshake. It rocks my world!
Posted 11 years ago
Ok, you already know about my borderline "obsession" with hummus...reference my post Supremely Spicy Hummus. T
Posted 12 years ago
So if one festive appetizer for the holidays is good, two are better, right? To go along with my Firecrac
Posted 12 years ago
Receita de Virado à Paulista, aprenda como fazer o mais antigo prato puro-sangue da cozinha paulista, o
Posted 7 years ago
When Fiorina sees me getting out flour, sugar, and eggs, she knows it's BAKING TIME! It's her favorite time. T
Posted 10 years ago
We are always looking for fun recipes to make over the campfire with the kids. Extra points are given if the r
Posted 11 years ago
Its name is schiacciata (flat bread), but it is anything but flat. It's the typical Easter sweet bread of my a
Posted 14 years ago
It only takes 6 ingredients and 15 minutes to create Pesto Cavatappi at home. It's so much faster, cheaper, an
Posted 12 years ago
A warm and comforting meal that is simple to make, yet hearty and delicious. The best thing is, you only need
Posted 9 years ago
Dla odmiany dziś coś dobrego na obiad, kolację, albo imprezę :) Tarta serowa. Ciasto jest w typie ciasta p
Posted 14 years ago
Cauliflower wraps itself around bacon and cheddar cheese for these addictive, pan-fried golden little patties
Posted 13 years ago
It's time to get festive the healthy way: German Cinnamon Stars AKA Zimtsterne are traditional gluten free Ger
Posted 9 years ago
Hey guys - I’m back! Did you miss me? Before we get to #MMAZ for the week, I have to apologize one more time
Posted 13 years ago
Traditional Mushroom Pollichadhu recipe made in Coconut oil and wrapped in Banana Leaf
Posted 5 years ago
Easy breakfast potatoes- all made in one skillet. Perfect, crispy, and caramelized potatoes!
Posted 10 years ago
Slow cooker shredded chicken is an easy way to cook chicken for use in soups, casseroles, sandwiches, salads o
Posted 12 years ago
Chimichurri is one of those condiments that will transform a simple meat or vegetable into something that abso
Posted 7 years ago
Des coquillettes en galettes, un accompagnement facile et rapide à faire !
Posted 11 years ago
Faça a receita de Legumes na panela de pressão e surpreenda-se! Com certeza vai ser um sucesso na sua casa e
Posted 4 years ago
Filling and satisfying healthy Quick Leftover Salmon Salad!
Posted 10 years ago
An easy way to doctor up can biscuits at dinner-time.
Posted 14 years ago
J'ai vu sur plusieurs sites et blogs de cuisine qu'on pouvait mettre de la pâte de calissons dans la galette
Posted 11 years ago
Ground beef, onion, green pepper, garlic and ketchup, with a hint of sweetness make for a hearty and delicious
Posted 13 years ago
Our favorite pancake recipe from lots of trial and error! Fluffy yet filling, the mix of whole-grain ingredien
Posted 12 years ago
This recipe for carrots alla carbonara has it all going on: creaminess, savoriness and best of all... vegetabl
Posted 13 years ago
Disclosure: This post was made in partnership with the US Highbush Blueberry Council. Football is coming. I ca
Posted 7 years ago
Delicious sweet potato oven fry recipe spread with a luscious garlic herb sauce. Gluten free and vegan.
Posted 13 years ago
RECIPE IDEA: A Fried Egg Sandwich—Easy Lunch Hi. It's Lois in the kitchen at Recipe Idea Shop. Since I've al
Posted 10 years ago
Greek Quesadilla Recipe Fact: when you can have appetizers as your main dish, it just tastes better. And when
Posted 10 years ago
Chestnuts! adorable chestnut cream with crunchy maringue biscuit and wipped cream… a combination that will r
Posted 12 years ago
Sweet Potato Chili loaded with black beans, carrots, garlic and parsnips! This is definitely a comforting crow
Posted 12 years ago
Updated 11-26-14: This post was originally written for a Whole30 program I was unable to complete on the blog
Posted 12 years ago
Sweet candied bacon is tucked inside of tender buttermilk waffles. Can you say "yummi breakfast?"
Posted 11 years ago
Parmesan-roasted potatoes Parmesan-roasted potatoes Ingredients 1.8kg floury potatoes, cut in half, or quarter
Posted 12 years ago
I'm obsessed with Rhubarb this season.  Every time I pass it in at the market, I need to pick up at least 3 s
Posted 11 years ago