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This Vegetarian Rice & Bean Casserole is an easy and healthy solution for getting dinner on the table. It
Posted 11 years ago
  Some of my fondest childhood memories involve carving pumpkins at Halloween.  Back then, carving pum
Posted 11 years ago
This Spicy Buttermilk Fried Chicken is crispy, juicy and seasoned to perfection. Everyone needs a favourite go
Posted 8 years ago
Quick, easy recipe the entire family will enjoy.
Posted 13 years ago
Chicken Cutlet and Broccoli Pizza This phenomenal pizza has a lot of components so the "recipe" is more of a h
Posted 6 years ago
Colorful Avocado Salad is fresh, healthy, crunchy, zesty, and perfect for summer. It's guaranteed to be a hit
Posted 10 years ago
A recipe for hearty pumpkin sourdough made with roasted pumpkin, potato, onion and pepitas. Makes two 800g loa
Posted 8 years ago
Total Time: 30 minutes Prep: 10 minutes Cook: 20 minutes Yield: 4 servings
Posted 13 years ago
When one kind of ginger isn't enough, add another! These Double Ginger Cookies bake up soft, chewy, and flavor
Posted 12 years ago
Enjoy these surf and turf melts as the perfect luxurious party dish or dinner. Made with lobster tails and fil
Posted 11 years ago
These cornbread muffins are not your usual type. Chipotle chiles impart a deep flavor and enhances the flavor
Posted 11 years ago
Fun strawberry s’mores recipe drizzled in chocolate
Posted 12 years ago
If you are a fan of peanut butter cups and cheesecake then these are the perfect chocolate covered bites
Posted 10 years ago
The perfect solution to your unhealthy game day options. A lightened up, upscale version of traditional artich
Posted 12 years ago
Our No Churn Pumpkin Pecan Ice Cream is deliciously creamy and tastes like frozen whipped pumpkin pie!
Posted 10 years ago
This butternut squash lentil curry is the perfect antidote to a chilly evening! Hi Friends! Long time no see!
Posted 9 years ago
Make the best Brussels Sprouts in Mustard Sauce with this easy recipe - it is sure to delight even those in yo
Posted 12 years ago
One of the great joys of summer is having an almost endless supply of fresh basil coming from my garden.  The
Posted 14 years ago
This roasted pear soup is the loveliest way to honor the fragrant pears this time of year.  I am undeniably o
Posted 11 years ago
Pumpkin gnocchi are a fall version of gnocchi, made with a mix of potatoes and pumpkin. This was my first time
Posted 12 years ago
Alex wanted ice cream, I made chocolate cappuccino ice cream and she loves it! This time, I didn't use my basi
Posted 15 years ago
Ajiaco is a Colombian chicken stew especially popular in the capital Bogotá, where it is often c
Posted 11 years ago
Rich, buttery and cheesy pastry puffs are simple to make but impressive to eat
Posted 11 years ago
A Vetekrans is a beautiful Swedish cake that is often served alongside afternoon coffee or tea. Similar to th
Posted 13 years ago
  En mi viaje por Sicilia - desde donde improvisamos un salto repentino a Nápoles - descubrí que la gas
Posted 7 years ago
These are healthy and tasty vegetarian burgers great as a meatless entree. Serve as you like any burger topped
Posted 10 years ago
Refreshing Strawberry Limeade with a kick. These easy limeades can be easily made in a blender and enjoyed in
Posted 10 years ago
Spicy Belacan Pork Belacan (shrimp paste) is an essential ingredient in most Peranakan dishes and this recipe
Posted 9 years ago
    Summer is almost here.  I'm looking forward to keeping it all slooooooow and low key.  So much
Posted 13 years ago
Made with cream cheese (and no eggs), these lemon cookies are the softest cookies I've made to-date.  Melt-in
Posted 10 years ago
Mediterranean Farro Salad recipe is a delicious side dish or vegan entrée using artichoke hearts, sun d
Posted 8 years ago
An easy to make apple jam with jaggery and cinnamon
Posted 11 years ago
4 Ingredient smoothie that is fast to make and completely vegan
Posted 10 years ago
Looking back on 2014 I can say I passed some good, some really good, some not so good and some sad times. I lo
Posted 11 years ago
Voici une spécialité du Sud Ouest avec ce Millasson également appelé "Millas" que j'ai repéré chez Pat
Posted 15 years ago
A quick sharp yet subtle sauce to serve with fish.
Posted 5 years ago