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Baked Apples witBaked apples  are topped with a crumbly cinnamon crisp topping. Perfect for an easy
Posted 10 years ago
A tangy, creamy Avocado Lime Dressing. This is my go-to dressing to serve with Mexican food. This dressing tas
Posted 11 years ago
Quick and healthy dinner made from garden ingredients and what was on hand in the pantry.
Posted 10 years ago
A hearty, creative breakfast idea with black rice, spice and everything nice.
Posted 9 years ago
This recipe makes 6 – 3 inch tarts, or 1 -10 inch tart.
Posted 13 years ago
An easy and fast casserole with only four ingredients.
Posted 10 years ago
In case winter isn't treating you right.
Posted 13 years ago
applesauce recipe - basic recipe of a no sugar applesauce.
Posted 11 years ago
Hand-made dark chocolate covered truffles.
Posted 12 years ago
Need a recipe to use up leftover canned pumpkin? These gluten free pumpkin pancakes made with almond flour pan
Posted 16 years ago
I don't advertise it enough, but pretty much all of my baked goods are made with olive oil instead of butter o
Posted 11 years ago
This is a sponsored post. I was provided products by Cat Island Cookies & Cracker Co. However, the opinion
Posted 9 years ago
This Chicken Alfredo Pot Pie recipe has a creamy alfredo sauce filled with juicy chicken and tender vegetables
Posted 10 years ago
This cake is really easy and the only thing that takes effort is grating the carrots.
Posted 11 years ago
Gooey gluten free chocolate chip cookie topped with peanut butter cups and chocolate candies.
Posted 12 years ago
Once the muffin tin is prepped, these bacon roses are a snap to make. Make for your favorite meat-lover!
Posted 10 years ago
Sizzling violently upon a cast iron platter, the best bulgogi is an all-out assault on the senses. It speaks l
Posted 8 years ago
Here's a fun twist on a classic Margarita, especially if you can get your hands on fresh blood orange juice.
Posted 6 years ago
Broccoli Slaw . . . this healthy and delicious Oriental salad is packed with flavor and texture. It's perfect
Posted 15 years ago
      Gone are the festive decorations, colorful lights, and high calorie comfort foods.  The
Posted 11 years ago
 I was provided with free eggs for this recipe, all opinions are my own.     YAY! It's fin
Posted 8 years ago
A super easy pasta dish with an incredibly delicious creamy red pepper sauce.
Posted 12 years ago
One-Ingredient Parmesan Fricos are one of my favorite foods to snack on. They're great to eat by themselves or
Posted 11 years ago
You don't stumble upon your heritage. It's there, just waiting to be explored and shared. ~ Robbie Robertson T
Posted 9 years ago
Note that this is my adaptation of the original recipe. For further information on using the dough I highly re
Posted 10 years ago
A classic, simple and elegant appetizer that anyone can make to add flair and color to your table.
Posted 12 years ago
Homemade Creamsicles - I have loved these frozen treats ever since I was a child. Once I realized how easy the
Posted 15 years ago
This basic old fashion American-Irish Soda Bread was planned to honor St. Patrick's Day. I ended up falling in
Posted 8 years ago
Crunchy, healthy homemade Italian breadcrumbs will help you save a pretty penny at the grocery store!
Posted 11 years ago
It has been awhile since I shared a recipe with you, so I thought today could be a good day to share my in-law
Posted 12 years ago
Saucy, cheesy smothered chile colorado burritos made in 30 minutes. The sauce is so good you'll want to eat it
Posted 12 years ago
Creamy cauliflower side dish, topped with toasted walnuts.
Posted 13 years ago
Do you like to cook? Interested in culinary nutrition, the blend of cooking fabulous food with a nutrition bo
Posted 11 years ago
These easy Banh Mi Meatball Sliders are going make a great summer BBQ recipe or summer picnic recipe.
Posted 9 years ago
Warm up with this hearty, colorful stew! Packed with heart-healthy, anti-inflammatory ingredients, you'll love
Posted 2 years ago
An American comfort food favorite served as an appetizer? Yes, please! Tomato soup with an aged Havarti and su
Posted 11 years ago